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Meat Processing Jobs in Minnesota (NOW HIRING)

Meat Specialist

Waconia, MN · On-site

$14 - $22/hr

Mackenthun's Meat Specialists are responsible for delivering high-quality customer service in the Meat Department while adhering to department standards and processes. They assist customers with meat ...

Meat Cutter

Plymouth, MN · On-site

$16 - $21.25/hr

... Meat department processes and procedures. • Previous experience in a natural foods industry is a plus. • Journeyman cutter or apprenticeship program completed preferred. Knowledge, Skills, and ...

Meat Cutter

Plymouth, MN

$16 - $21.25/hr

Preferred 2-3 years grocery retail experience in Meat department processes and procedures. Previous experience in a natural foods industry is a plus. Journeyman cutter or apprenticeship program ...

Meat Cutter

Plymouth, MN

$16 - $21.25/hr

Preferred 2-3 years grocery retail experience in Meat department processes and procedures. Previous experience in a natural foods industry is a plus. Journeyman cutter or apprenticeship program ...

Meat Cutter

Plymouth, MN · On-site

$16 - $21.25/hr

Preferred 2-3 years grocery retail experience in Meat department processes and procedures. Previous experience in a natural foods industry is a plus. Journeyman cutter or apprenticeship program ...

Meat Clerk

Plymouth, MN · On-site

$14.75 - $18.25/hr

Preferred 1 -2 years grocery retail experience in Meat department processes and procedures. Previous experience in a natural foods industry is a plus. Knowledge, Skills, and Abilities Must maintain ...

Meat Cutter

Plymouth, MN · On-site

$16 - $21.25/hr

... Meat department processes and procedures. • Previous experience in a natural foods industry is a plus. • Journeyman cutter or apprenticeship program completed preferred. Knowledge, Skills, and ...

Meat Clerk

Wadena, MN · On-site

$13.75 - $16.75/hr

In order to successfully fill this position, a candidate will work with all meat items prepared, cut and processed in the meat department to be stocked for purchase. Stocking of prepared smoked meats ...

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Meat Processing information

See Minnesota salary details

$5

$17

$24

How much do meat processing jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for meat processing in Minnesota is $17.87, according to ZipRecruiter salary data. Most workers in this role earn between $16.97 and $17.40 per hour, depending on experience, location, and employer.

Who are the Big 4 in the meat industry?

The Big 4 in the meat industry typically refer to Tyson Foods, JBS, Cargill, and Smithfield Foods. These companies are among the largest meat processors globally, offering numerous job opportunities in processing plants, quality control, and logistics.

What is a meat processing worker?

A meat processing worker is responsible for preparing, cutting, and packaging meat products in a processing plant. They operate machinery, follow safety protocols, and ensure quality standards are met, often working in refrigerated environments and requiring knowledge of food safety regulations.

What is the difference between Meat Processing vs Butcher?

AspectMeat ProcessingButcher
CredentialsFood safety certifications, HACCP trainingMeat cutting certifications, food safety knowledge
Work EnvironmentProcessing plants, industrial settingsButcher shops, grocery stores, markets
Industry UsageLarge-scale meat production and packagingRetail meat cutting and customer service

Meat Processing involves large-scale production, focusing on processing, packaging, and safety standards, often in industrial settings. Butchers primarily work in retail environments, cutting and preparing meat for customers. Both roles require food safety knowledge, but Meat Processing emphasizes production processes, while Butchers focus on customer service and meat preparation.

What are the key skills and qualifications needed to thrive in Meat Processing, and why are they important?

To thrive in meat processing, you need a solid understanding of food safety, proper handling techniques, and basic butchery skills, often supported by a high school diploma or equivalent. Familiarity with cutting tools, meat grinders, packaging machines, and compliance with HACCP or other food safety certifications is typically required. Attention to detail, manual dexterity, and the ability to work efficiently in a team are valuable soft skills for this role. These skills and qualities are important to ensure product quality, safety, and efficiency in a fast-paced processing environment.

What is meat processing?

Meat processing refers to the series of steps involved in converting raw animal carcasses into consumable meat products. This process can include slaughtering, cutting, deboning, grinding, curing, smoking, packaging, and labeling. Meat processors must follow strict food safety regulations to ensure the final products are safe for consumption. The industry produces a wide range of products, including fresh cuts, sausages, deli meats, and ready-to-eat foods. Meat processing plays a crucial role in making meat products accessible and convenient for consumers.

What are some common challenges faced by meat processing workers, and how can they be addressed?

Meat processing workers often encounter challenges such as repetitive motions, physically demanding tasks, and exposure to cold environments. Adhering to proper safety protocols, using ergonomic tools, and taking regular breaks can help prevent injuries and fatigue. Additionally, many facilities provide training on safe handling techniques and encourage teamwork to ensure tasks are completed efficiently and safely. Open communication with supervisors about any concerns is also important for maintaining a safe and productive work environment.

How much money do meat processors make?

Meat processors typically earn an average annual salary between $25,000 and $45,000, depending on experience, location, and specific role. Skilled workers or those in supervisory positions can earn higher wages, and benefits may include health insurance and overtime pay.

Is butchering a skilled trade?

Yes, butchering is considered a skilled trade that requires knowledge of animal anatomy, proper cutting techniques, and safety procedures. Skilled butchers often undergo training or apprenticeships to develop precision and efficiency in meat processing tasks.
What are popular job titles related to Meat Processing jobs in Minnesota? For Meat Processing jobs in Minnesota, the most frequently searched job titles are:
What job categories do people searching Meat Processing jobs in Minnesota look for? The top searched job categories for Meat Processing jobs in Minnesota are:
What cities in Minnesota are hiring for Meat Processing jobs? Cities in Minnesota with the most Meat Processing job openings:
Infographic showing various Meat Processing job openings in Minnesota as of July 2026, with employment types broken down into 62% Full Time, and 38% Part Time. Highlights an 100% Physical job distribution, with an average salary of $37,166 per year, or $17.9 per hour.
The Night Crew - Sanitation

The Night Crew - Sanitation

Dombrovski Craft Meats

Foley, MN • On-site

$18 - $19/hr

Other

Retirement, PTO

Posted 18 days ago


Job description

FULL JOB DESCRIPTION
  • Cleaning of meat processing equipment.
  • Evening shift: 3pm-9pm
  • The more you learn, the more you earn.
  • Products include: Pork, Beef, Chicken, and Turkey.
  • Must have knowledge or learn pallet handling equipment to move product or packaging materials.
  • Maintain all production areas in a neat and clean condition.
  • Comply with all GMP, safety, sanitation and any other plant rules as established by the company.
  • Perform other duties as assigned by Supervisor.
  • Basic writing and math skills necessary.
  • This position is very active.
  • Must be able to lift up to 40 lbs.

Job Types: Full-time and Part-time

Benefits:

  • 401(k)
  • 401(k) matching
  • Holiday pay
  • Vacation days
  • Performance based pay - the more you learn, the more you earn.

This Job Is Ideal for Someone Who Is:

  • Dependable
  • Detail-oriented

Work Remotely:

  • No

You should be proficient in:

  • Experience in a Manufacturing Environment