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Pork Processing Jobs in Florida (NOW HIRING)

SkyChefs

Cook

Orlando, FL · On-site

$17/hr

Wrap, date, and refrigerate products following current processes and procedures. * Follow HACCP ... Familiarity with assorted cuts of beef, pork, lamb, fish, etc. * Detail-oriented with a strong ...

LSG Sky Chefs

Cook

Orlando, FL

$17/hr

Wrap, date, and refrigerate products following current processes and procedures. * Follow HACCP ... Familiarity with assorted cuts of beef, pork, lamb, fish, etc. * Detail-oriented with a strong ...

Save A Lot - Ascend Grocery LLC

Shift Lead

Eustis, FL · On-site

$14 - $15/hr

... pork and poultry, farm-fresh fruits and vegetables and common household items. Our mission is to ... May participate in the panel interviewing process but does not have authority to make hiring ...

Defense Commissary Agency

Meatcutting Worker

Key West, FL · On-site +1

$20.22 - $26.10/hr

The primary purpose of this position is to Assist full performance meatcutters by performing the simpler tasks when processing beef, pork, veal, and lamb into retail and ready-to-eat cuts for sale to ...

LSG Sky Chefs

International Cook

Tampa, FL

$22/hr

... process Understand spec books/methods/recipes Skilled in basic cuts, i.e. julienne, batonnet ... Familiarity with assorted cuts of beef, pork, lamb, fish, etc. 3 months Company Seniority

SkyChefs

International Cook

Tampa, FL · On-site

$22/hr

... process • Understand spec books/methods/recipes • Skilled in basic cuts, i.e. julienne ... pork, lamb, fish, etc. • 3 months Company Seniority

Save A Lot

Shift Lead

Titusville, FL · On-site

$14 - $16/hr

... pork and poultry, farm-fresh fruits and vegetables and common household items. Our mission is to ... May participate in the panel interviewing process but does not have authority to make hiring ...

Save A Lot

Shift Lead

Jacksonville, FL · On-site

$15 - $16/hr

... pork and poultry, farm-fresh fruits and vegetables and common household items. Our mission is to ... May participate in the panel interviewing process but does not have authority to make hiring ...

Save A Lot

Shift Lead

Deland, FL · On-site

$14 - $16/hr

... pork and poultry, farm-fresh fruits and vegetables and common household items. Our mission is to ... May participate in the panel interviewing process but does not have authority to make hiring ...

Save A Lot

Shift Lead

Belleview, FL · On-site

$14 - $16/hr

... pork and poultry, farm-fresh fruits and vegetables and common household items. Our mission is to ... May participate in the panel interviewing process but does not have authority to make hiring ...

Save A Lot

Shift Lead

Labelle, FL · On-site

$15 - $16/hr

... pork and poultry, farm-fresh fruits and vegetables and common household items. Our mission is to ... May participate in the panel interviewing process but does not have authority to make hiring ...

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All JobsPork Processing JobsPork Processing Jobs in Florida

Pork Processing information

See Florida salary details

$10

$19

$36

How much do pork processing jobs pay per hour?

As of Jun 8, 2026, the average hourly pay for pork processing in Florida is $19.04, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $22.12 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Pork Processing position, and why are they important?

To thrive in Pork Processing, you need physical stamina, attention to detail, and knowledge of food safety standards, usually supported by a high school diploma or equivalent. Experience with cutting tools, meat processing machinery, and compliance with USDA regulations is frequently required. Teamwork, effective communication, and reliability are important soft skills that help in this fast-paced work environment. These abilities ensure product quality, operational efficiency, and adherence to strict health and safety guidelines.

What is a Pork Processing job?

A pork processing job involves preparing pork products for consumption by slaughtering, cutting, trimming, and packaging meat. Workers may operate machinery, ensure food safety standards, and handle various tasks such as sanitation and quality control. These jobs are typically in meat processing plants and require attention to detail, physical stamina, and adherence to health regulations.

What is the typical work environment like for a Pork Processing role?

Pork Processing roles are typically based in temperature-controlled production facilities to maintain food safety standards. The work often involves standing for extended periods, handling equipment and tools, and adhering to strict hygiene requirements. Team members collaborate closely to ensure efficient production, meet quotas, and uphold safety protocols. While the environment can be fast-paced and physically demanding, it offers valuable experience in food production with clear guidelines and structured procedures to support employee success.

