Assistant Meat Manager
Naples, FL · On-site
$20 - $26.50/hr
The Meat Department is looking for a motivated Assistant Meat Manager to help support daily ... processes, standards, and operational updates within the department. • Demonstrate strong ...
Assistant Meat Manager
Naples, FL · On-site
$20 - $26.50/hr
The Meat Department is looking for a motivated Assistant Meat Manager to help support daily ... processes, standards, and operational updates within the department. • Demonstrate strong ...
Assistant Meat Manager
Naples, FL · On-site
$20 - $26.50/hr
The Meat Department is looking for a motivated Assistant Meat Manager to help support daily ... Communicate and assist with the implementation of new processes, standards, and operational updates ...
Assistant Meat Manager
Naples, FL · On-site
$20 - $26.50/hr
The Meat Department is looking for a motivated Assistant Meat Manager to help support daily ... Communicate and assist with the implementation of new processes, standards, and operational updates ...
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Meat Cutter Butcher
Cutler Bay, FL · On-site
$14 - $16/hr
Meat Cutter Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds. Assists in merchandising of seafood, prepared foods, cheeses and pre-packed deli and assists ...
Quick apply
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Meat Cutter Butcher
Cutler Bay, FL · On-site
$14 - $16/hr
Meat Cutter Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds. Assists in merchandising of seafood, prepared foods, cheeses and pre-packed deli and assists ...
Be Seen First
Meat Cutter Butcher
Cutler Bay, FL · On-site
$14 - $16/hr
Meat Cutter Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds. Assists in merchandising of seafood, prepared foods, cheeses and pre-packed deli and assists ...
Quick apply
Be Seen First
Meat Cutter Butcher
Cutler Bay, FL · On-site
$14 - $16/hr
Meat Cutter Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds. Assists in merchandising of seafood, prepared foods, cheeses and pre-packed deli and assists ...
PROCESSING OPERATOR
Miami, FL · On-site
$17 - $20/hr
Meat Processing Operator - Immediate Hiring (Miami Gardens, FL) Palacios USA / Elore Enterprises Palacios USA, a stable and growing food manufacturing company, is currently hiring Meat Processing ...
Quick apply
PROCESSING OPERATOR
Miami, FL · On-site
$17 - $20/hr
Meat Processing Operator - Immediate Hiring (Miami Gardens, FL) Palacios USA / Elore Enterprises Palacios USA, a stable and growing food manufacturing company, is currently hiring Meat Processing ...
Associate - Meat
Boca Raton, FL · On-site
$16 - $20/hr
At Joseph's Classic Market, our Meat Associates do more than prepare and stock meat--they help ... As part of our hiring process, we ask all candidates to complete a brief Predictive Index (PI ...
Associate - Meat
Boca Raton, FL · On-site
$16 - $20/hr
At Joseph's Classic Market, our Meat Associates do more than prepare and stock meat--they help ... As part of our hiring process, we ask all candidates to complete a brief Predictive Index (PI ...
Order meat as needed. RESPONSIBILITIES * Work alongside team to direct the short-term flow and ... Ability to reduce processing costs by cutting and sizing portions accurately with good yields.
Order meat as needed. RESPONSIBILITIES * Work alongside team to direct the short-term flow and ... Ability to reduce processing costs by cutting and sizing portions accurately with good yields.
Order meat as needed. RESPONSIBILITIES * Work alongside team to direct the short-term flow and ... Ability to reduce processing costs by cutting and sizing portions accurately with good yields.
Order meat as needed. RESPONSIBILITIES * Work alongside team to direct the short-term flow and ... Ability to reduce processing costs by cutting and sizing portions accurately with good yields.
Meat Cutter
Fort Lauderdale, FL · On-site
$16 - $18/hr
Cleans, trims, slices, and portions subprimals of beef, pork, lamb and veal for future processing. * Inspects meat products for defects, bruises or blemishes. * Accurately reads and comprehends all ...
Meat Cutter
Fort Lauderdale, FL · On-site
$16 - $18/hr
Cleans, trims, slices, and portions subprimals of beef, pork, lamb and veal for future processing. * Inspects meat products for defects, bruises or blemishes. * Accurately reads and comprehends all ...
