ZipRecruiter

Log In

1

Service Meat Jobs (NOW HIRING)

Food City

Service Meat Coordinator

Marion, VA · On-site

$17 - $22.25/hr

Manage Service Meat Department Associates to maximize sales and profitability * Assist in control of labor * Provide work schedules for Service Meat Department Associates * Assist with performance ...

Food City

Service Meat Coordinator

Knoxville, TN · On-site

$16 - $21/hr

Manage Service Meat Department Associates to maximize sales and profitability * Assist in control of labor * Provide work schedules for Service Meat Department Associates * Assist with performance ...

Super King Market

Service Meat Clerk

Santa Ana, CA · On-site

$17 - $19/hr

Meat Clerk Job Summary In this role, you will be responsible for providing a variety of fresh meat items to our customers. A Meat Clerk assists with answering questions and special orders, while ...

Super King Market

Service Meat Clerk

Los Angeles, CA · On-site

$18 - $19/hr

Meat Clerk Job Summary In this role, you will be responsible for providing a variety of fresh meat items to our customers. A Meat Clerk assists with answering questions and special orders, while ...

HyVee

Seafood Service/Meat Manager

Sioux Falls, SD · On-site

$21 - $27.50/hr

Job Title: Seafood Service/Meat Manager Department: Meat FLSA : Non-Exempt General Function : Presents the freshest and best quality product at a competitive retail price to customers, trains ...

Hy-Vee, Inc.

Seafood Service/Meat Manager

Sioux Falls, SD · On-site

$21 - $27.50/hr

Job Title: Seafood Service/Meat Manager Department: Meat FLSA : Non-Exempt General Function : Presents the freshest and best quality product at a competitive retail price to customers, trains ...

Hy-Vee, Inc.

Seafood Service/Meat Manager

Winona, MN · On-site

Job Title: Seafood Service/Meat Manager Department: Meat FLSA : Non-Exempt General Function : Presents the freshest and best quality product at a competitive retail price to customers, trains ...

HyVee

Seafood Service/Meat Manager

Madison, WI · On-site

Job Title: Seafood Service/Meat Manager Department: Meat FLSA : Non-Exempt General Function : Presents the freshest and best quality product at a competitive retail price to customers, trains ...

Hy-Vee, Inc.

Seafood Service/Meat Manager

Madison, WI · On-site

Job Title: Seafood Service/Meat Manager Department: Meat FLSA : Non-Exempt General Function : Presents the freshest and best quality product at a competitive retail price to customers, trains ...

HyVee

Seafood Service/Meat Manager

Madison, WI

Job Title: Seafood Service/Meat Manager Department: Meat FLSA : Non-Exempt General Function : Presents the freshest and best quality product at a competitive retail price to customers, trains ...

HyVee

Seafood Service/Meat Manager

Winona, MN · On-site

Job Title: Seafood Service/Meat Manager Department: Meat FLSA : Non-Exempt General Function : Presents the freshest and best quality product at a competitive retail price to customers, trains ...

SpartanNash

Service Meat Associate

Nappanee, IN

$14 - $18.75/hr

Package and Label Meat Products per program plan * Merchandise Meat Products per Flight plan/Merchandising Expectations * Stock Backroom with Meat Products - Rotating and Dating Cases/Buckets

next page

Showing results 1-20

All JobsService Meat Jobs

Service Meat information

See salary details

$9

$17

$24

How much do service meat jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for service meat in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

How much do meat packers make?

Meat packers typically earn an average hourly wage of around $13 to $17, with annual salaries ranging from approximately $27,000 to $35,000. Wages can vary based on experience, location, and the employer, and the job often requires physical strength and familiarity with food safety standards.

What jobs pay 2000 a day?

High-paying jobs that can pay around $2,000 a day include specialized roles such as surgeons, anesthesiologists, corporate lawyers, and certain high-level consultants or traders. These positions typically require advanced education, certifications, extensive experience, and often involve high-stakes environments or specialized skills.

What is the highest paying food service job?

In food service, executive chefs and head cooks typically earn the highest salaries, often exceeding $70,000 annually, especially in upscale restaurants or hotels. These roles require extensive culinary skills, management experience, and often involve overseeing kitchen operations and staff.

What is the difference between Service Meat vs Butcher?

AspectService MeatButcher
CertificationsFood handling, safety, and sanitation certificationsMeat cutting and processing certifications
Work EnvironmentGrocery stores, supermarkets, food service facilitiesButcher shops, meat processing plants, slaughterhouses
Employer & IndustryRetail food industry, supermarketsMeat production, retail butchery
Job FocusCustomer service, meat preparation, product displayMeat cutting, processing, and packaging

Service Meat professionals primarily focus on customer service and preparing meat products for retail display, often working in supermarkets. Butchers specialize in cutting, processing, and packaging meat, typically working in dedicated butcher shops or processing plants. While both roles require knowledge of meat handling and safety, Service Meat roles emphasize customer interaction, whereas butchers focus on meat craftsmanship and processing.

