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Poultry Cutter Jobs (NOW HIRING)

Meat Cutter

Beebe, AR ยท On-site

$13 - $17.25/hr

The Meat Cutter is responsible for ensuring the meat cases are well-stocked with fresh, high-quality meat and poultry products. This role involves receiving, cutting, grinding, wrapping, weighing ...

Meat Cutter

Beebe, AR ยท On-site

$13 - $17.25/hr

The Meat Cutter is responsible for ensuring the meat cases are well-stocked with fresh, high-quality meat and poultry products. This role involves receiving, cutting, grinding, wrapping, weighing ...

Meat Cutter

Beebe, AR ยท On-site

$13 - $17.25/hr

The Meat Cutter is responsible for ensuring the meat cases are well-stocked with fresh, high-quality meat and poultry products. This role involves receiving, cutting, grinding, wrapping, weighing ...

Meat Cutter

Bryant, AR ยท On-site

$13 - $17.25/hr

The Meat Cutter is responsible for ensuring the meat cases are well-stocked with fresh, high-quality meat and poultry products. This role involves receiving, cutting, grinding, wrapping, weighing ...

Meat Cutter

Beebe, AR ยท On-site

$13 - $17.25/hr

The Meat Cutter is responsible for ensuring the meat cases are well-stocked with fresh, high-quality meat and poultry products. This role involves receiving, cutting, grinding, wrapping, weighing ...

Meat Cutter

Glendale, AZ ยท On-site

$15.25 - $20/hr

Clean and cut meat, fish, and poultry; * Maintain knives and cutting equipment; * Restock and organize displays and ensure they are maintained clean and presentable; * Clean equipment and work areas ...

Meat Cutter

Bryant, AR ยท On-site

$13 - $17.25/hr

The Meat Cutter is responsible for ensuring the meat cases are well-stocked with fresh, high-quality meat and poultry products. This role involves receiving, cutting, grinding, wrapping, weighing ...

Meat Cutter

Bryant, AR ยท On-site

$13 - $17.25/hr

The Meat Cutter is responsible for ensuring the meat cases are well-stocked with fresh, high-quality meat and poultry products. This role involves receiving, cutting, grinding, wrapping, weighing ...

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Poultry Cutter information

See salary details

$12

$17

$24

How much do poultry cutter jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for poultry cutter in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Poultry Cutter, and why are they important?

To thrive as a Poultry Cutter, you need manual dexterity, good hand-eye coordination, knowledge of safe meat handling, and typically a high school diploma or equivalent. Familiarity with meat processing equipment, knives, and adherence to food safety protocols such as HACCP are essential. Attention to detail, teamwork, and the ability to work efficiently under time constraints are important soft skills for success in this role. These skills ensure production efficiency, product quality, and workplace safety in a fast-paced environment.

What are some common challenges faced by Poultry Cutters and how can they be addressed?

Poultry Cutters often encounter challenges such as maintaining consistent speed and precision while working with sharp tools and repetitive tasks. Fatigue and the risk of injury can arise, so it's important to follow safety protocols and ergonomic practices. Adapting to fast-paced production environments and collaborating with team members for workflow efficiency are also key aspects. Training programs and regular breaks can help mitigate these challenges and support long-term success in the role.

What is the difference between Poultry Cutter vs Poultry Processing Worker?

AspectPoultry CutterPoultry Processing Worker
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma or equivalent; food safety training
Work EnvironmentProcessing plants, slaughterhousesProcessing plants, slaughterhouses
Job FocusCutting and portioning poultryHandling, sorting, and packaging poultry
Common UsageSpecifically focused on cutting tasksBroader processing tasks including cutting

The main difference between a Poultry Cutter and a Poultry Processing Worker is that the Poultry Cutter specializes in cutting and portioning poultry, while the Poultry Processing Worker performs a broader range of tasks such as handling, sorting, and packaging poultry. Both roles typically require similar credentials and work in processing plants, but the Poultry Cutter's focus is more on precise cutting tasks.

What are poultry cutters?

