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Service Meat Jobs (NOW HIRING)

Super King Market

Service Meat Clerk

Culver City, CA · On-site

$17 - $18/hr

Meat Clerk Job Summary In this role, you will be responsible for providing a variety of fresh meat items to our customers. A Meat Clerk assists with answering questions and special orders, while ...

Super King Market

Service Meat Clerk

Los Angeles, CA · On-site

$18 - $19/hr

Meat Clerk Job Summary In this role, you will be responsible for providing a variety of fresh meat items to our customers. A Meat Clerk assists with answering questions and special orders, while ...

Super King Market

Service Meat Clerk

Anaheim, CA · On-site

$18 - $19/hr

Meat Clerk Job Summary In this role, you will be responsible for providing a variety of fresh meat items to our customers. A Meat Clerk assists with answering questions and special orders, while ...

Super King Market

Service Meat Clerk

Torrance, CA · On-site

$16.90 - $18/hr

Meat Clerk - New Store Opening - Torrance Job Summary In this role, you will be responsible for providing a variety of fresh meat items to our customers. A Meat Clerk assists with answering questions ...

Super King Market

Service Meat Clerk

Claremont, CA · On-site

$18 - $19/hr

Meat Clerk Job Summary In this role, you will be responsible for providing a variety of fresh meat items to our customers. A Meat Clerk assists with answering questions and special orders, while ...

HyVee

Service Meat Clerk

Wausau, WI · On-site

$15 - $18.50/hr

Meat FLSA : Non-Exempt General Function : Provides prompt, efficient and friendly customer service. Wraps, trims, stocks cases, and receives merchandise in the Meat and/or Seafood Department. Core ...

HyVee

Seafood Service/Meat Manager

Madison, WI · On-site

$21.25 - $28/hr

Job Title: Seafood Service/Meat Manager Department: Meat FLSA : Non-Exempt General Function : Presents the freshest and best quality product at a competitive retail price to customers, trains ...

Hy-Vee, Inc.

Seafood Service/Meat Manager

Madison, WI · On-site

$21.25 - $28/hr

Job Title: Seafood Service/Meat Manager Department: Meat FLSA : Non-Exempt General Function : Presents the freshest and best quality product at a competitive retail price to customers, trains ...

HyVee

Seafood Service/Meat Manager

Peoria, IL · On-site

Job Title: Seafood Service/Meat Manager Department: Meat FLSA : Non-Exempt General Function : Presents the freshest and best quality product at a competitive retail price to customers, trains ...

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All JobsService Meat Jobs

Service Meat information

See salary details

$9

$17

$24

How much do service meat jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for service meat in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What is the difference between Service Meat vs Butcher?

AspectService MeatButcher
CertificationsFood handling, safety, and sanitation certificationsMeat cutting and processing certifications
Work EnvironmentGrocery stores, supermarkets, food service facilitiesButcher shops, meat processing plants, slaughterhouses
Employer & IndustryRetail food industry, supermarketsMeat production, retail butchery
Job FocusCustomer service, meat preparation, product displayMeat cutting, processing, and packaging

Service Meat professionals primarily focus on customer service and preparing meat products for retail display, often working in supermarkets. Butchers specialize in cutting, processing, and packaging meat, typically working in dedicated butcher shops or processing plants. While both roles require knowledge of meat handling and safety, Service Meat roles emphasize customer interaction, whereas butchers focus on meat craftsmanship and processing.

What are some common challenges faced by service meat employees, and how can they be effectively managed?

Service Meat employees often face challenges such as maintaining strict food safety standards, managing high customer demand during peak hours, and safely operating specialized equipment. Effective time management, attention to detail, and ongoing training in food handling and safety protocols can help address these challenges. Additionally, clear communication with team members ensures a smooth workflow and helps prevent errors when preparing and packaging meat products.

What is a service meat?

Service Meat workers are employees in grocery stores or butcher shops who specialize in preparing, cutting, and packaging meat products for customers. They are responsible for ensuring meat is handled safely, maintaining cleanliness, and assisting customers with their meat selections. Service Meat workers may also provide recommendations, answer questions about cuts of meat, and ensure products are properly labeled and displayed. Their role is essential for maintaining food safety standards and delivering quality service in the meat department.

What are the key skills and qualifications needed to thrive as a service meat clerk, and why are they important?

To thrive as a Service Meat Clerk, you need knowledge of meat cuts, safe food handling practices, and often a high school diploma or equivalent. Familiarity with weighing scales, slicers, wrapping machines, and point-of-sale systems is typically required. Excellent customer service, attention to detail, and the ability to work efficiently in a team are standout soft skills in this role. These skills ensure product quality, food safety, and a positive customer experience in a busy retail environment.
More about Service Meat jobs
What job categories do people searching Service Meat jobs look for? The top searched job categories for Service Meat jobs are:
Service Meat jobs near you
Infographic showing various Service Meat job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 19% Part Time, and 3% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $36,201 per year, or $17.4 per hour.

Service Meat Clerk

Super King Market

Culver City, CA • On-site

$17 - $18/hr

Full-time

Re-posted 16 days ago

Job description

Meat Clerk

Job Summary

In this role, you will be responsible for providing a variety of fresh meat items to our customers. A Meat Clerk assists with answering questions and special orders, while maintaining a positive, friendly, customer focused work environment. A Meat Clerk is a hands-on position, which receives, stores, and grinds meats. The position is also responsible for unloading and transporting fresh, boxed meats and poultry from the delivery truck. If you enjoy working in a fast-paced environment and have a willingness to learn, then this is the position for you.

Key Responsibilities

  • Works safely at all times and follows all established safety guidelines and procedures
  • Responsible for the stocking and maintenance, presentation and cleanliness of meat cases
  • Provides prompt assistance to customers and offers advice on selection, preparation and packaging of meat products
  • Walks meat department regularly to ensure an organized and clean appearance at all times
  • Answers questions and practices suggestive selling
  • Performs other duties as required or requested by management

Physical Requirements

  • Able to work prolonged periods of time in an environment with fluctuating temperature ranges
  • Able to stand prolonged periods of time
  • Able to frequently lift up to 50 pounds with or without assistance
  • Available to work flexible schedules, including nights, weekends & holidays

Super King Markets is an equal opportunity employer that does not discriminate in employment opportunities or practices on the basis of race, religion, color, sex, sexual orientation, gender identity, national origin, protected veteran, or disability status, or any other status protected by law.

Super King Markets will reasonably accommodate qualified individuals with a disability so that they can perform the essential functions of a job unless doing so causes a direct threat to these individuals or others in the workplace and the threat cannot be eliminated by reasonable accommodation or if the accommodation creates an undue hardship to Super King Markets. Contact human resources (HR) with any questions or requests for accommodation.

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