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Full Time Kitchen Jobs in Virginia (NOW HIRING)

Odd BBQ

Full Time Kitchen

Chantilly, VA

$18/hr

We are a small locally owned business that want to provide a stable, enjoyable and long term work environment that treats everybody like they actually matter. We stand behind our staff, their hard ...

Odd BBQ

Full Time Kitchen

Chantilly, VA

$18/hr

We are a small locally owned business that want to provide a stable, enjoyable and long term work environment that treats everybody like they actually matter. We stand behind our staff, their hard ...

Delaware North

Kitchen Technician

Luray, VA · On-site

$28 - $31/hr

The opportunity Delaware North Parks and Resorts is hiring a full-time Kitchen Equipment Technician to join our team at Shenandoah National Park in Luray, Virginia. As a Kitchen Technician, you will ...

Delaware North

Kitchen Technician

Luray, VA · On-site

$28 - $31/hr

The opportunity Delaware North Parks and Resorts is hiring a full-time Kitchen Equipment Technician to join our team at Shenandoah National Park in Luray, Virginia. As a Kitchen Technician, you will ...

Chick-fil-A

Kitchen Leadership

Midlothian, VA

$19/hr

Back of House (BOH) Shift Manager Full-Time & Part-Time | Chick-fil-A Are you a hands-on leader with a passion for food safety, efficiency, and mentoring kitchen teams? Chick-fil-A is hiring Back of ...

Chick-fil-A

Kitchen Leadership

Midlothian, VA · On-site

$19/hr

Back of House (BOH) Shift Manager Full-Time & Part-Time | Chick-fil-A Are you a hands-on leader with a passion for food safety, efficiency, and mentoring kitchen teams? Chick-fil-A is hiring Back of ...

Chick-fil-A

Kitchen Manager

Warrenton, VA

$25 - $30/hr

The Kitchen Manager is responsible for * Always delivering crave-able food, in a timely manner ... Education:no requirementsEmployment Type: FULL_TIME

JACKMONT HOSPITALITY INC

Kitchen Manager

Arlington, VA · On-site

To effectively supervise and manage all kitchen operations; optimizing profits by controlling food ... Job Type: Full-time Benefits: * 401(k) * 401(k) matching * Dental insurance * Employee discount

Chick-fil-A

Kitchen Team Member

Mechanicsville, VA · On-site

$12.77 - $17.77/hr

We are hiring full-time and part-time team members to work in our kitchen! We are looking for applicants who are consistent and reliable, have a cheerful and positive attitude, value teamwork, and ...

Chick-fil-A

Kitchen Team Member

Mechanicsville, VA

$12.77 - $17.77/hr

We are hiring full-time and part-time team members to work in our kitchen! We are looking for applicants who are consistent and reliable, have a cheerful and positive attitude, value teamwork, and ...

Massanutten

Kitchen Lead Supervisor

VA · On-site

$18/hr

Understanding of kitchen materials Job-Type: Full-Time Typical Schedule Days: Schedule varies, including morning, evenings, weekends, and holidays Hours: Varies, including evenings Compensation: Pay ...

Chick-fil-A

Kitchen Team Member

Roanoke, VA · On-site

$17/hr

Back of House Team Member (Kitchen / Food Service) Full-Time & Part-Time Available Pay : Up to $17/hr Looking for a fast-paced kitchen job where you can build valuable skills, grow quickly, and be ...

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All JobsKitchen JobsFull Time Kitchen JobsFull Time Kitchen Jobs in Virginia

Full Time Kitchen information

See Virginia salary details

$8

$15

$19

How much do full time kitchen jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for full time kitchen in Virginia is $15.28, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $16.44 per hour, depending on experience, location, and employer.

What are 'Full Time Kitchen' jobs?

Full time kitchen jobs refer to positions in a restaurant or food service establishment where employees work a standard number of hours per week, usually 35-40, performing tasks related to food preparation, cooking, cleaning, and sometimes customer service. These jobs can include roles such as line cook, prep cook, dishwasher, or kitchen assistant. Working full time in a kitchen often involves shift work, weekends, and holidays, and requires good teamwork, time management, and the ability to work in a fast-paced environment.

What are some common challenges faced by full-time kitchen staff, and how can they be managed effectively?

