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Full Time Kitchen Jobs in Colorado (NOW HIRING)

Chick-fil-A

Kitchen Team Member Full Time

Pueblo, CO · On-site

$18/hr

Our kitchen staff work in a fast paced, high energy environment starting Full-time at $18/hr. The responsibility of our kitchen staff is to produce the highest quality food with precision and ...

Tokyo Joes

Kitchen Manager

Lakewood, CO · On-site

$18.40 - $22.50/hr

KITCHEN MANAGER The Kitchen manager is a critical role in our restaurants. We are looking for ... Education:no requirementsEmployment Type: FULL_TIME

Tokyo Joes

Kitchen Manager

Highlands Ranch, CO · On-site

$18.40 - $22/hr

KITCHEN MANAGER The Kitchen manager is a critical role in our restaurants. We are looking for ... Education:no requirementsEmployment Type: FULL_TIME

Tokyo Joes

Kitchen Manager

Westminster, CO · On-site

$18.40 - $22.50/hr

KITCHEN MANAGER The Kitchen manager is a critical role in our restaurants. We are looking for ... Education:no requirementsEmployment Type: FULL_TIME

Tokyo Joes

Kitchen Manager

Fort Collins, CO · On-site

$18.40 - $22.50/hr

KITCHEN MANAGER The Kitchen manager is a critical role in our restaurants. We are looking for ... Education:no requirementsEmployment Type: FULL_TIME

Tokyo Joes

Kitchen Manager

Englewood, CO · On-site

$18.40 - $22/hr

KITCHEN MANAGER The Kitchen manager is a critical role in our restaurants. We are looking for ... Education:no requirementsEmployment Type: FULL_TIME

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All JobsKitchen JobsFull Time Kitchen JobsFull Time Kitchen Jobs in Colorado

Full Time Kitchen information

See Colorado salary details

$9

$16

$20

How much do full time kitchen jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for full time kitchen in Colorado is $16.20, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $17.45 per hour, depending on experience, location, and employer.

What is a full time kitchen job?

Full time kitchen jobs refer to positions in a restaurant or food service establishment where employees work a standard number of hours per week, usually 35-40, performing tasks related to food preparation, cooking, cleaning, and sometimes customer service. These jobs can include roles such as line cook, prep cook, dishwasher, or kitchen assistant. Working full time in a kitchen often involves shift work, weekends, and holidays, and requires good teamwork, time management, and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive in a full time kitchen position?

To thrive in a full-time kitchen position, you need a solid understanding of food preparation, kitchen safety, and basic cooking techniques, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work under pressure are essential soft skills in this environment. These skills and qualifications are crucial for maintaining food quality, ensuring safety, and keeping kitchen operations running smoothly during busy shifts.

What are some common challenges faced by full time kitchen staff, and how can they be managed effectively?

Full-time kitchen staff often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and maintaining consistent food quality during busy periods. Effective communication with team members and strong organizational skills are essential to ensure smooth operations. Adhering to food safety standards and keeping a clean workspace can also help reduce stress and prevent mistakes. Building good rapport with colleagues makes it easier to handle high-pressure situations and ensures that everyone can support each other during peak hours.

What is the difference between Full Time Kitchen vs Part Time Kitchen?

AspectFull Time KitchenPart Time Kitchen
Work HoursTypically 35-40 hours per weekFewer hours, often under 30 hours per week
CredentialsUsually requires culinary certifications or experienceMay require similar credentials but often less experience needed
Work EnvironmentFast-paced kitchen setting, consistent scheduleFlexible schedule, may work during peak hours
Employment BenefitsFull benefits, paid time off, stabilityLimited benefits, more flexible employment terms

Full Time Kitchen roles involve working standard hours with comprehensive benefits and require relevant culinary credentials. Part Time Kitchen positions offer flexible hours, often with fewer benefits, suitable for those seeking part-time work or additional income.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue jobs such as chef, line cook, sous chef, pastry chef, or kitchen assistant. These roles typically require culinary skills, knowledge of food safety, and the ability to work in a fast-paced environment.

What are the most commonly searched types of Kitchen jobs in Colorado?

The most popular types of Kitchen jobs in Colorado are:

What are popular job titles related to Full Time Kitchen jobs in Colorado?

For Full Time Kitchen jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Full Time Kitchen jobs in Colorado look for?

The top searched job categories for Full Time Kitchen jobs in Colorado are:

Full Time Kitchen jobs near you
Infographic showing various Full Time Kitchen job openings in Colorado as of September 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $33,698 per year, or $16.2 per hour.

Kitchen Crew Member & Packager

Milliken, CO • On-site

Nature's Herbs and Wellness
See more jobs at Nature's Herbs and Wellnessexternal

$15.16/hr

Full-time

Medical, Dental, Vision

Posted 12 days ago

Job description

Come work in the fast paced cannabis industry! We are hiring a full-time Kitchen Crew Member/Packager for our production staff at Nature's of Milliken!

General Info:

Heavy preference will be given to candidates who already have their badge to work in the cannabis industry in Colorado. If you don't already have that, you can apply with the State of Colorado.

This is a full time position, and you will generally be scheduled 5 days, 40 hours per week. The schedule for this role would be 8:30 am to 5 pm Tuesday-Saturday.

Pay - $15.16/hour.

We offer a competitive benefits package, including Health Insurance (Kaiser), Dental Insurance (Delta Dental), Vision (VSP), and Gap/Accident/Illness Insurance (Transamerica). We are also participating in Colorado SecureSavings, the state run retirement program.
We are seeking a motivated and responsible individual to join our dispensary team as a Kitchen Crew Member. This position plays a key role in creating high-quality, cannabis-infused products in a safe and regulated environment. As a member of the kitchen crew, you will assist with the preparation, cooking, and packaging of cannabis-infused edibles, ensuring all products meet our strict quality standards, as well as sanitizing stations while adhering to state and local regulations.
Basic Functions of the Job:

  • Ensure what production work is performed by following standard operating procedures.
  • Weigh and store finished products and ensuring that all pertinent information is recorded in logs
  • Accountable for weighing, labeling, packaging and product logging for accurate inventory control.
  • Ensure that product workstations are sanitized and organized.

Ideal Skills and Experience:

  • To begin working in any dispensary in Colorado, you must have a valid badge from the State of Colorado to work in the cannabis industry. This badge is obtained at the cost of the candidate/employee, and the company does not reimburse for this.
  • 1-2 years experience in a bakery or confectionary production oriented role highly preferred.
  • Basic math skills required for measuring ingredients, and for packaging.
  • Ability to communicate professionally through effective verbal and written communication.
  • Ability to manage time efficiently and effectively.
  • The bulk of this shift is spent standing, and walking in the kitchen workspace. Must be able to sit or stand for long periods of time.
  • Candidate must be able to lift and move equipment and supplies in excess of 35 pounds, with or without assistance.

We are an EEO Employer.

Apply