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Kitchen Aide Jobs in Virginia (NOW HIRING)

Brookside Rehab and Nursing

Dietary Aide

Arlington, VA · On-site

$15 - $15.50/hr

Contribute to the upkeep of kitchen equipment and appliances. Skills You Bring: * Proven experience as a dietary aide, showcasing your culinary and customer service expertise. * Knowledgeable about ...

Brookside Rehab and Nursing

Dietary Aide

Alexandria, VA · On-site

$15 - $16/hr

Contribute to the upkeep of kitchen equipment and appliances. Skills You Bring: * Proven experience as a dietary aide, showcasing your culinary and customer service expertise. * Knowledgeable about ...

Newport Post Acute (SNF)

Dietary Aide

Newport News, VA · On-site

$15/hr

Responsibilities for Dietary Aide: * Assist in the kitchen with meal preparation, plating, and meal service to residents in a timely, safe, and respectful manner. * Support the delivery of meals by ...

Virginia Health Services

Dietary Aide

Newport News, VA · On-site

$15/hr

Responsibilities for Dietary Aide: * Assist in the kitchen with meal preparation, plating, and meal service to residents in a timely, safe, and respectful manner. * Support the delivery of meals by ...

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Kitchen Aide information

What job pays you to eat food?

A Kitchen Aide or similar food service worker typically does not get paid to eat food; their role involves assisting with food preparation and kitchen tasks. However, some food critics, taste testers, or food reviewers are paid to sample and evaluate food, often as part of quality control or marketing research. These positions usually require specific skills, certifications, or experience in food handling and tasting.

How much is the salary of a kitchen helper?

The salary of a kitchen aide or helper typically ranges from $10 to $15 per hour, depending on location, experience, and the establishment. Entry-level positions may start at the minimum wage, and additional skills such as food safety certifications can influence pay rates.

What is a kitchen aid job description?

A Kitchen Aide typically assists with food preparation, cleaning, and maintaining kitchen cleanliness. The role may involve operating kitchen equipment, following safety protocols, and supporting chefs or kitchen staff in daily tasks. Attention to hygiene and teamwork are important in this position.

What is the difference between Kitchen Aide vs Dietary Assistant?

AspectKitchen AideDietary Assistant
CertificationsBasic food safety, sanitationFood safety, sanitation, possibly dietary certifications
Work EnvironmentKitchen, food prep areasDining areas, patient rooms, kitchen
Employer & IndustryHospitals, nursing homes, healthcare facilitiesHospitals, nursing homes, healthcare facilities
Job FocusFood prep, assisting kitchen staffAssisting with meal service, patient dietary needs

Both Kitchen Aides and Dietary Assistants work in healthcare food services, often in hospitals or nursing homes. Kitchen Aides primarily focus on food preparation and kitchen tasks, while Dietary Assistants assist with meal delivery and patient dietary needs. The roles overlap in environment and certifications but differ in daily responsibilities.

What are some common challenges faced by Kitchen Aides, and how can they be managed effectively?

Kitchen Aides often encounter fast-paced environments and the need to juggle multiple tasks, such as food prep, cleaning, and assisting cooks. Managing time efficiently and staying organized are key to handling these challenges. Clear communication with team members helps ensure tasks are prioritized correctly, while following established safety and sanitation protocols keeps the kitchen running smoothly. Building strong teamwork skills and maintaining a positive attitude can also make the role more manageable and rewarding.

What is a Kitchen Aide?

A Kitchen Aide is a support staff member who assists with basic tasks in the kitchen, such as preparing ingredients, cleaning dishes, and maintaining food safety standards. They work under the supervision of cooks or chefs and ensure that the kitchen runs smoothly by handling routine duties. Kitchen Aides play a vital role in keeping the kitchen organized and efficient, allowing the culinary team to focus on meal preparation. This role is common in restaurants, schools, hospitals, and other food service settings.

What are the key skills and qualifications needed to thrive as a Kitchen Aide, and why are they important?

To thrive as a Kitchen Aide, you need basic food preparation skills, knowledge of kitchen safety and sanitation, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory management systems are commonly required. Strong teamwork, attention to detail, and reliability are standout soft skills in this role. These skills ensure efficient food service operations, maintain health standards, and support a positive working environment.

What jobs pay 4000 a week without a degree?

For a Kitchen Aide or similar roles, earning $4,000 a week typically requires advanced skills, experience, or working in high-demand environments such as large-scale catering or institutional kitchens. Most entry-level kitchen positions do not offer such high weekly pay without additional certifications or supervisory responsibilities. High earnings in food service often involve management or specialized culinary skills rather than basic aide roles.
What are the most commonly searched types of Kitchen jobs in Virginia? The most popular types of Kitchen jobs in Virginia are:
What cities in Virginia are hiring for Kitchen Aide jobs? Cities in Virginia with the most Kitchen Aide job openings:
Kitchen Aide jobs near you
Infographic showing various Kitchen Aide job openings in Virginia as of July 2026, with employment types broken down into 1% As Needed, 69% Full Time, 27% Part Time, 1% Temporary, and 2% Contract. Highlights an 99% Physical, and 1% Remote job distribution.

KITCHEN AIDE

Hopkins House A Center for Children Youth and Families

Alexandria, VA

$15.75/hr

Part-time

Medical, Dental, PTO

Posted 6 days ago

Job description

JOB SUMMARY:

The Kitchen Aide plays a vital role in ensuring Hopkins House Preschool Academy students receive healthy, nutritious meals every day. This position supports meal preparation, maintains a clean and safe kitchen environment, and ensures compliance with food safety regulations and CACFP standards. Working closely with colleagues, families, and catering partners, the Kitchen Aide helps create a positive environment where children can thrive.


JOB DUTIES AND RESPONSIBILITIES:

  1. Coordinate daily with the outside caterer to confirm the appropriate number of meals, including special events and field trips.
  2. Receive and verify food deliveries from the catering service.
  3. Purchase and/or order additional food and supplies, as needed, from local stores.
  4. Distribute properly portioned meals to each classroom for breakfast, lunch, and afternoon snacks.
  5. Maintain accurate inventory of food and supplies in both kitchen and classrooms.
  6. Ensure compliance with Child and Adult Care Food Program (CACFP) menu and meal service standards.
  7. Keep kitchen, dining areas, and equipment clean and sanitary, including dishwashing, surface cleaning, trash removal, and hygiene protocols.
  8. Follow all food safety regulations and best practices for safe food handling and storage.
  9. Conduct required Health Department inspections and maintain compliance records.
  10. Assist with deep cleaning tasks at the beginning and end of the school term, and provide support during school events and summer programs.
  11. Perform additional duties as assigned, which may include substituting in classrooms during educator breaks or absences.


MINIMUM EDUCATIONAL REQUIREMENT:

High School Diploma or equivalent


YEARS OF RELATED WORK EXPERIENCE:

1 or more years of food handling experience in school, restaurant, or similar setting.


OTHER RELATED REQUIREMENTS:

  1. Must have an active Food Handler Certificate.
  2. Must be able to work on-site from 7 am to 3 pm, Monday - Friday.
  3. Vehicle and license to drive to local grocery or store, as needed.
  4. Ability to perform physical tasks, including lifting food trays and standing for extended periods.
  5. Strong teamwork and communication skills, with the ability to interact effectively with colleagues, children ("Young Scholars"), and parents.


BENEFITS:

Hopkins House offers a wide range of generous employee benefits, including paid time off (i.e., sick, vacation, family leave, etc.), paid holidays, health and dental coverage, and childcare tuition discounts.

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