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Entry Level Food Science Jobs in Illinois (NOW HIRING)

This is an excellent opportunity for recent graduates and entry-level candidates interested in ... Bachelor's degree in Food Science, Biology, Microbiology, Chemistry, Dairy Science, Animal Science ...

This is an excellent opportunity for recent graduates and entry-level candidates interested in ... Bachelor's degree in Food Science, Biology, Microbiology, Chemistry, Dairy Science, Animal Science ...

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Sales Specialist

Chicago, IL · On-site

$50K - $60K/yr

This entry-level position offers hands-on learning and the opportunity to gain valuable industry ... Bachelor's degree in Food Science or Agriculture preferred; motivated individuals eager to launch a ...

Lab Technician I

Niles, IL · On-site

$18 - $20/hr

Science you can trust from concept to consumer. Since 1967, Deibel Laboratories has operated ... We play an integral role in food and product safety for industry-leading producers, as well as ...

The entry level position is designed to train the new technician on one of the four (4) analytical ... college science lab is preferred Experience in lieu of college laboratory experience will be ...

... food manufacturing, preferred. * 2+ Years of experience as a chemical operator, batch mixer, or ... About Actalent Actalent is a global leader in engineering and sciences services and talent ...

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Entry Level Food Science information

See Illinois salary details

$11

$21

$32

How much do entry level food science jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for entry level food science in Illinois is $21.89, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $27.50 per hour, depending on experience, location, and employer.

What is an entry level food science job?

Entry level food science jobs are positions for individuals who are new to the field of food science, often requiring a bachelor's degree in food science or a related field. These roles typically involve assisting with product development, quality assurance, food safety, laboratory testing, or regulatory compliance in food production environments. Common job titles include food technologist, quality assurance technician, and laboratory assistant. These positions provide foundational experience and training, preparing employees for more advanced roles within the food industry.

What are typical projects or tasks an entry level food scientist can expect to work on during their first year?

As an entry-level food scientist, you will often assist with product development, quality assurance testing, and sensory evaluations. Your daily tasks may include preparing samples, running basic laboratory tests, documenting results, and supporting senior scientists with research projects. You may also participate in cross-functional meetings with marketing, production, and regulatory teams to ensure product safety and compliance. This hands-on exposure helps you gain a solid understanding of the food production process and prepares you for more advanced responsibilities as you progress in your career.

What are the key skills and qualifications needed to thrive as an entry level food scientist, and why are they important?

To thrive as an Entry Level Food Scientist, you generally need a bachelor’s degree in food science or a related field, along with foundational knowledge in chemistry, microbiology, and food safety. Familiarity with laboratory equipment, quality assurance protocols, and software for data analysis such as Excel or specialized lab management systems is typical. Strong attention to detail, effective communication, and problem-solving skills help individuals excel in team environments and manage project tasks efficiently. These competencies are vital for ensuring product safety, quality, and regulatory compliance within the food industry.

What is the difference between Entry Level Food Science vs Entry Level Food Technologist?

AspectEntry Level Food ScienceEntry Level Food Technologist
Required CredentialsBachelor's in Food Science, Chemistry, or related fieldBachelor's in Food Science, Food Technology, or related field
Work EnvironmentLaboratories, production facilities, research settingsManufacturing plants, quality control labs, R&D departments
Employer & Industry UsageFood companies, research institutions, government agenciesFood manufacturing, processing companies, quality assurance teams
Common Search & ComparisonYesYes

Entry Level Food Science and Entry Level Food Technologist roles often overlap in education and work environment, focusing on food safety, quality, and product development. The main difference lies in terminology used by employers and industry preferences, but both positions serve as foundational roles in food industry careers.

What are the most commonly searched types of Food Science jobs in Illinois?

The most popular types of Food Science jobs in Illinois are:

What job categories do people searching Entry Level Food Science jobs in Illinois look for?

The top searched job categories for Entry Level Food Science jobs in Illinois are:

What cities in Illinois are hiring for Entry Level Food Science jobs?

Cities in Illinois with the most Entry Level Food Science job openings:

Infographic showing various Entry Level Food Science job openings in Illinois as of August 2026, with employment types broken down into 78% Full Time, and 22% Contract. Highlights an 100% In-person job distribution, with an average salary of $45,521 per year, or $21.9 per hour.

