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Seasonal Research Development Chef Jobs (NOW HIRING)

Crumbl

Research & Development Chef

Provo, UT · On-site

Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to ...

Crumbl

Research & Development Chef

Provo, UT · On-site

Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to ...

Crumbl

Research & Development Chef

Provo, UT · On-site

Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to ...

Lab37

Research & Development Chef

Los Angeles, CA

$75K - $110K/yr

This isn't just an R&D role -- you're helping define the culinary roadmap for a business with ambitions of X+locations, household-name brands, and the gold standard in digital-first dining. You'll ...

Del Taco, LLC

R&D Chef

Lake Forest, CA

$89K - $110K/yr

JOB TITLE: R&D Chef FLSA STATUS: Exempt DEPARTMENT: Research and Development REPORTS TO: Director of Culinary Research & Development LOCATION: Lake Forest, CA Test Kitchen SALARY RANGE : $89,000 ...

Del Taco

R&D Chef

Lake Forest, CA · On-site

$89K - $110K/yr

JOB TITLE: R&D Chef FLSA STATUS: Exempt DEPARTMENT: Research and Development REPORTS TO: Director of Culinary Research & Development LOCATION: Lake Forest, CA Test Kitchen SALARY RANGE : $89,000 ...

Vespertine

Research and Development Chef

Culver City, CA

$80K - $100K/yr

SUMMARY OF POSITION The R&D Chef is a collaborative culinary leadership role working closely with Chef/Owner Jordan Kahn and the Director of Culinary to develop, refine, and bring ideas to fruition ...

Vespertine

Chef Assistant

Culver City, CA

Vespertine is seeking a dedicated chef assistant to the Research and Development chef. This employee will work directly with the Research and Development chef and Culinary Director to accomplish ...

Vespertine

Chef Assistant

Culver City, CA

$18.47/hr

Vespertine is seeking a dedicated chef assistant to the Research and Development chef. This employee will work directly with the Research and Development chef and Culinary Director to accomplish ...

New

Lab37

Research & Development

Los Angeles, CA

Culinary R&D Associate, Robotic Kitchen Product Lab37 Robotics, is a technology company focused on ... In this role, you will work directly under our senior chefs to help bring new brands and menu ...

Lab37

Research & Development

Los Angeles, CA

$20 - $28/hr

Culinary R&D Associate, Robotic Kitchen Product Lab37 Robotics, is a technology company focused on ... In this role, you will work directly under our senior chefs to help bring new brands and menu ...

KAGOME, Inc.

Business Development Chef

San Carlos, CA · On-site

$77K - $127K/yr

Work with Kagome R&D managers and scientists to develop products/ideas/applications that meet ... Certified Research Chef or Certified Culinary Scientist, a plus * Years and Type of Related ...

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Seasonal Research Development Chef information

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$48.5K

$101.8K

$165K

How much do seasonal research development chef jobs pay per year?

As of Aug 11, 2026, the average yearly pay for seasonal research development chef in the United States is $101,794.00, according to ZipRecruiter salary data. Most workers in this role earn between $77,500.00 and $116,500.00 per year, depending on experience, location, and employer.

What is the difference between Seasonal Research Development Chef vs Research and Development Chef?

AspectSeasonal Research Development ChefResearch and Development Chef
CredentialsCulinary degree, food safety certificationsCulinary degree, food safety certifications
Work EnvironmentSeasonal food projects, temporary rolesYear-round product development
Employer & IndustryFood companies, catering, hospitalityFood manufacturing, product innovation
Search & Comparison IntentSeasonal culinary projects, short-term rolesLong-term product development roles

Seasonal Research Development Chefs focus on short-term, seasonal food projects, often working during specific times of the year. In contrast, Research and Development Chefs typically work year-round on continuous product innovation. Both roles require culinary credentials and food safety certifications, but their work environments and project durations differ, aligning with different employer needs within the food industry.

What cities are hiring for Seasonal Research Development Chef jobs? Cities with the most Seasonal Research Development Chef job openings:
What are the most commonly searched types of Research Development Chef jobs? The most popular types of Research Development Chef jobs are:
What states have the most Seasonal Research Development Chef jobs? States with the most job openings for Seasonal Research Development Chef jobs include:
Seasonal Research Development Chef jobs near you

Research & Development Chef

Crumbl

Provo, UT • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 26 days ago

Job description

Under the direction of the Director of Research & Development the R&D Chef will execute daily tasks meant to elevate current recipes or bring new concepts to life as well as any projects needed to uphold Crumbl's efforts to produce the best desserts in the World. 
 
Duties and Responsibilities
  • Ability to hear the description of a new idea or receive a brief of a concept and can execute the project to create an accurate recipe. 
  • Responsible for helping the Director of Research & Development with special projects. Special Projects will require knowledge and execution of both baking cookie and dessert recipes.
  • Execute recipes that adhere to the Crumbl Standards and are based on the priority of the dessert Calendar as directed by R&D leaders.
  • Document and note all developments, projects, and recipes to report to the manager of Research & Development, Director of R&D, and other leaders in appropriate internal communication tools.
  • Assists testing team and product management team to ensure quality execution of dessert recipes for assessment and testing.
  • Ability to simultaneously follow a recipe and be organized with notes on changes. 
  • Write new recipes with weight, processes, and insights as recipes are being developed.
  • Cleaning, organization, and maintenance of the Test Kitchen alongside other bakers.
  • Ability to pivot and take constructive criticism.
Qualifications
  • Minimum 2 years experience in a fast-paced, creative, professional culinary setting. 
  • A comprehensive understanding of cookies/pastry is required. 
  • Formal culinary degree/education is required
  • An understanding of general food science
  • Exemplary decorating skills and attention to detail when it comes to quality standards
  • Utah Food Handlers Permit will be needed and we can help with the process if you don't have a UT permit.
  • Excellent communication skills; written and verbal
  • Highly organized and self-motivated
  • Time management skills 
  • Demonstrated ability to create structure and prioritize work
  • Comfortable working in a fast-paced, results-oriented culture
  • Flexible and adaptable; able to work and thrive in ambiguity
  • Team player

Benefits & Perks

- Medical, dental, and vision benefits
- 15 days PTO/year
- 10 paid holidays
- Paid parental leave
- Personal phone bill reimbursement
- Gym reimbursement
- Corporate DoorDash DashPass membership
- Regular company and team activities
- 401k with competitive matching contribution plan
- Excellent opportunities for career growth
- Work in a hyper-growth company

Crumbl was founded in 2017 by Jason McGowan & Sawyer Hemsley in Logan, Utah. It is now the fastest-growing cookie company in the nation with over 1000 locations in the USA and Canada. Crumbl is powered by cutting-edge technology, iconic branding, delicious desserts, and passionate people.

Crumbl HQ and franchisees provide employment for over 26,000 people across the United States, and all of our franchises are owned and operated by independent members of the local community.

Crumbl's 200+ unique cookie flavors rotate weekly and are served in our famous pink box! 

Crumbl is an equal opportunity employer. Crumbl provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, gender, national origin, sexual orientation, gender identity or expression, age, disability, genetic information, marital status or veteran status.

Recruitment Agencies: Crumbl HQ doesn't typically partner with 3rd party recruitment resources. If we require assistance on this search we will contact selected partners directly; we do not accept unsolicited candidate submissions.
We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses and identifying potential inconsistencies or verification signals in application materials based on available information. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.
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