Poultry cutters are workers responsible for processing and cutting poultry, such as chickens and turkeys, into specific parts for sale or further processing. They use specialized knives and equipment to remove bones, skin, or fat as needed, and must follow strict hygiene and safety standards. Poultry cutters often work in meat processing plants, ensuring that the poultry meets quality and safety regulations before it reaches consumers.
More about Poultry Cutter jobs
What cities are hiring for Poultry Cutter jobs? Cities with the most Poultry Cutter job openings:
What are the most commonly searched types of Poultry Cutter jobs? The most popular types of Poultry Cutter jobs are:
Infographic showing various Poultry Cutter job openings in the United States as of June 2026, with employment types broken down into 88% Full Time, and 12% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,881 per year, or $17.7 per hour.

$13 - $17.25/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 26 days ago


Job description

Description:

Job Title: Meat Cutter

Position Summary:

The Meat Cutter is responsible for ensuring the meat cases are well-stocked with fresh, high-quality meat and poultry products. This role involves receiving, cutting, grinding, wrapping, weighing, pricing, and merchandising products in the meat department. The Meat Cutter will also order and stock pre-packaged meat items, assist customers with special requests, and maintain a clean, safe, and organized work environment. This position requires proficiency in operating meat cutting equipment and adherence to safety protocols at all times.

General Purpose:

The general purpose of the Meat Cutter is to provide customers with the best quality meat products while maintaining the cleanliness, organization, and safety of the meat department. This includes cutting, grinding, and preparing meat products, assisting with special orders, and offering knowledgeable advice on cuts and preparation techniques.

Position Responsibilities:

  • Meat Cutting & Preparation: Cut, grind, trim, and prepare meat products according to store standards. Ensure products meet quality specifications, and adhere to safe handling practices.
  • Stocking & Merchandising: Ensure the meat cases are fully stocked with fresh, high-quality meat and poultry. Price and label meat items correctly, ensuring clear and accurate information for customers.
  • Customer Assistance: Assist customers with special requests, offer advice on meat cuts, preparation methods, and cooking tips. Provide exceptional customer service by answering questions and helping customers make informed decisions.
  • Equipment Operation: Operate meat saws, slicers, grinders, wrapping machines, and knives safely and efficiently. Follow all company and OSHA safety protocols when working with equipment.
  • Order & Inventory Management: Assist with ordering and stocking pre-packaged meat products. Monitor stock levels and assist in managing inventory to ensure that the department is well-stocked and prepared for peak times.
  • Cleaning & Maintenance: Maintain a clean and organized work area, ensuring compliance with all health and safety regulations. Regularly sanitize tools and workspaces to maintain a safe, hygienic environment.
  • Safety Compliance: Ensure proper safety protocols are followed at all times when handling meat and operating equipment. Adhere to health and safety regulations related to meat handling and storage.
  • Additional Tasks: Perform other tasks as assigned by the Meat Department Supervisor, such as helping unload delivery trucks, clean meat cutting room floors, ensuring proper storage of products, and assisting with department promotions or seasonal tasks.

Benefits Available for Full-Time Hires:

  • Medical Insurance
  • Tele-Medicine Services
  • Dental Insurance
  • Vision Insurance
  • Life Insurance
  • 401(K) Retirement Plan
  • Employee Assistance Program (EAP)
  • Pet Insurance
  • Earned Wage Access

Benefits Available for Part-Time Employees:

  • Flexible Scheduling
  • Earned Wage Access
  • Employee Assistance Program
  • Paid Vacation
  • Paid Sick Time


Requirements:
  • Age: Must be 18 years of age or older (OSHA requirement).
  • Experience: Previous experience in a meat cutting role or a related field preferred. Knowledge of meat cutting, meat preparation, and safety standards is required.
  • Knowledge: Strong knowledge of various meat cuts and preparation techniques.
  • Attention to detail: Excellent attention to detail and ability to follow instructions accurately.
  • Customer Service: Exceptional customer service skills and the ability to communicate effectively with customers.
  • Comfort Working with Machinery: Ability to work with meat cutting equipment such as saws, slicers, grinders, wrapping machines, and knives.
  • Safety Knowledge: Familiarity with health and safety regulations related to meat handling and working with sharp tools and equipment.