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Poultry Cutter Jobs (NOW HIRING)

Brakebush Brothers, Inc.

Handcutter

Hartwell, GA · On-site

The Poultry Cutter position is chiefly responsible for cutting, trimming and sizing poultry products. Essential Job Functions/Duties Below is a brief outline of the essential job functions and duties ...

Brakebush Brothers, Inc.

Handcutter

Hartwell, GA · On-site

The Poultry Cutter position is chiefly responsible for cutting, trimming and sizing poultry products. Essential Job Functions/Duties Below is a brief outline of the essential job functions and duties ...

House of Raeford Farms

Shoulder Cutter

Vienna, GA · On-site

Shoulder Cutter Are you an experienced shoulder cutter looking for steady work, great pay, and a ... Perform accurate shoulder cuts on poultry processing line * Maintain proper knife handling ...

Hardin Grocery

Meat Cutter

Hardin, TX · On-site

$14.25 - $19/hr

In this role, you break down beef, pork, poultry, and other meat products into various cuts before weighing out portions to sell. You also help prepare specialty items, such as sausages. Meat Cutter ...

Son's of Parrish

Be Seen First

Meat Cutter

Parrish, AL · On-site

$12 - $25/hr

The Meat Cutter is responsible for expertly preparing various types of meats including beef, pork, poultry, and mixed cuts. Working within a small team, this role involves manual and mechanical ...

DG Foods LLC

Portion Cutter

Bastrop, LA · On-site

DG Foods is currently looking for dependable and hard-working Poultry Portion Cutters for our Bastrop facility. Starting hourly wage is $16/hr. and offers attainable incentives where you can earn up ...

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All JobsPoultry Cutter Jobs

Poultry Cutter information

See salary details

$12

$17

$24

How much do poultry cutter jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for poultry cutter in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Poultry Cutter, and why are they important?

To thrive as a Poultry Cutter, you need manual dexterity, good hand-eye coordination, knowledge of safe meat handling, and typically a high school diploma or equivalent. Familiarity with meat processing equipment, knives, and adherence to food safety protocols such as HACCP are essential. Attention to detail, teamwork, and the ability to work efficiently under time constraints are important soft skills for success in this role. These skills ensure production efficiency, product quality, and workplace safety in a fast-paced environment.

What are some common challenges faced by Poultry Cutters and how can they be addressed?

Poultry Cutters often encounter challenges such as maintaining consistent speed and precision while working with sharp tools and repetitive tasks. Fatigue and the risk of injury can arise, so it's important to follow safety protocols and ergonomic practices. Adapting to fast-paced production environments and collaborating with team members for workflow efficiency are also key aspects. Training programs and regular breaks can help mitigate these challenges and support long-term success in the role.

What is the difference between Poultry Cutter vs Poultry Processing Worker?

AspectPoultry CutterPoultry Processing Worker
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma or equivalent; food safety training
Work EnvironmentProcessing plants, slaughterhousesProcessing plants, slaughterhouses
Job FocusCutting and portioning poultryHandling, sorting, and packaging poultry
Common UsageSpecifically focused on cutting tasksBroader processing tasks including cutting

The main difference between a Poultry Cutter and a Poultry Processing Worker is that the Poultry Cutter specializes in cutting and portioning poultry, while the Poultry Processing Worker performs a broader range of tasks such as handling, sorting, and packaging poultry. Both roles typically require similar credentials and work in processing plants, but the Poultry Cutter's focus is more on precise cutting tasks.

What are poultry cutters?

Poultry cutters are workers responsible for processing and cutting poultry, such as chickens and turkeys, into specific parts for sale or further processing. They use specialized knives and equipment to remove bones, skin, or fat as needed, and must follow strict hygiene and safety standards. Poultry cutters often work in meat processing plants, ensuring that the poultry meets quality and safety regulations before it reaches consumers.
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Poultry Cutter jobs near you
Infographic showing various Poultry Cutter job openings in the United States as of June 2026, with employment types broken down into 88% Full Time, and 12% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,881 per year, or $17.7 per hour.
Poultry Cutter - Packer

Poultry Cutter - Packer

K&M FOODSERVICE

Los Angeles, CA • On-site

$18/hr

Full-time

Posted 14 days ago

Job description

Job Summary

All chicken Cutters work under close supervision to cut, trim, and prepare consumer-sized portions of poultry for use or sale to Hotels, Country Clubs, Resorts, Restaurants, and Distributors. Employees under this job classification must closely adhere to and follow all USDA regulations, company policies, and standard operating procedures.

Essential Job Duties

  • Cut, trim and prepare consumer-sized portions of poultry
  • Cryovac, weigh and label all poultry processed
  • Cut and trim to spec to ensure quality
  • Order pulling and assisting with other duties as needed
  • Follow USDA regulations and the company’s policies and procedures
  • Keep workstation clean and follow supervisor’s work instructions daily
  • Must be able to lift up to 50 lbs.

Core Competencies

Adaptability & Accountability: Adapts to changes in the work environment, manages competing demands, accepts criticism and feedback, changes approaches or methods to best fit the situation, and takes responsibility for own actions.

Attendance & Punctuality: Schedules time off in advance, begins working on time, keeps absences within guidelines, ensures work responsibilities are covered when absent, and arrives at meetings on time.

Communication: Expresses ideas and thoughts, exhibits good listening skills and comprehension, and responds well to questions.

Confidentiality: Maintains a high degree of confidentiality.

Judgment: Displays willingness to make decisions timely, exhibits sound and accurate judgment, supports and explains reasoning for decisions, includes appropriate people in the decision-making process, and takes responsibility for communication including what is heard.

Organization: Maintains clean, functional workspace, and continuous workflow to meet daily/weekly/monthly deadlines.

Safety: Attends required safety meetings, follows the Injury and Illness Prevention Plan (IIPP) and reports unsafe conditions, keeps the workplace in a safe condition.

Teamwork / Morale: Treats others with respect and courtesy, gives and welcomes feedback, inspires the trust of others, exhibits tact and consideration, displays a positive outlook and pleasant manner, offers assistance and support to co-workers, and works cooperatively in group situations.

Training: Completes company-required training timely.