Meat Cutter
Fort Lauderdale, FL · On-site
$16 - $18/hr
Cleans, trims, slices, and portions subprimals of beef, pork, lamb and veal for future processing. * Inspects meat products for defects, bruises or blemishes. * Accurately reads and comprehends all ...
Meat Cutter
Fort Lauderdale, FL · On-site
$16 - $18/hr
Cleans, trims, slices, and portions subprimals of beef, pork, lamb and veal for future processing. * Inspects meat products for defects, bruises or blemishes. * Accurately reads and comprehends all ...
Meat Cutter
$13.50 - $18/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$13.50 - $18/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$14.50 - $19.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$14.50 - $19.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$13 - $17.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$13 - $17.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$13.75 - $18.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$13.75 - $18.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$14.50 - $19.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$14.50 - $19.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$13.75 - $18.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$13.75 - $18.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$14 - $18.50/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$14 - $18.50/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$14.50 - $19.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$14.50 - $19.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$13.75 - $18.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$13.75 - $18.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$13.75 - $18.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Cutter
$13.75 - $18.25/hr
Prepare and package food products and process customer orders to their specifications; process fresh meats, smoked meats, seafood, random weight, lunchmeat, frozen food and salted meats to production ...
Meat Processor information
See Florida salary details
$3.95 - $5.27
0% of jobs
$5.27 - $6.60
0% of jobs
$6.60 - $7.92
0% of jobs
$7.92 - $9.24
0% of jobs
$9.24 - $10.57
0% of jobs
$10.57 - $11.89
9% of jobs
$12.37 is the 25th percentile. Wages below this are outliers.
$11.89 - $13.21
44% of jobs
$14.07 is the 75th percentile. Wages above this are outliers.
$13.21 - $14.53
34% of jobs
$14.53 - $15.86
2% of jobs
$15.86 - $17.18
5% of jobs
$17.18 - $18.50
6% of jobs
$3
$13
$18
How much do meat processor jobs pay per hour?
As of Jul 26, 2026, the average hourly pay for meat processor in Florida is $13.63, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $13.27 per hour, depending on experience, location, and employer.
What are meat processors?
Meat processors are professionals who prepare meat for sale and consumption by slaughtering animals, cutting, trimming, deboning, grinding, and packaging meat products. They work in various settings such as slaughterhouses, processing plants, butcher shops, and grocery stores. Meat processors must follow strict food safety and sanitation guidelines to ensure the quality and safety of the products. Their responsibilities can also include inspecting meat for quality, operating specialized equipment, and maintaining records. This role requires attention to detail, physical stamina, and knowledge of health regulations.
What are the key skills and qualifications needed to thrive as a Meat Processor, and why are they important?
To thrive as a Meat Processor, you need knowledge of meat cutting techniques, food safety standards, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat processing machinery, cutting tools, and adherence to USDA or HACCP guidelines is typically required. Attention to detail, physical stamina, and teamwork are important soft skills for excelling in this role. These abilities ensure product quality, workplace safety, and efficient operations in a fast-paced food production environment.
What Is a Meat Processor?
A meat processor prepares meat for packaging. As a meat processor, your duties revolve around cleaning, grinding, and packaging meat. You are also responsible for sorting meat and labeling packages. To perform this job, you do not need formal education, but you must complete on-the-job training. You can find these positions at grocery stores, meat packing plants, and animal slaughterhouses. Meat processors usually stand for long periods using heavy equipment, so you must have excellent physical stamina to complete your job safely. Similar job titles include meat production worker and meat packer.
What are some common challenges faced by meat processors, and how can they be addressed on the job?
Meat processors often face challenges such as working in cold environments, maintaining strict hygiene standards, and performing repetitive tasks that can lead to fatigue. Addressing these challenges involves wearing appropriate protective clothing, adhering to sanitation protocols, and utilizing ergonomic equipment to reduce strain. Teamwork and good communication with supervisors are also essential to ensure safety and efficiency, as well as to quickly address any issues that arise during production.