Quality Technician

Actalent

O Fallon, IL • On-site

$23/hr

Contractor

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


Job description

Quality Technician Position Summary

The Quality Technician supports food safety and quality programs within a dairy manufacturing facility by performing laboratory testing, product evaluations, and environmental sampling. This is an excellent opportunity for recent graduates and entry-level candidates interested in Quality Assurance, Food Safety, Microbiology, or Laboratory Operations.

Key Responsibilities
  • Collect and test in-process and finished product samples.
  • Perform routine laboratory testing, including pH, wet chemistry, and basic microbiological testing.
  • Conduct environmental and air sampling to support food safety programs.
  • Document test results and maintain accurate records.
  • Participate in product taste testing as part of quality evaluations.
  • Maintain a clean, organized laboratory and follow GMP and food safety procedures.
  • Work closely with Quality and Production teams to support product quality.
Qualifications
  • Bachelor's degree in Food Science, Biology, Microbiology, Chemistry, Dairy Science, Animal Science, or a related field preferred.
  • Laboratory experience through coursework, internships, research, manufacturing, or quality environments is a plus but not required.
  • Strong attention to detail and willingness to learn.
  • Comfortable working in a fast-paced manufacturing environment and participating in dairy product evaluations.
Preferred Experience
  • Food manufacturing, quality assurance, quality control, or laboratory experience.
  • Exposure to GMPs, HACCP, microbiology, wet chemistry, or sample collection.
What You'll Gain
  • Hands-on experience in food quality, microbiology, and laboratory testing.
  • Exposure to food safety systems and dairy manufacturing operations.
  • Training from an experienced and supportive quality team.
  • Growth opportunities within Quality, Food Safety, and Laboratory Operations.
Work Environment

Most of the work is performed in the laboratory, with occasional time spent in production areas collecting samples. You'll join a collaborative team known for its strong culture, training, and support of new employees.

Job Type & Location

This is a Contract position based out of O Fallon, IL.

Pay and Benefits

The pay range for this position is $23.00 - $23.00/hr.

Individual compensation offered for this position within this range will depend on many factors, including qualifications, skills, relevant experience, job knowledge, geographic location, internal equity, and other pertinent job-related factors.

Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: • Medical, dental & vision • Critical Illness, Accident, and Hospital • 401(k) Retirement Plan – Pre-tax and Roth post-tax contributions available • Life Insurance (Voluntary Life & AD&D for the employee and dependents) • Short and long-term disability • Health Spending Account (HSA) • Transportation benefits • Employee Assistance Program • Time Off/Leave (PTO, Vacation or Sick Leave)

Workplace Type

This is a fully onsite position in O Fallon,IL.

Application Deadline

This position is anticipated to close on Sep 4, 2026.

About Actalent

Actalent is a global leader in engineering and sciences services and talent solutions. We help visionary companies advance their engineering and science initiatives through access to specialized experts who drive scale, innovation and speed to market. With a network of almost 20,000 consultants and 5,000 clients across the U.S., Canada, Asia and Europe, Actalent serves many of the Fortune 500. We are proud to be an Engineering News-Record (ENR) Top 500 Design Firm for our engineering design services and a ClearlyRated Best of Staffing® winner for both client and talent service.

The company is an equal opportunity employer and will consider all applications without regard to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.

If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing process due to a disability, please email actalentaccommodation@actalentservices.com for other accommodation options.

San Francisco Fair Chance Ordinance: Pursuant to the San Francisco Fair Chance Ordinance, for all positions located in the city and county of San Francisco, we will consider for employment qualified applicants with arrest and conviction records.

Massachusetts Lie Detector: It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

Use of Artificial Intelligence (AI): We may use Artificial Intelligence (AI) to support parts of our hiring process, including sourcing, screening, and evaluating candidates. AI helps assess applications and qualifications, but final decisions are made by our hiring team. By applying, you acknowledge and agree that your application may be reviewed using AI tools.


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About Actalent

Sourced by ZipRecruiter

Actalent connects passion with purpose. Our scalable talent solutions and services capabilities drive value and results and provide the expertise to help our customers achieve more. Every day, our experts around the globe are making an impact. We're supporting critical initiatives in engineering and sciences that advance how companies serve the world. Actalent promotes consultant care and engagement through experiences that enable continuous development. Our people are the difference. Actalent is an operating company of Allegis Group, the global leader in talent solutions.

Company size

5,001 - 10,000 Employees

Headquarters location

Hanover, MD, US

Year founded

1983

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