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Entry Level Food Science Jobs (NOW HIRING)

Scientist I, Analytics & Metrology Entegris is growing and is seeking an entry-level chemist to join the Analytical Services team in Chaska, MN! You will be supporting sample prep and analyses ...

This entry-level role is designed to build technical product knowledge, application awareness, and ... Bachelors degree in business, Food Science, Chemical Engineering, or a related field preferred but ...

Scientist I, Analytics & Metrology Entegris is growing and is seeking an entry-level chemist to join the Analytical Services team in Chaska, MN! You will be supporting sample prep and analyses ...

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Position Summary The Laboratory Associate is an entry-level laboratory professional responsible for ... Chemical, Biotech, Pharmaceutical, Cosmetics, Food Science, Flavors and Fragrances, Biomedical ...

Gluten Lab Technician

Crystal, MN · On-site

$25 - $32.66/hr

... an entry level Gluten Lab Technician. Ideal candidates should have an Associate's or Bachelor ... Requirements • Degree in microbiology, food science, biology, chemistry, or related field ...

Laboratory Technician

Fresno, CA · On-site

$18 - $20/hr

This is an entry-level position. DUTIES: * Learn the theory and application of analytical test ... Food Science, Chemistry, Microbiology or related field preferred; or a minimum of two years ...

Gluten Lab Technician

Crystal, MN · On-site

$25 - $32.66/hr

... an entry level Gluten Lab Technician. Ideal candidates should have an Associate's or Bachelor ... Requirements • Degree in microbiology, food science, biology, chemistry, or related field ...

Laboratory Technician

Fresno, CA · On-site

$18.75 - $25/hr

This is an entry-level position. DUTIES: * Learn the theory and application of analytical test ... Food Science, Chemistry, Microbiology or related field preferred; or a minimum of two years ...

Gluten Lab Technician

Crystal, MN · On-site

$25 - $32.66/hr

... an entry level Gluten Lab Technician. Ideal candidates should have an Associate's or Bachelor ... Requirements • Degree in microbiology, food science, biology, chemistry, or related field ...

Gluten Lab Technician

Crystal, MN · On-site

$25 - $32.66/hr

... an entry level Gluten Lab Technician. Ideal candidates should have an Associate's or Bachelor ... Requirements • Degree in microbiology, food science, biology, chemistry, or related field ...

Gluten Lab Technician

Crystal, MN · On-site

$25 - $32.66/hr

... an entry level Gluten Lab Technician. Ideal candidates should have an Associate's or Bachelor ... Requirements • Degree in microbiology, food science, biology, chemistry, or related field ...

Gluten Lab Technician

Crystal, MN · On-site

$25 - $32.66/hr

... an entry level Gluten Lab Technician. Ideal candidates should have an Associate's or Bachelor ... Requirements • Degree in microbiology, food science, biology, chemistry, or related field ...

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Entry Level Food Science information

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$12

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How much do entry level food science jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for entry level food science in the United States is $22.58, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $28.37 per hour, depending on experience, location, and employer.

What is the difference between Entry Level Food Science vs Entry Level Food Technologist?

AspectEntry Level Food ScienceEntry Level Food Technologist
Required CredentialsBachelor's in Food Science, Chemistry, or related fieldBachelor's in Food Science, Food Technology, or related field
Work EnvironmentLaboratories, production facilities, research settingsManufacturing plants, quality control labs, R&D departments
Employer & Industry UsageFood companies, research institutions, government agenciesFood manufacturing, processing companies, quality assurance teams
Common Search & ComparisonYesYes

Entry Level Food Science and Entry Level Food Technologist roles often overlap in education and work environment, focusing on food safety, quality, and product development. The main difference lies in terminology used by employers and industry preferences, but both positions serve as foundational roles in food industry careers.

Where would you start as an entry level job in the food industry?

Entry level food science positions often begin in roles such as quality assurance technician, production assistant, or lab technician, where basic knowledge of food safety, sanitation, and testing procedures is required. These roles typically involve working in manufacturing or laboratory environments and may require familiarity with industry regulations and safety protocols.

What are entry level food science jobs?

Entry level food science jobs are positions for individuals who are new to the field of food science, often requiring a bachelor's degree in food science or a related field. These roles typically involve assisting with product development, quality assurance, food safety, laboratory testing, or regulatory compliance in food production environments. Common job titles include food technologist, quality assurance technician, and laboratory assistant. These positions provide foundational experience and training, preparing employees for more advanced roles within the food industry.

What kind of job can I get with a food science degree?

With a food science degree, you can pursue roles such as food technologist, quality assurance specialist, product development scientist, or food safety analyst. These jobs typically involve working in laboratories, manufacturing facilities, or research settings, often requiring knowledge of food processing, safety standards, and laboratory techniques.

Can I be a food scientist without a degree?

Becoming a food scientist typically requires at least a bachelor's degree in food science, chemistry, biology, or a related field. While some entry-level positions may accept relevant experience or certifications, most employers prefer candidates with formal education and knowledge of laboratory techniques and food safety standards.

