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Full Time Kitchen Jobs (NOW HIRING)

Chick-fil-A Helena - Full-time Kitchen Team Member Enjoy a flexible schedule, industry-leading pay, and the opportunity to learn from experienced leaders in a positive and caring environment. Join us ...

FULL-TIME Kitchen Manager - Now Hiring!! Eggs Up Grill is hiring immediately for an experienced Kitchen Manager to join our team! We serve breakfast, brunch, and lunch daily from 6:00 AM to 2:00 PM ...

DESCRIPTION FULL-TIME Kitchen Manager - Now Hiring!! Eggs Up Grill is hiring immediately for an experienced Kitchen Manager to join our team! We serve breakfast, brunch, and lunch daily from 6:00 AM ...

Chick-fil-A Helena - Full-time Kitchen Team Member Enjoy a flexible schedule, industry-leading pay, and the opportunity to learn from experienced leaders in a positive and caring environment. Join us ...

Kitchen Supervisor

Haverhill, MA · On-site

$19 - $23/hr

Barrio Portsmouth is hiring for a full-time kitchen supervisor! VISION To push creative boundaries using fresh, innovative recipes in everything we create. Barrio strives to continue to provide a ...

Kitchen Manager

Centreville, MI · On-site

$22 - $22.01/hr

Tigg's Canteen Services is looking to hire a Permanent Full-Time Kitchen Manager in Centerville MI for St. Joseph County Jail . We offer a competitive wage and benefit package including: * Pay ...

New

Kitchen Manager

Sturgis, MI · On-site

$22/hr

Tigg's Canteen Services is looking to hire a Permanent Full-Time Kitchen Manager in Centerville MI for St. Joseph County Jail . We offer a competitive wage and benefit package including: * Pay ...

Tigg's Canteen Services is looking to hire a Permanent Full-Time Kitchen Manager for Fayette County Jail in Connersville IN . We offer a competitive wage and benefit package including: * Pay starting ...

Full Time Kitchen Team Member

Loganville, GA · On-site

$10.25 - $13.50/hr

Position Type: * Full-time (35-40+ hours per week) Our Benefits Include: * A fun work environment ... Keep the kitchen neat, clean and orderly at all times * Keep up-to-date with new products rolled ...

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Full Time Kitchen information

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How much do full time kitchen jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for full time kitchen in the United States is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What are 'Full Time Kitchen' jobs?

Full time kitchen jobs refer to positions in a restaurant or food service establishment where employees work a standard number of hours per week, usually 35-40, performing tasks related to food preparation, cooking, cleaning, and sometimes customer service. These jobs can include roles such as line cook, prep cook, dishwasher, or kitchen assistant. Working full time in a kitchen often involves shift work, weekends, and holidays, and requires good teamwork, time management, and the ability to work in a fast-paced environment.

What are some common challenges faced by full-time kitchen staff, and how can they be managed effectively?

Full-time kitchen staff often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and maintaining consistent food quality during busy periods. Effective communication with team members and strong organizational skills are essential to ensure smooth operations. Adhering to food safety standards and keeping a clean workspace can also help reduce stress and prevent mistakes. Building good rapport with colleagues makes it easier to handle high-pressure situations and ensures that everyone can support each other during peak hours.

What are the key skills and qualifications needed to thrive in a full-time kitchen position, and why are they important?

To thrive in a full-time kitchen position, you need a solid understanding of food preparation, kitchen safety, and basic cooking techniques, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work under pressure are essential soft skills in this environment. These skills and qualifications are crucial for maintaining food quality, ensuring safety, and keeping kitchen operations running smoothly during busy shifts.

What is the difference between Full Time Kitchen vs Part Time Kitchen?

AspectFull Time KitchenPart Time Kitchen
Work HoursTypically 35-40 hours per weekFewer hours, often under 30 hours per week
CredentialsUsually requires culinary certifications or experienceMay require similar credentials but often less experience needed
Work EnvironmentFast-paced kitchen setting, consistent scheduleFlexible schedule, may work during peak hours
Employment BenefitsFull benefits, paid time off, stabilityLimited benefits, more flexible employment terms

Full Time Kitchen roles involve working standard hours with comprehensive benefits and require relevant culinary credentials. Part Time Kitchen positions offer flexible hours, often with fewer benefits, suitable for those seeking part-time work or additional income.

More about Full Time Kitchen jobs
What cities are hiring for Full Time Kitchen jobs? Cities with the most Full Time Kitchen job openings:
What are the most commonly searched types of Kitchen jobs? The most popular types of Kitchen jobs are:
What states have the most Full Time Kitchen jobs? States with the most job openings for Full Time Kitchen jobs include:

Kitchen Supervisor | Full Time | $16.25

PCH Hotels & Resorts

Montgomery, AL

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 22 days ago


Job description

Kitchen Supervisor | Full-Time | $16.25Renaissance Montgomery Hotel & Spa at the Convention Center

We are seeking a dedicated Full-Time Kitchen Supervisor to lead our kitchen team and maintain top food quality standards.

Key Responsibilities:

  • Train and supervise kitchen staff in the proper preparation of menu items, equipment handling, and adherence to safety measures.
  • Regularly evaluate employee performance and provide guidance as needed to maintain the production of high-quality products.
  • Ensure schedule of culinary staff is followed and follow direction of culinary supervisor and chefs when schedule is modified.
  • Monitors to ensure proper receiving, storage (including temperature-setting), and rotation of food products to comply with the Health Department regulations, including coverage, labeling, dating, and placing items in proper containers to ensure product freshness

Why Join Us?

  • Work at a premier Marriott property within the respected PCH Hotels & Resorts portfolio, boasting nearly 300k sq ft of event space
  • Comprehensive benefits: medical, dental, vision, FSA/HSA, STD/LTD, employer-paid life, 401(k) match
  • Exclusive discounts: hotel stays, food & beverage, golf, & retail across our PCH properties & Marriott global network
  • Employer-paid parking & optional $3 daily lunch prepared by our kitchen team
  • Collaborative, growth-focused environment with strong support for career development
  • Tuition Reimbursement up to $2,500 per calendar year
  • Employee Assistance Program with 24/7 access to licensed master’s level counselors who can assist with family and caregiving responsibilities, emotional wellbeing issues, financial and legal matters, health and wellness concerns, and more!

If you’re passionate about creating memorable culinary experiences and thrive in a high-energy, guest-focused team, we’d love to have you join us at Renaissance Montgomery!