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Meat Processing Jobs (NOW HIRING)

Express Employment Professionals

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Production Meat Cutter / Equipment Operator

Cleveland, OH · On-site

$22/hr

Meat Cutter / Equipment Operator Pay Rate: $22.00 per hour Schedule: Monday-Thursday, 10‐hour ... This position plays a key role in daily cutting and processing operations. The ideal candidate is ...

BullsEye Jobs

Meat Processing Production Worker

Swedesboro, NJ · On-site

$15 - $18.25/hr

Sanitation Operator - Meat Further Processing RESPONSIBILITIES: 1. Responsible for the proper cleaning of processing equipment and processing rooms. 2. Ensure equipment is cleaned to meet acceptable ...

Trenton Processing

Butcher Slaughter Operations

Trenton, IL · On-site

$15.50 - $20.50/hr

Join Trenton Processing as a Butcher/Slaughter Operations team member, where you will play a crucial role in delivering high-quality meat products to our valued customers. We are looking for ...

Son's of Parrish

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Meat Cutter

Parrish, AL · On-site

$12 - $25/hr

Skilled in knife handling and meat processing techniques * Knowledge of food safety standards and sanitation practices * Physical stamina to handle manual labor tasks * Strong attention to detail and ...

ATM International USA Inc.

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Factory Processing Floater

Torrance, CA · On-site

$17 - $19/hr

■ Who we are ATM International USA Inc. is a premium meat distributor supplying top restaurants ... We are currently hiring for the following positions: - Meat Processing / Production ■ Working ...

Meijer

Meat Cutter

Kokomo, IN · On-site

$13.50 - $18/hr

Familiarity with weights and measure processes specific to meat processing. * Ability to understand and follow specific safety and sanitation procedures. * Experience in product presentation and ...

Meijer, Inc.

Meat Cutter

Indianapolis, IN · On-site

$14.50 - $19.25/hr

Familiarity with weights and measure processes specific to meat processing. * Ability to understand and follow specific safety and sanitation procedures. * Experience in product presentation and ...

Bridges Staffing

Butcher/Meat Cutter

Grand Bay, AL · On-site

$18 - $24/hr

USDA Beef Processing Facility Hiring Butchers in Grand Bay, AL. Job Details: * Pay Range: $18-$24 ... Location: Grand Bay, AL. Requirements: * Previous butcher or meat processing experience.

Son's of Parrish

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Meat Cutter

Parrish, AL · On-site

$12 - $25/hr

Skilled in knife handling and meat processing techniques * Knowledge of food safety standards and sanitation practices * Physical stamina to handle manual labor tasks * Strong attention to detail and ...

Meijer, Inc.

Meat Cutter

Bainbridge, OH

$13.75 - $18.25/hr

Familiarity with weights and measure processes specific to meat processing. * Ability to understand and follow specific safety and sanitation procedures. * Experience in product presentation and ...

Meijer, Inc.

Meat Cutter

Zionsville, IN

$14.75 - $19.50/hr

Familiarity with weights and measure processes specific to meat processing. * Ability to understand and follow specific safety and sanitation procedures. * Experience in product presentation and ...

Meijer

Meat Cutter

Greenfield, WI · On-site

$15 - $20/hr

Familiarity with weights and measure processes specific to meat processing. * Ability to understand and follow specific safety and sanitation procedures. * Experience in product presentation and ...

Meijer, Inc.

Meat Cutter

Westfield, IN

$14.75 - $19.50/hr

Familiarity with weights and measure processes specific to meat processing. * Ability to understand and follow specific safety and sanitation procedures. * Experience in product presentation and ...

Meijer, Inc.

Meat Cutter

West Lafayette, IN · On-site

$14.75 - $19.50/hr

Familiarity with weights and measure processes specific to meat processing. * Ability to understand and follow specific safety and sanitation procedures. * Experience in product presentation and ...

Meijer, Inc.

Meat Cutter

Muncie, IN

$14.25 - $18.75/hr

Familiarity with weights and measure processes specific to meat processing. * Ability to understand and follow specific safety and sanitation procedures. * Experience in product presentation and ...