What are the key skills and qualifications needed to thrive as an Entry Level Food Scientist, and why are they important?

To thrive as an Entry Level Food Scientist, you generally need a bachelor’s degree in food science or a related field, along with foundational knowledge in chemistry, microbiology, and food safety. Familiarity with laboratory equipment, quality assurance protocols, and software for data analysis such as Excel or specialized lab management systems is typical. Strong attention to detail, effective communication, and problem-solving skills help individuals excel in team environments and manage project tasks efficiently. These competencies are vital for ensuring product safety, quality, and regulatory compliance within the food industry.

What are some typical projects or tasks an entry-level food scientist can expect to work on during their first year?

As an entry-level food scientist, you will often assist with product development, quality assurance testing, and sensory evaluations. Your daily tasks may include preparing samples, running basic laboratory tests, documenting results, and supporting senior scientists with research projects. You may also participate in cross-functional meetings with marketing, production, and regulatory teams to ensure product safety and compliance. This hands-on exposure helps you gain a solid understanding of the food production process and prepares you for more advanced responsibilities as you progress in your career.

How to get into a food science career?

To start a career in food science, obtain a bachelor's degree in food science, chemistry, biology, or a related field. Gaining experience through internships or entry-level positions and developing skills in laboratory techniques and food safety are important steps. Certifications such as HACCP or SQF can also enhance job prospects.
More about Entry Level Food Science jobs
What cities are hiring for Entry Level Food Science jobs? Cities with the most Entry Level Food Science job openings:
What are the most commonly searched types of Food Science jobs? The most popular types of Food Science jobs are:
What states have the most Entry Level Food Science jobs? States with the most job openings for Entry Level Food Science jobs include:
Infographic showing various Entry Level Food Science job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 78% Full Time, 14% Part Time, and 7% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $46,976 per year, or $22.6 per hour.
Scientist I, Analytics & Metrology

Scientist I, Analytics & Metrology

Entegris

Chaska, MN • On-site

$63K - $70K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 13 days ago


Entegris rating

8.2

Company rating: 8.2 out of 10

Based on 41 frontline employees who took The Breakroom Quiz

80th of 527 rated manufacturers


Job description

Job Title:

Scientist I, Analytics & Metrology

Job Description:

Entegris is growing and is seeking an entry-level chemist to join the Analytical Services team in Chaska, MN! You will be supporting sample prep and analyses related to incoming quality control inspection, finished product testing and R&D projects.

What You'll Do:

  • Support laboratory operations including performing sample prep and analysis following established SOP's and safety protocols.

  • Operate, calibrate, andmaintainanalytical instrumentationspecificallyIC, but potentiallyto includeGC andICP, etc.

  • Analyze data and communicate results effectively.

  • Drive for continuous improvement of existing testing methods and procedures.

  • Continuous training on various analytical techniques and methods.

  • Maintain lab supplies and equipment and keep a clean and organized lab space.Properly handle samples for testing and chemical disposal.

What We Seek:

  • Bachelor of Science inChemistry, or related fieldrequired.

  • General lab instrument (IC, GC, ICP) operations and maintenance experiencea plus.

  • Knowledge of proper safe handling/disposal of chemicals.

  • Self-motivated with strong independent work skills.

  • Detailorientated with technical communication skills.

  • Ability to multitask and prioritize as neededto meet deadlines.

Why Work at Entegris


Lead. Inspire. Innovate. Define Your Future.


Not everyone who works for a global company shares the same background, experiences and perspectives. We leverage the differences of our employees to bring new ideas to the table. Every employee throughout the company is encouraged to share input on projects and initiatives. Our decision-making process is truly a collaborative effort as we realize there are leaders at every level of the organization. We put our values at the core of how we operate as an organization - not just when it's convenient, but in a lasting and meaningful
way. We want the time and energy you spend here to have a positive impact on your life inside and outside of the office.
What We Offer:
Our total rewards package goes above and beyond just a paycheck. Whether you're looking to build your career, improve your health, or protect your wealth, we offer generous benefits to help you achieve your goals.

  • Annual bonus eligibility

  • Progressive paid time off policy that empowers you to take the time you need to recharge

  • Generous 401(K) plan with an impressive employer match with no delayed vesting

  • Excellent health, dental and vision insurance packages to fit your needs

  • Education assistance to support your learning journey

  • A values-driven culture with colleagues that rally around People, Accountability, Creativity and Excellence

Compensation: $63,000-$70,000 per year, range with actual pay dependent on candidate skillset.

Entegris does not provide immigration-related sponsorship for this role. Do not apply for this role if you will need Entegris immigration sponsorship (e.g., H1B, TN, STEM OPT, etc.) now or in the future.
At Entegris we are committed to providing equal opportunity to all employees and applicants. Our policy is to recruit, hire, train, and reward employees for their individual abilities, achievements, and experience without regard to race, color, religion, sexual orientation, age, national origin, disability, marital or military status.

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