What is the difference between Meat Processor vs Butcher?
| Aspect | Meat Processor | Butcher |
|---|---|---|
| Certifications | Food safety, HACCP | None required, but some may have food handling |
| Work Environment | Processing plants, industrial settings | Retail stores, butcher shops, markets |
| Employer & Industry Usage | Meat processing companies, food manufacturing | Butcher shops, grocery stores, restaurants |
| Job Focus | Processing, cutting, packaging meat in bulk | Custom cutting, customer service, retail sales |
While both roles involve working with meat, a Meat Processor primarily focuses on bulk processing, cutting, and packaging in industrial settings, often requiring food safety certifications. A Butcher typically works in retail environments, preparing meat for customers and providing personalized service. Understanding these differences helps job seekers find the right role based on their skills and career goals.
More about Meat Processor jobs
What are popular job titles related to Meat Processor jobs in Florida? For Meat Processor jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Meat Processor jobs in Florida look for? The top searched job categories for Meat Processor jobs in Florida are:
What cities in Florida are hiring for Meat Processor jobs? Cities in Florida with the most Meat Processor job openings:
What are popular job titles related to Meat Processor jobs in FL? For Meat Processor jobs in FL, the most frequently searched job titles are:
$20 - $26.50/hr
Full-time
PTO
Posted 25 days ago
Job description
Job Location:
4835 Immokalee Rd, Naples, FL 34110
Join our team and be part of a fast-paced, fun, and friendly environment! You'll help keep things running smoothly by maintaining great quality standards, keeping areas clean and well-stocked, and delivering awesome customer service. If you enjoy working with people, staying active, and being part of a team, this could be a great fit for you!
"There are no strangers here, only friends we have yet to meet." - Frank Oakes -
Why Join Us?
The Meat Department is looking for a motivated Assistant Meat Manager to help support daily operations at our meat counter. This role focuses on delivering excellent customer service, maintaining fresh and well-presented product displays, and supporting inventory, pricing, and quality standards. You'll assist with receiving deliveries, portioning and pricing meats, and helping customers with product questions. This is a great opportunity to grow in a fast-paced, team-oriented environment.
Requirements
Essential Job Functions:
• Perform and/or supervise the cutting, weighing, wrapping, and preparation of meat and related products to meet customer specifications.
• Ensure accurate pricing, packaging, labeling, and presentation of meat products for quality, compliance, and merchandising standards.
• Maintain strong product knowledge to effectively assist customers and confidently answer questions.
• Assist with ordering, receiving, and inventory control to maintain proper stock levels.
• Unload, transport, and properly store deliveries of fresh meat and poultry.
• Support and help supervise daily department operations to ensure efficiency, productivity, and service standards.
• Train and support new team members and ensure all associates remain up to date on department procedures, food safety, sanitation, and operational best practices.
• Inspect, rotate, and merchandise products to ensure freshness, quality, and minimal waste.
• Enforce and promote all food safety, sanitation, and handling policies in accordance with company and regulatory standards.
• Maintain a clean, safe, and organized work environment, including equipment, prep areas, and displays.
• Communicate and assist with the implementation of new processes, standards, and operational updates within the department.
• Demonstrate strong organization, attention to detail, leadership presence, and communication skills while working collaboratively with management, team members, and customers
Minimum Skills and Qualifications:
• Minimum of 5 years of experience in a meat department, including hands-on meat cutting experience.
• Minimum of 2 years of leadership or supervisory experience.
• Strong basic math skills for weighing, pricing, inventory, and transaction accuracy.
• Ability to manage product dates, rotation, and freshness standards.
• Ability to work collaboratively across departments.
• Proven ability to multitask, prioritize, and stay organized in a fast-paced environment.
• Strong customer service and communication skills.
• High attention to detail with a commitment to food safety and quality standards.
• English required; Spanish is a plus.
• Availability to work flexible schedules, including nights, weekends, and holidays.
Physical Demands:
• Ability to stand and walk for extended periods during scheduled shifts.
• Frequent bending, reaching, lifting, pushing, and pulling.
• Must be able to lift and carry up to 50 lbs. on a regular basis.
• Ability to work in cold, refrigerated, and freezer environments.
• Manual dexterity to safely use knives, cutting tools, and meat processing equipment.
• Ability to work around raw meat, poultry, cleaning agents, and sanitizing chemicals.
• Comfortable working in a fast-paced, physically demanding environment.
• Clear vision and hearing to ensure safety, quality control, and effective communication.
• Ability to climb a step stool or ladder when necessary.