Meijer, Inc.

Meat Cutter

Indianapolis, IN · On-site

$14.50 - $19.25/hr

Familiarity with weights and measure processes specific to meat processing. * Ability to understand and follow specific safety and sanitation procedures. * Experience in product presentation and ...

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Meat Processing information

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$18

$24

How much do meat processing jobs pay per hour?

As of Jun 3, 2026, the average hourly pay for meat processing in the United States is $18.24, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $17.79 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in Meat Processing, and why are they important?

To thrive in meat processing, you need a solid understanding of food safety, proper handling techniques, and basic butchery skills, often supported by a high school diploma or equivalent. Familiarity with cutting tools, meat grinders, packaging machines, and compliance with HACCP or other food safety certifications is typically required. Attention to detail, manual dexterity, and the ability to work efficiently in a team are valuable soft skills for this role. These skills and qualities are important to ensure product quality, safety, and efficiency in a fast-paced processing environment.

What are some common challenges faced by meat processing workers, and how can they be addressed?

Meat processing workers often encounter challenges such as repetitive motions, physically demanding tasks, and exposure to cold environments. Adhering to proper safety protocols, using ergonomic tools, and taking regular breaks can help prevent injuries and fatigue. Additionally, many facilities provide training on safe handling techniques and encourage teamwork to ensure tasks are completed efficiently and safely. Open communication with supervisors about any concerns is also important for maintaining a safe and productive work environment.

What is meat processing?

Meat processing refers to the series of steps involved in converting raw animal carcasses into consumable meat products. This process can include slaughtering, cutting, deboning, grinding, curing, smoking, packaging, and labeling. Meat processors must follow strict food safety regulations to ensure the final products are safe for consumption. The industry produces a wide range of products, including fresh cuts, sausages, deli meats, and ready-to-eat foods. Meat processing plays a crucial role in making meat products accessible and convenient for consumers.

What is the difference between Meat Processing vs Butcher?

AspectMeat ProcessingButcher
CredentialsFood safety certifications, HACCP trainingMeat cutting certifications, food safety knowledge
Work EnvironmentProcessing plants, industrial settingsButcher shops, grocery stores, markets
Industry UsageLarge-scale meat production and packagingRetail meat cutting and customer service

Meat Processing involves large-scale production, focusing on processing, packaging, and safety standards, often in industrial settings. Butchers primarily work in retail environments, cutting and preparing meat for customers. Both roles require food safety knowledge, but Meat Processing emphasizes production processes, while Butchers focus on customer service and meat preparation.

More about Meat Processing jobs
What cities are hiring for Meat Processing jobs? Cities with the most Meat Processing job openings:
What states have the most Meat Processing jobs? States with the most job openings for Meat Processing jobs include:
What job categories do people searching Meat Processing jobs look for? The top searched job categories for Meat Processing jobs are:
Meat Processing jobs near you

Meat Manager

Edwards Food Giant / Edwards Cash Saver

Brinkley, AR • On-site

$18.50 - $24.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Posted 18 days ago

Job description

Meat managers are responsible for managing department inventory, merchandising, labor, safety, and other operational processes. They are to schedule associates, prepare cutting lists, and process meat to maximize sales and gross profit. Meat Mangers are also to ensure the correct ordering, receiving, unloading, storage, and rotation of merchandise and displays as well as any other tasks assigned. Managers are to ensure that all associates are properly trained and supervised and to ensure that all associates maintain department cleanliness and safety at all times.
Benefits Available for F/T Hires:
Medical Ins.
Tele-Medicine
Dental Ins.
Vision Ins.
Life Ins.
401(K)
Employee Assistance Program
Pet Ins.
Earned Wage Access
Requirements
Qualifications:
Must be 18 years of age.
Previous experience in a meat department or similar role is advantageous.
Knowledge of meat cuts, preparation techniques, and safety procedures.
Physical Requirements:
Ability to lift and carry heavy items (up to 50 pounds) and stand for extended periods.
Manual dexterity and hand-eye coordination for cutting and handling meat.
Work Environment:
The job is typically includes exposure to cold temperatures and meat processing equipment.

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