What are popular job titles related to Pork Processing jobs in Florida? For Pork Processing jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Pork Processing jobs in Florida look for? The top searched job categories for Pork Processing jobs in Florida are:
Pork Processing jobs near you
Purchasing Director

Purchasing Director

Andes Global Trading Llc

Coral Gables, FL • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 12 days ago

Job description

About Andes.
Founded in 2011, Andes Global is a leader for the America's in the frozen and refrigerated meat trading industry, focusing on Pork, Beef, Poultry, and Vegetables.
Our offices, customers, and vendors are located around the region and the globe, including 20 countries we sell to and +10 countries we currently buy from.
Position Summary.
Andes Global Trading is seeking a dynamic and strategic Director of Purchasing to lead our global protein procurement strategy. This high-impact role manages all purchasing functions, drives product and supplier development, ensures operational efficiency, and leads a high-performing team of buyers. The Director is expected to deliver measurable results aligned with our sales strategies while fostering strong vendor relationships and team culture. The role is essential to inventory performance, cost optimization, and continuous improvement across our beef, poultry, seafood, vegetables, pork and value added categories.
At Andes we are proud to be a hands-on, fast-moving, and entrepreneurial company. The ideal candidate thrives in a fast-moving environment, has an entrepreneurial mindset, is a great cultural fit, and brings the appropriate structure to ambiguous, often rapidly changing environments.
Key Accountabilities:
Leadership & Team Management
  • Lead, inspire, and develop a results-driven purchasing team; assess needs, recruit, and onboard accordingly.
  • Conduct monthly and quarterly reviews to establish goals, KPIs, and development plans for team members.
  • Oversee bonus execution, monthly commissions, and expense management.
  • Address personnel issues related to attendance, performance, and conflict resolution.
  • Ensure team completion of all trainings, company tasks, and monthly reports.
  • Foster a collaborative and accountable team culture aligned with Andes' core values.

Strategic Procurement & Sourcing
  • Lead strategic sourcing initiatives, protein category planning, and demand forecasting.
  • Manage cash flow and inventory positioning to support seasonal trends and sales strategies.
  • Source and purchase meat products (beef, poultry, pork) in compliance with specifications.
  • Design and build growth strategies for new product categories and vendor expansion.
  • Maintain vendor diversification and ensure A/P compliance.

Supplier & Vendor Management
  • Develop and nurture strong relationships with suppliers, meat plants, brokers, and traders.
  • Conduct quarterly business and credit line reviews with key vendors.
  • Negotiate pricing, contracts, terms, and delivery schedules using budget insights and market knowledge.
  • Supervise contract performance to ensure fulfillment and risk mitigation.

Collaboration & Communication
  • Align closely with sales and logistics to meet customer expectations and improve operating efficiency.
  • Support sales with real-time offers, sourcing plans, and customer-specific strategy execution.
  • Monitor and support the sales cycle from offer to order finalization.
  • Participate in key industry events, trade shows, and food expos (e.g., A-Trade).

Operations & Process Improvement
  • Create and enforce purchasing policies, inventory business rules, and documentation workflows.
  • Drive process improvements around open positions, product coding, and cost sheets.
  • Ensure purchasing data and reports are timely, accurate, and actionable.
  • Manage logistics alignment and after-sales support including timely claim resolution.

Technology & Data Analytics
  • Utilize tools such as SAM, AI, ASTRO, SAP, and Power BI to streamline procurement operations.
  • Analyze market trends (e.g., Steiner, Urner Barry) and supplier performance data to inform purchasing decisions.
  • Lead category-level insights.

Organizational Involvement
  • Represent Andes in key trade organizations (e.g., USMEF, USAPEEC, CPI, MICA, AMI).
  • Engage in leadership roles and foster partnerships that advance company visibility and influence.

Performance Measures
  • Achievement of purchasing volume, margin, and profitability targets.
  • Vendor and product development milestones; diversification and category expansion.
  • A/P and credit term compliance with minimal quality or delivery complaints.
  • Efficiency metrics: inventory turnover, claim resolution, purchasing report accuracy.
  • Team satisfaction and development progress based on internal feedback and goal attainment.
  • Strategic cost savings, process improvements, and technological innovation adoption.

Required Experience and Skills:
  • 5-7+ years of senior leadership experience in protein procurement: Beef, Pork, Poultry. Seafood is a plus.
  • Proven record in vendor negotiation, sourcing strategy, and contract management.
  • Strong analytical, communication, and interpersonal skills; Spanish fluency preferred.
  • Experience with ERP/procurement tools (e.g., SAM, SAP, Power BI); data-driven mindset.
  • Deep knowledge of North and South American meat markets and suppliers.
  • Ability to thrive under pressure in a fast-paced, entrepreneurial environment.
  • Committed to company values: honesty, transparency, accountability, and excellence.

Why work for Andes Global Trading?
At ANDES, we recruit and hire people who think like owners as we are entrepreneurial in spirit. We own our unique values-based culture, and our work environment is deeply rooted in honesty, transparency, communication, commitment, responsibility, and most importantly, an amazingly genuine attitude.
We value our employees and offer competitive compensation and benefits package including health insurance for our employees, dental, vision, paid time off, life insurance, disability coverage, and access to individual retirement account plans with company matching.
We pride ourselves on our fun and energetic environment that also provides our employees with a great sense of belonging as people are at the heart of all we do!

Apply