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Entry Level Kitchen Jobs in Virginia (NOW HIRING)

This is an entry level position. We look forward to meeting you! California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race ...

Dishwasher

Virginia Beach, VA

$12.25 - $16/hr

At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 ... This entry level position requires the cleaning of all dishes, glassware, pots, and pans in a ...

This is an entry level position. We look forward to meeting you! California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race ...

Host

Virginia Beach, VA · On-site

$2.13 - $6.13/hr

This is an entry level position. We look forward to meeting you! California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race ...

Host

Glen Allen, VA · On-site

$2.13 - $6.13/hr

This is an entry level position. We look forward to meeting you! California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race ...

Dishwasher

Virginia Beach, VA · On-site

$12.77 - $16.77/hr

At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks! For over 35 ... This entry level position requires the cleaning of all dishes, glassware, pots, and pans in a ...

Prep Cook

Bridgewater, VA · On-site

$13.75 - $17.25/hr

The Prep Cook is responsible for supporting kitchen operations through basic food preparation, ingredient assembly, and maintaining a clean and organized work environment. This entry-level position ...

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Entry Level Kitchen information

See Virginia salary details

$8

$15

$19

How much do entry level kitchen jobs pay per hour?

As of Jul 12, 2026, the average hourly pay for entry level kitchen in Virginia is $15.28, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $16.44 per hour, depending on experience, location, and employer.

What is the difference between Entry Level Kitchen vs Line Cook?

AspectEntry Level KitchenLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingSimilar credentials; some experience preferred
Work EnvironmentFast-paced kitchen, assisting with prep and basic tasksCooking on the line, preparing dishes during service
Employer & Industry UsageEntry-level position in restaurants, hotels, cateringMid-level position in kitchens, often requiring some experience

Entry Level Kitchen roles focus on basic kitchen tasks and prep work, serving as an introduction to culinary work. Line Cooks are more experienced, responsible for cooking dishes during service. Both roles share similar credentials and work environments, but Line Cooks typically require more skills and experience.

What are the key skills and qualifications needed to thrive as an Entry Level Kitchen Worker, and why are they important?

To thrive as an Entry Level Kitchen Worker, you need basic food preparation skills, knowledge of food safety guidelines, and often a high school diploma or equivalent. Familiarity with kitchen equipment, sanitation procedures, and sometimes a food handler’s certification are typically required. Strong teamwork, time management, and the ability to follow instructions are important soft skills in this role. These skills ensure efficient kitchen operations, maintain food safety standards, and support a positive working environment.

What are some common challenges faced by entry level kitchen staff and how can they be overcome?

Entry level kitchen staff often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and learning to follow strict food safety protocols. It's important to stay organized, communicate clearly with team members, and be open to feedback from more experienced colleagues. Consistent practice, asking questions when unsure, and being adaptable can help new team members quickly build confidence and improve their performance.

What are entry level kitchen jobs?

Entry level kitchen jobs are positions in restaurant or food service kitchens that require little to no previous experience. Common roles include dishwasher, prep cook, or kitchen assistant. These jobs involve basic tasks such as washing dishes, prepping ingredients, cleaning, and assisting chefs or cooks. Entry level kitchen jobs are a great way to learn fundamental kitchen skills, gain experience in the food industry, and advance to higher positions over time.
What are the most commonly searched types of Kitchen jobs in Virginia? The most popular types of Kitchen jobs in Virginia are:
What cities in Virginia are hiring for Entry Level Kitchen jobs? Cities in Virginia with the most Entry Level Kitchen job openings:

BGR Team Member - Springfield (OKM)

Burgers Grilled Right

Springfield, VA • On-site

$12.75 - $16.50/hr

Other

Medical, PTO

Re-posted yesterday


Job description

BGR Burgers Grilled Right is seeking motivated and enthusiastic people to join our team. No experience required, although always welcome. At BGR, we hire for attitude and train for skills! 

We are now hiring for entry level kitchen/cashier positions - and we are also looking for individuals that have shift leader or supervisor experience. The ideal BGR candidates are friendly, optimistic people with attention to detail and a can-do attitude. 

Open availability is a plus when applying - especially weekend availability. 

Benefits: Competitive wages plus tips, vacation pay, health benefits, flexible schedules and free food!