1

Kitchen Aide Jobs in Colorado (NOW HIRING)

Dietary Aide

Grand Junction, CO · On-site

$15.50 - $17/hr

Dietary Aide The Dietary Aide plays an essential role in providing nutritious meals and excellent ... Wash dishes, utensils, pots, pans, and kitchen equipment using proper sanitation procedures.

Dietary Aide - Cherrelyn Healthcare Center Part time and full time Are you ready to be part of ... Wash Dishes, Utensils, and Kitchen Equipment Following Proper Procedures * Stock and Organize Food ...

Dietary Aide

Littleton, CO · On-site

$16 - $18/hr

Dietary Aide - Cherrelyn Healthcare Center Part time and full time Are you ready to be part of ... Wash Dishes, Utensils, and Kitchen Equipment Following Proper Procedures * Stock and Organize Food ...

Dietary Aide

Littleton, CO · On-site

$16 - $18/hr

Dietary Aide - Cherrelyn Healthcare Center Part time and full time Are you ready to be part of ... Wash Dishes, Utensils, and Kitchen Equipment Following Proper Procedures * Stock and Organize Food ...

Dietary Aide

Littleton, CO · On-site

$16 - $18/hr

Dietary Aide - Cherrelyn Healthcare Center Part time and full time Are you ready to be part of ... Wash Dishes, Utensils, and Kitchen Equipment Following Proper Procedures * Stock and Organize Food ...

Dietary Aide

Littleton, CO · On-site

$16 - $18/hr

Dietary Aide - Cherrelyn Healthcare Center Part time and full time Are you ready to be part of ... Wash Dishes, Utensils, and Kitchen Equipment Following Proper Procedures * Stock and Organize Food ...

Join Our Team as a Dietary Aide - Make a Daily Difference! We are currently seeking a compassionate ... Sweeps and mops kitchen floors as assigned; Takes trash to dumpster as assigned; Washes pots and ...

Dietary Aide

Colorado Springs, CO · On-site

$16.85 - $19.85/hr

Dietary Aide Assisted Living and Skilled Nursing - Large Senior Living Community We are seeking a ... Meal preparation in cooperation with kitchen staff * Serve food with professionalism and knowledge ...

next page

Showing results 1-20

Kitchen Aide information

See Colorado salary details

$9

$16

$20

How much do kitchen aide jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for kitchen aide in Colorado is $16.14, according to ZipRecruiter salary data. Most workers in this role earn between $14.13 and $18.94 per hour, depending on experience, location, and employer.

What is the difference between Kitchen Aide vs Dietary Assistant?

AspectKitchen AideDietary Assistant
CertificationsBasic food safety, sanitationFood safety, sanitation, possibly dietary certifications
Work EnvironmentKitchen, food prep areasDining areas, patient rooms, kitchen
Employer & IndustryHospitals, nursing homes, healthcare facilitiesHospitals, nursing homes, healthcare facilities
Job FocusFood prep, assisting kitchen staffAssisting with meal service, patient dietary needs

Both Kitchen Aides and Dietary Assistants work in healthcare food services, often in hospitals or nursing homes. Kitchen Aides primarily focus on food preparation and kitchen tasks, while Dietary Assistants assist with meal delivery and patient dietary needs. The roles overlap in environment and certifications but differ in daily responsibilities.

What are some common challenges faced by kitchen aides, and how can they be managed effectively?

Kitchen Aides often encounter fast-paced environments and the need to juggle multiple tasks, such as food prep, cleaning, and assisting cooks. Managing time efficiently and staying organized are key to handling these challenges. Clear communication with team members helps ensure tasks are prioritized correctly, while following established safety and sanitation protocols keeps the kitchen running smoothly. Building strong teamwork skills and maintaining a positive attitude can also make the role more manageable and rewarding.

What is a kitchen aide?

A Kitchen Aide is a support staff member who assists with basic tasks in the kitchen, such as preparing ingredients, cleaning dishes, and maintaining food safety standards. They work under the supervision of cooks or chefs and ensure that the kitchen runs smoothly by handling routine duties. Kitchen Aides play a vital role in keeping the kitchen organized and efficient, allowing the culinary team to focus on meal preparation. This role is common in restaurants, schools, hospitals, and other food service settings.