Full-time kitchen staff often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and maintaining consistent food quality during busy periods. Effective communication with team members and strong organizational skills are essential to ensure smooth operations. Adhering to food safety standards and keeping a clean workspace can also help reduce stress and prevent mistakes. Building good rapport with colleagues makes it easier to handle high-pressure situations and ensures that everyone can support each other during peak hours.

What is commis 1, 2, and 3?

In a full-time kitchen, commis 1, 2, and 3 are entry-level culinary positions with increasing responsibilities and experience requirements. Commis 1 is typically the most junior, focusing on basic tasks, while Commis 3 may have more advanced skills and assist senior chefs. Progression through these levels often depends on skill development, training, and time in the role.

What are the key skills and qualifications needed to thrive in a full-time kitchen position, and why are they important?

To thrive in a full-time kitchen position, you need a solid understanding of food preparation, kitchen safety, and basic cooking techniques, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work under pressure are essential soft skills in this environment. These skills and qualifications are crucial for maintaining food quality, ensuring safety, and keeping kitchen operations running smoothly during busy shifts.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue jobs such as chef, line cook, pastry chef, or culinary assistant. These roles typically require knowledge of food preparation, kitchen safety, and sometimes certifications like food handler permits. Opportunities exist in restaurants, hotels, catering, and institutional kitchens.

Can I get paid to cook at home?

Full-time kitchen jobs typically involve working in a professional culinary environment rather than cooking at home for pay. However, some chefs or cooks may earn income through catering, private chef services, or online cooking classes, which can be done outside traditional employment settings. These opportunities often require culinary skills, certifications, and a client base or platform to find customers.

What is the difference between Full Time Kitchen vs Part Time Kitchen?

AspectFull Time KitchenPart Time Kitchen
Work HoursTypically 35-40 hours per weekFewer hours, often under 30 hours per week
CredentialsUsually requires culinary certifications or experienceMay require similar credentials but often less experience needed
Work EnvironmentFast-paced kitchen setting, consistent scheduleFlexible schedule, may work during peak hours
Employment BenefitsFull benefits, paid time off, stabilityLimited benefits, more flexible employment terms

Full Time Kitchen roles involve working standard hours with comprehensive benefits and require relevant culinary credentials. Part Time Kitchen positions offer flexible hours, often with fewer benefits, suitable for those seeking part-time work or additional income.

What is the highest paying job in a kitchen?

The highest paying job in a kitchen is typically that of a executive chef or head chef, especially in high-end restaurants or hotels. These roles require extensive experience, culinary skills, and often management responsibilities, with salaries significantly higher than other kitchen positions.
What are the most commonly searched types of Kitchen jobs in Virginia? The most popular types of Kitchen jobs in Virginia are:
What are popular job titles related to Full Time Kitchen jobs in Virginia? For Full Time Kitchen jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Full Time Kitchen jobs in Virginia look for? The top searched job categories for Full Time Kitchen jobs in Virginia are:
What cities in Virginia are hiring for Full Time Kitchen jobs? Cities in Virginia with the most Full Time Kitchen job openings:
Full Time Kitchen jobs near you
Infographic showing various Full Time Kitchen job openings in Virginia as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $31,772 per year, or $15.3 per hour.

Full Time Kitchen

Odd BBQ

Chantilly, VA

$18/hr

Full-time

Posted 5 days ago

Job description

We are a small locally owned business that want to provide a stable, enjoyable and long term work environment that treats everybody like they actually matter. We stand behind our staff, their hard work and the products we ask they produce and will always try to help in and out of the job if we can.

The job we need filled is a 4 days a week, Wednesday to Saturday working afternoon and evenings starting 11am and closing at 9pm. We can also do a shorter schedule or even a part time schedule, Fridays and Saturdays are required, but don't worry you can get time off when you want.

  • Base pay is $18 per hour,  Tips are pooled and divided by total hours worked. Typically tips add $7-$10 per hour additional to your base pay. essentially the average pay is around $26/hour. which at 40 hours per week ends up around $700-$800 total pay per week after taxes. Tips are your property, you are guaranteed to get tips with this job.
  • We are flexible with vacations and time off, encourage breaks and generally want our staff to be happy with their work and pay. we are small and the owners work closely with everybody.

The role involves general food prepping, cleaning, chopping and slicing barbecue, helping out on register, customer interaction, helping to execute catering jobs on site and off site.