What are some common challenges faced by Service Meat employees, and how can they be effectively managed?

Service Meat employees often face challenges such as maintaining strict food safety standards, managing high customer demand during peak hours, and safely operating specialized equipment. Effective time management, attention to detail, and ongoing training in food handling and safety protocols can help address these challenges. Additionally, clear communication with team members ensures a smooth workflow and helps prevent errors when preparing and packaging meat products.

What are Service Meat workers?

Service Meat workers are employees in grocery stores or butcher shops who specialize in preparing, cutting, and packaging meat products for customers. They are responsible for ensuring meat is handled safely, maintaining cleanliness, and assisting customers with their meat selections. Service Meat workers may also provide recommendations, answer questions about cuts of meat, and ensure products are properly labeled and displayed. Their role is essential for maintaining food safety standards and delivering quality service in the meat department.

What job makes $10,000 a month without a degree?

A service meat job typically refers to roles in the meat processing or butchery industry, which generally do not require a college degree. High-paying positions in this field, such as master butchers or meat processing managers, can earn around $10,000 a month with experience, specialized skills, and certifications. These jobs often involve working in commercial kitchens, slaughterhouses, or meat processing plants and may require physical stamina and knowledge of food safety standards.

What are the key skills and qualifications needed to thrive as a Service Meat Clerk, and why are they important?

To thrive as a Service Meat Clerk, you need knowledge of meat cuts, safe food handling practices, and often a high school diploma or equivalent. Familiarity with weighing scales, slicers, wrapping machines, and point-of-sale systems is typically required. Excellent customer service, attention to detail, and the ability to work efficiently in a team are standout soft skills in this role. These skills ensure product quality, food safety, and a positive customer experience in a busy retail environment.
More about Service Meat jobs
What job categories do people searching Service Meat jobs look for? The top searched job categories for Service Meat jobs are:
Service Meat jobs near you
Infographic showing various Service Meat job openings in the United States as of June 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $36,201 per year, or $17.4 per hour.
Service Meat Coordinator

Service Meat Coordinator

Food City

Marion, VA • On-site

$17 - $22.25/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Posted 17 days ago

Food City rating

5.0

Company rating: 5.0 out of 10

Based on 634 frontline employees who took The Breakroom Quiz

97th of 114 rated grocery stores

Job description

Essential Job Functions:
  • Always provide and promote exceptional customer service in support of the company mission to "Run the Best Store in Town!"
  • Lead by example and set the standard for customer service, associate relations, cleanliness, sanitation, professional appearance, and overall profitability
  • Maintain a positive attitude; create an atmosphere of friendliness and fun through flexibility and teamwork.
  • Generate a positive, friendly, and fun working environment with a customer first initiative by encouraging associates to greet and speak to customers, provide prompt, courteous, and efficient customer service.
  • Interact professionally with management team, associates, supervision, and customers
  • Supervise, train, and develop qualified Service Meat Department Associates
  • Manage Service Meat Department Associates to maximize sales and profitability
  • Assist in control of labor
  • Provide work schedules for Service Meat Department Associates
  • Assist with performance reviews on Service Meat Department Associates
  • Implement merchandising plans per company standards for the Service Meat Department
  • Order and maintain inventory level according to the department's daily needs
  • Responsible for proper receiving of all products ordered
  • Maintain proper pricing of all products
  • Maintain a clean department according to company standards
  • Enforce and maintain all safety policies and procedures
  • Implement all local, state, and federal regulations as it pertains to the Service Meat Department
  • Responsible for monitoring all departmental paperwork and keeping accurate records
  • Responsible for all ad product during ad period and follow all ad plans
  • Responsible for quality and freshness of all product
  • Utilize intercom system to maximize sales in department
  • Enforce and maintain the company food safety program and COOL standards
  • Maintain a clean and safe department according to company standards utilizing Sanitation schedules and daily to-do lists
  • Other duties may be assigned as needed

Qualifications:
  • Must be 18 years of age or older
  • Ability to meet standard Physical, Mental, and Visual demands
  • Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis
  • Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies

Benefits of working for Food City:
401(k) with company match, Employee Stock Ownership Plan, Weekly Pay Checks with Direct Deposit, Company paid Life and Disability Insurance, Medical Plan with wellness benefits, Dental Plan, Paid Holidays, Paid Vacations, Associate Offers, and so much more!
About Food City:
Food City is a privately held, family-owned company with a driving mission to 'run the best store in town.' Dedicated to giving back to the communities we serve, we encourage our associates to get involved with their local civic organizations. We consider our associates to be our greatest asset. Over 13% of the company is currently owned by our associates through our employee stock ownership plan, promoting tremendous pride in the services and products we provide. Whether your passion is baking, accounting, or trucking, Food City has a promising career opportunity for you. We offer flexible schedules to ensure our associates have ample time to spend with family and friends. If you're looking for a great career or the opportunity to try something different, consider becoming part of the Food City family.

What Food City employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply