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Pork Processing Jobs (NOW HIRING)

Quality Pork Processors

Production Line Operator

Austin, MN · On-site

$18.50 - $20.15/hr

production line position doing general work in a Pork Processing Operation. On the job training is provided with complete safety training and break period. The task are repetitive and may require to ...

The Wenger Group

Commodity Manager

Souderton, PA · On-site

The Pork Trading Manager role is responsible for commercializing pork production from the processing plant by optimizing product mix, pricing, and market timing to maximize carcass value and plant ...

The Wenger Group

Commodity Sales Manager

Souderton, PA · On-site

The Pork Trading Manager role is responsible for commercializing pork production from the processing plant by optimizing product mix, pricing, and market timing to maximize carcass value and plant ...

The Wenger Group

Commodity Manager

Souderton, PA · On-site

The Pork Trading Manager role is responsible for commercializing pork production from the processing plant by optimizing product mix, pricing, and market timing to maximize carcass value and plant ...

The Wenger Group

Commodity Manager

Souderton, PA · On-site

The Pork Trading Manager role is responsible for commercializing pork production from the processing plant by optimizing product mix, pricing, and market timing to maximize carcass value and plant ...

The Wenger Group

Commodity Sales Manager

Souderton, PA · On-site

The Pork Trading Manager role is responsible for commercializing pork production from the processing plant by optimizing product mix, pricing, and market timing to maximize carcass value and plant ...

The Wenger Group

Commodity Manager

Souderton, PA

The Pork Trading Manager role is responsible for commercializing pork production from the processing plant by optimizing product mix, pricing, and market timing to maximize carcass value and plant ...

Zoetis

Pork Technical Services Veterinarian

$106K - $152K/yr

Building and maintaining relationships with key industry leaders including veterinarians, nutritionists, extension, university personnel, pork processors and other consultants to our customer base.

New

Zoetis

Pork Technical Services Veterinarian

Chicago, IL · On-site

$106K - $152K/yr

Building and maintaining relationships with key industry leaders including veterinarians, nutritionists, extension, university personnel, pork processors and other consultants to our customer base.

Zoetis

Pork Technical Services Veterinarian

$106K - $152K/yr

Building and maintaining relationships with key industry leaders including veterinarians, nutritionists, extension, university personnel, pork processors and other consultants to our customer base.

New

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Pork Processing information

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$14

$25

$48

How much do pork processing jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for pork processing in the United States is $25.47, according to ZipRecruiter salary data. Most workers in this role earn between $17.55 and $29.57 per hour, depending on experience, location, and employer.

How to become a pork processing worker?

To become a pork processing worker, candidates typically need a high school diploma or equivalent and must pass a health screening and training on safety procedures. Experience with machinery and physical stamina are beneficial, and some employers may require certification in food safety or sanitation. On-the-job training is common, and workers often operate cutting tools and machinery in a fast-paced environment.

What are the key skills and qualifications needed to thrive in pork processing?

To thrive in Pork Processing, you need physical stamina, attention to detail, and knowledge of food safety standards, usually supported by a high school diploma or equivalent. Experience with cutting tools, meat processing machinery, and compliance with USDA regulations is frequently required. Teamwork, effective communication, and reliability are important soft skills that help in this fast-paced work environment. These abilities ensure product quality, operational efficiency, and adherence to strict health and safety guidelines.

What is a pork processing?

A pork processing job involves preparing pork products for consumption by slaughtering, cutting, trimming, and packaging meat. Workers may operate machinery, ensure food safety standards, and handle various tasks such as sanitation and quality control. These jobs are typically in meat processing plants and require attention to detail, physical stamina, and adherence to health regulations.

What is the typical work environment like for pork processing?

Pork Processing roles are typically based in temperature-controlled production facilities to maintain food safety standards. The work often involves standing for extended periods, handling equipment and tools, and adhering to strict hygiene requirements. Team members collaborate closely to ensure efficient production, meet quotas, and uphold safety protocols. While the environment can be fast-paced and physically demanding, it offers valuable experience in food production with clear guidelines and structured procedures to support employee success.

More about Pork Processing jobs
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What are the most commonly searched types of Pork Processing jobs? The most popular types of Pork Processing jobs are:
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Pork Processing jobs near you
Infographic showing various Pork Processing job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, and 33% Nights. Highlights an 100% In-person job distribution, with an average salary of $52,986 per year, or $25.5 per hour.

Plant Manager III (Pork Processing)

System Soft Technologies

Logansport, IN • On-site

$163K - $273K/yr

Full-time

Retirement

Re-posted yesterday

Job description

Job Title: Plant Manager III (Pork Processing)
Location: Logansport, IN (Onsite) Salary: $163,000 - $273,000 / yr + 401K & Stock Options Position Type: Full-Time / Permanent Relocation Assistance: Available (Nationwide)
Vendor Fee : 4%
Job Summary: We are seeking a high-caliber Plant Manager III to lead all functional areas of a large-scale Pork processing facility. This role is responsible for the oversight of three production shifts, maintenance, personnel safety, shipping/receiving, sanitation, scheduling, and quality control. The ideal candidate will be a strategic leader capable of driving process improvements while ensuring food safety, quality, and legality across all phases of production.
Key Responsibilities:
  • Manage several diverse groups of personnel across multiple departments to ensure efficient plant operations.
  • Motivate and guide management teams to enhance employee skill levels and facilitate Talent Mapping and Succession Planning.
  • Resolve quality issues for incoming and outgoing goods and review cost/performance data to drive continuous improvement.
  • Initiate, evaluate, and implement corrective actions for production problems as they arise.
  • Ensure 100% compliance with food safety regulations and corporate quality standards.

Required Qualifications:
  • Industry Experience: 8+ years of progressive leadership experience specifically within the Meat Industry (Pork/Beef/Poultry).
  • Education: Bachelor's degree in a general professional or technical field (or equivalent experience).
  • Technical Skills: General knowledge of Microsoft Office (Word, Excel, PowerPoint, Outlook). Working knowledge of SAP systems is highly preferred.
  • Leadership: Proven track record of managing diverse teams in a high-pressure production environment.
  • Communication: Excellent verbal and written communication skills for executive-level reporting and floor-level engagement.

Additional Information:
  • Travel: Requires 6 to 11 trips per year.
  • Work Authorization: No sponsorship available.
  • Relocation: Nationwide relocation assistance is provided for the right candidate.

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