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Meat Clerk Jobs (NOW HIRING)

Bark Barbecue

Meat Clerk

New York, NY

$11.35 - $25/hr

Meat Clerk Bark is hiring two types of Meat Clerks to support our restaurant operations: First Role: Guest-Facing Meat Clerk ($11.35 plus tips) Guest-Facing Meat Clerks interact directly with guests ...

Mar-Val Food Stores

Meat Clerk

Pleasanton, CA · On-site

Gene's fine Foods in Pleasanton is looking for an experienced Meat Clerk to join the team! Part-Time position, UFCW union benefits!! Paid vacation, holidays, and sick leave! Pay depends on experience.

super1

Meat Clerk

Helena, MT

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

Super 1 Foods

Meat Clerk

Hamilton, MT · On-site

$16.20/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

Super 1 Foods

Meat Clerk

Helena, MT · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat Clerk

Helena, MT · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat Clerk

Helena, MT · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

Super 1 Foods

Meat - Meat Clerk

Bonners Ferry, ID · On-site

$16 - $19.20/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat - Meat Clerk

Sandpoint, ID · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

Super 1 Foods

Meat - Meat Clerk

Sandpoint, ID · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

Super 1 Foods

Meat - Meat Clerk

Sandpoint, ID · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat - Meat Clerk

Bonners Ferry, ID · On-site

$12.50 - $15.50/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

Super 1 Foods

Meat - Meat Clerk

Athol, ID · On-site

$13.50 - $16.75/hr

Meat Clerk Must be available weekends! Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock ...

super1

Meat - Meat Clerk

Sandpoint, ID · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat - Meat Clerk

Sandpoint, ID · On-site

$13.25 - $16.25/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat - Meat Clerk

Oldtown, ID

$15.25 - $19/hr

Meat Clerk Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays ...

super1

Meat - Meat Clerk

Athol, ID · On-site

$13.50 - $16.75/hr

Meat Clerk Must be available weekends! Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock ...

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Meat Clerk information

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How much do meat clerk jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for meat clerk in the United States is $15.13, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $16.59 per hour, depending on experience, location, and employer.

What does a Meat Clerk do?

A Meat Clerk is responsible for assisting customers at the meat counter, preparing and packaging meat products, and ensuring the display cases are well-stocked and clean. They may also weigh, price, and label products, as well as answer customer questions about different cuts of meat. Additionally, Meat Clerks follow strict food safety and sanitation guidelines to maintain product quality and safety.

How much does a meat clerk make at Kroger?

A meat clerk at Kroger typically earns an average hourly wage of around $12 to $15, depending on experience and location. They often work in a retail environment, handling meat cutting, packaging, and customer service tasks, sometimes requiring food safety certifications.

What are some common challenges a Meat Clerk might face in their daily work, and how can they be addressed?

Meat Clerks often encounter challenges such as maintaining strict food safety standards, managing heavy lifting, and working in cold environments for extended periods. Staying updated on proper handling and storage techniques helps ensure product quality and safety. Effective communication with team members and customers is also crucial, as Meat Clerks frequently assist shoppers with special requests or provide information about different cuts. Addressing these challenges with proper training, teamwork, and attention to safety protocols can make the role both rewarding and manageable.

What is a meat service clerk?

A meat service clerk is a retail worker responsible for preparing, cutting, and packaging meat products for customers in a grocery store or butcher shop. They often handle customer inquiries, maintain cleanliness, and follow safety standards related to food handling and sanitation.

What do you do as a meat clerk?

A meat clerk is responsible for preparing, cutting, and packaging meat products for sale. They maintain cleanliness and safety standards in the meat department, assist customers, and may operate equipment like slicers and scales. Good knowledge of meat cuts and food safety regulations is essential for this role.

What is the difference between Meat Clerk vs Butcher?

AspectMeat Clerk
Required Credentials
High school diploma or equivalent; food safety certifications often preferred
Work Environment
Grocery stores or supermarkets, handling retail meat products
Employer & Industry Usage
Commonly employed in retail food settings, assisting customers and maintaining displays
Comparison
Meat Clerk

The Meat Clerk primarily handles customer service, meat display, and retail sales in grocery stores. In contrast, a Butcher typically performs meat cutting, processing, and preparation tasks, often with more advanced skills. While both roles work with meat products, Meat Clerks focus on retail and customer interaction, whereas Butchers are more involved in meat preparation and butchery techniques.

What are the key skills and qualifications needed to thrive as a Meat Clerk, and why are they important?

To thrive as a Meat Clerk, you need basic knowledge of meat products, food safety regulations, and strong customer service skills, often supported by a high school diploma or equivalent. Familiarity with meat cutting tools, scales, labeling systems, and health code compliance is typically required. Attention to detail, communication, and the ability to work efficiently in a team are valuable soft skills in this role. These skills ensure high product quality, customer satisfaction, and safe, efficient operations in the meat department.

What is the highest paying clerk job?

For meat clerks, higher-paying positions often include roles such as meat department managers or specialty butchers, which require additional skills, certifications, and experience. These roles typically offer higher wages due to increased responsibilities and expertise in meat cutting and handling.

What Is a Meat Clerk?

The job duties of a meat clerk include cutting, measuring, and packaging fresh meat for customers. They work with hand cleavers, meat slicers, and other tools to prepare products as efficiently as possible. A meat clerk typically has prior food handling experience or a career in the field, but there are no formal qualifications. They need a strong grasp on safe food handling procedures, which are federally mandated, and customer service skills. A store may require someone in this job position to break down larger pieces of meat and set them up for display.

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Meat Clerk jobs near you

Meat Clerk

Bark Barbecue

New York, NY

$11.35 - $25/hr

Other

Posted 21 days ago

Job description

Bark Barbecue is opening a second 8,700 sq. ft. flagship destination in the heart of North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.

This is an opportunity to be part of an industry-leading buildout from the ground up, helping shape the systems, culture, and standards of a high-volume restaurant focused on exceptional barbecue, hospitality, and craftsmanship.

Position: Meat Clerk

Bark is hiring two types of Meat Clerks to support our restaurant operations:

First Role: Guest-Facing Meat Clerk ($11.35 plus tips)

Guest-Facing Meat Clerks interact directly with guests while slicing and portioning smoked meats, answering menu questions, supporting cashier operations, maintaining product presentation, and helping deliver an exceptional guest experience.

Second Role: Production Meat Clerk ($20–$25/hour, based on experience | Non-Tipped Position)

Production Meat Clerks focus on meat preparation and kitchen support. Responsibilities include trimming and preparing meats for seasoning and smoking, portioning products, receiving deliveries, maintaining inventory organization, and ensuring all products meet Bark's standards for quality and consistency.

Ideal Candidates

Ideal candidates are organized, detail-oriented, reliable, and take pride in craftsmanship. Experience in restaurants, butcher shops, barbecue operations, food production, or hospitality is preferred but not required. A strong work ethic, willingness to learn, and commitment to quality are essential.

What We Offer

• Opportunity to join an opening team and grow with the company
• Competitive compensation
• Professional development and advancement opportunities
• A collaborative and respectful work environment

If you are interested in joining our team, please reply with your resume and indicate whether you are interested in the Guest-Facing Meat Clerk role, the Production Meat Clerk role, or both.

More detail about Bark Barbecue, please visit https://culinaryagents.com/entities/1089809-Bark-Barbecue