Stay Connected:
Follow us on social media for updates on our latest news and job openings:
Equal Opportunity Statement: Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds. We are committed to fostering a diverse and inclusive workplace where everyone can thrive
4835 Immokalee Rd, Naples, FL 34110
Join our team and be part of a fast-paced, fun, and friendly environment! You'll help keep things running smoothly by maintaining great quality standards, keeping areas clean and well-stocked, and delivering awesome customer service. If you enjoy working with people, staying active, and being part of a team, this could be a great fit for you!
"There are no strangers here, only friends we have yet to meet." - Frank Oakes -
Why Join Us?
- Career Growth: Start as an apprentice and grow into a skilled! Your growth is our mission!
- Employee Discounts: Enjoy discounts on our delicious organic food both dining and groceries.
- Community & Culture: Be part of a positive and supportive Family that values diversity and growth.
- Work-Life Balance: We offer paid vacation time to help you relax and recharge.
- Referral Rewards: Bring your talented friends along and earn rewards for helping us grow!
The Meat Department is looking for a motivated Assistant Meat Manager to help support daily operations at our meat counter. This role focuses on delivering excellent customer service, maintaining fresh and well-presented product displays, and supporting inventory, pricing, and quality standards. You'll assist with receiving deliveries, portioning and pricing meats, and helping customers with product questions. This is a great opportunity to grow in a fast-paced, team-oriented environment.
Requirements
Essential Job Functions:
• Perform and/or supervise the cutting, weighing, wrapping, and preparation of meat and related products to meet customer specifications.
• Ensure accurate pricing, packaging, labeling, and presentation of meat products for quality, compliance, and merchandising standards.
• Maintain strong product knowledge to effectively assist customers and confidently answer questions.
• Assist with ordering, receiving, and inventory control to maintain proper stock levels.
• Unload, transport, and properly store deliveries of fresh meat and poultry.
• Support and help supervise daily department operations to ensure efficiency, productivity, and service standards.
• Train and support new team members and ensure all associates remain up to date on department procedures, food safety, sanitation, and operational best practices.
• Inspect, rotate, and merchandise products to ensure freshness, quality, and minimal waste.
• Enforce and promote all food safety, sanitation, and handling policies in accordance with company and regulatory standards.
• Maintain a clean, safe, and organized work environment, including equipment, prep areas, and displays.
• Communicate and assist with the implementation of new processes, standards, and operational updates within the department.
• Demonstrate strong organization, attention to detail, leadership presence, and communication skills while working collaboratively with management, team members, and customers
Minimum Skills and Qualifications:
• Minimum of 5 years of experience in a meat department, including hands-on meat cutting experience.
• Minimum of 2 years of leadership or supervisory experience.
• Strong basic math skills for weighing, pricing, inventory, and transaction accuracy.
• Ability to manage product dates, rotation, and freshness standards.
• Ability to work collaboratively across departments.
• Proven ability to multitask, prioritize, and stay organized in a fast-paced environment.
• Strong customer service and communication skills.
• High attention to detail with a commitment to food safety and quality standards.
• English required; Spanish is a plus.
• Availability to work flexible schedules, including nights, weekends, and holidays.
Physical Demands:
• Ability to stand and walk for extended periods during scheduled shifts.
• Frequent bending, reaching, lifting, pushing, and pulling.
• Must be able to lift and carry up to 50 lbs. on a regular basis.
• Ability to work in cold, refrigerated, and freezer environments.
• Manual dexterity to safely use knives, cutting tools, and meat processing equipment.
• Ability to work around raw meat, poultry, cleaning agents, and sanitizing chemicals.
• Comfortable working in a fast-paced, physically demanding environment.
• Clear vision and hearing to ensure safety, quality control, and effective communication.
• Ability to climb a step stool or ladder when necessary.
Stay Connected:
Follow us on social media for updates on our latest news and job openings:
- Seed to Table TikTok
- Seed to Table Facebook
- Seed to Table Instagram
- Seed to Table LinkedIn
- Seed to Table YouTube
- Seed to Table Website
Equal Opportunity Statement: Seed to Table is an equal opportunity employer, welcoming candidates from all backgrounds. We are committed to fostering a diverse and inclusive workplace where everyone can thrive