What are the key skills and qualifications needed to thrive as a kitchen aide, and why are they important?

To thrive as a Kitchen Aide, you need basic food preparation skills, knowledge of kitchen safety and sanitation, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory management systems are commonly required. Strong teamwork, attention to detail, and reliability are standout soft skills in this role. These skills ensure efficient food service operations, maintain health standards, and support a positive working environment.
What are the most commonly searched types of Kitchen jobs in Colorado? The most popular types of Kitchen jobs in Colorado are:
What cities in Colorado are hiring for Kitchen Aide jobs? Cities in Colorado with the most Kitchen Aide job openings:

$17.75 - $18.53/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 8 days ago


Job description

Kitchen Aide
Are you looking for meaningful work where you can make a difference in the lives of children and families? Join a team of dedicated professionals who are passionate about helping young children learn, grow, and thrive.
At Tri-County Head Start, our employees are at the heart of the services we provide. We invest in your growth through training, professional development, and opportunities for advancement. You will build valuable skills, support your community, and enjoy a schedule with no nights or weekends.
Position Information
Location: Pagosa Springs Head Start
Schedule: Full-time, part-year-9 months; 30 hours per week
Hours: Monday-Thursday, 7:45am- 2:00pm, Friday 7:45am - 11:45am.
Pay: $17.75-$18.53 per hour, depending on education and experience
Benefits
Eligible employees may receive:
  • Paid professional development and training
  • Paid sick and personal leave
  • More than three weeks of scheduled paid breaks and holidays
  • Health, dental, and vision insurance for eligible full-time employees
  • Access to a 403(b) retirement savings plan
  • Opportunities for professional growth and advancement
  • A family-friendly schedule with no nights or weekends
Position Summary
The Kitchen Aide supports the daily operation of the Head Start kitchen by assisting with food preparation, meal service, sanitation, dishwashing, inventory, and required food service documentation. This position helps ensure that meals and snacks are prepared and delivered safely, efficiently, and in accordance with applicable nutrition and food safety requirements.
Primary Responsibilities
  • Assist with the preparation, portioning, and delivery of meals and snacks.
  • Prepare and deliver meal carts to classrooms according to the daily schedule.
  • Wash and sanitize dishes, utensils, kitchen equipment, carts, and food preparation surfaces.
  • Maintain a clean, safe, organized, and sanitary kitchen and food storage area.
  • Follow Child and Adult Care Food Program requirements and applicable food safety and sanitation procedures.
  • Assist with food service records, meal counts, inventory, temperature logs, and other required documentation.
  • Receive, store, rotate, and organize food and kitchen supplies.
  • Follow proper procedures for food handling, storage, allergen management, and prevention of cross-contamination.
  • Support internal and external kitchen inspections, including inspections conducted by Public Health and CACFP.
  • Report equipment concerns, supply needs, safety hazards, and food service issues to the supervisor.
  • Follow all TCHS health, safety, confidentiality, and workplace requirements.
  • Participate in required training, staff meetings, and professional development.
  • Perform other related kitchen and food service duties as assigned.
Minimum Qualifications
  • High school diploma or GED.
  • Ability to obtain and maintain a food handler certification within 30 days of hire or as soon as training is available.
  • Ability to follow written menus, recipes, food safety procedures, and documentation requirements.
  • Ability to stand for extended periods and safely lift, carry, push, or move food, supplies, dishes, and meal carts.
  • Ability to complete required background checks and health-related employment requirements.
  • Ability to work cooperatively and professionally with coworkers, children, families, and community partners.
Preferred Qualifications
  • Previous experience in food service, school nutrition, child care food service, or a commercial kitchen.
  • Current food handler certification.
  • Experience following CACFP, school meal, or other regulated food service requirements.

Tri-County Head Start is an Equal Opportunity Employer.
Apply online at tchs4c.org/careers