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Certified Meat Cutter Jobs (NOW HIRING)

Meat Cutter

Hardin, TX · On-site

$14.25 - $19/hr

High school diploma or GED certificate preferred * Prior meat cutting experience or training strongly preferred * Knife skills * Basic math skills * Knowledgeable about various cuts of meat and ...

Meat Cutter

Grand Forks, ND · On-site

$15 - $20/hr

The Meat Cutter at Hugo's Family Marketplace is responsible for expertly cutting, trimming ... Food safety certification (as required by local regulations) Required Experience: * Minimum: 1-2 ...

Meat Cutter

Grand Forks, ND · On-site

$14.50 - $19.25/hr

The Meat Cutter at Hugo's Family Marketplace is responsible for expertly cutting, trimming ... Food safety certification (as required by local regulations) Required Experience: * Minimum: 1-2 ...

Meat Cutter

Grand Forks, ND · On-site

$14.50 - $19.25/hr

Required Education: - High school diploma or GED Preferred Education: - Technical training or coursework in meat cutting, butchery, or food service - Food safety certification (as required by local ...

Meat Cutter

Grand Forks, ND

$15 - $20/hr

Required Education: - High school diploma or GED Preferred Education: - Technical training or coursework in meat cutting, butchery, or food service - Food safety certification (as required by local ...

MEAT CUTTER

Woodbury, CT · On-site

$18 - $22/hr

Meat Cutter We are seeking a skilled and detail-oriented Meat Cutter to join our team. This role ... certification or willingness to obtain one is preferred Join our team and be part of a company ...

New

Certified Meat Cutter EDUCATION AND EXPERIENCE * Ability to read, write, and perform basic math functions * Possess basic computer skills * Possess strong communication skills PHYSICAL REQUIREMENTS ...

Meat Cutter

Fairfield, TX · On-site

$12.50 - $16.50/hr

As a Meat Cutter, you will be responsible for operating within the meat department to the high ... Must have current Food Handlers Certificate (or willing to obtain one within the 1st 7 days of ...

Meat Cutter

Fairfield, TX · On-site

$12.50 - $16.50/hr

As a Meat Cutter, you will be responsible for operating within the meat department to the high ... Must have current Food Handlers Certificate (or willing to obtain one within the 1st 7 days of ...

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Certified Meat Cutter information

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$9

$17

$24

How much do certified meat cutter jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for certified meat cutter in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Certified Meat Cutter, and why are they important?

To thrive as a Certified Meat Cutter, you need expertise in meat selection, cutting techniques, and food safety, often supported by a high school diploma and industry certification. Familiarity with commercial meat-cutting equipment, band saws, and safety protocols is crucial. Attention to detail, manual dexterity, and strong customer service skills help you stand out in this role. These abilities ensure product quality, workplace safety, and excellent customer satisfaction in a fast-paced retail or processing environment.

What are Certified Meat Cutters?

Certified Meat Cutters are skilled professionals trained in the safe and efficient processing, cutting, and preparation of meat products for retail or food service. They are knowledgeable in meat grading, portion control, food safety standards, and the operation of specialized equipment. Certification typically indicates that the individual has completed training and passed assessments on proper butchery techniques and safety protocols. Meat cutters may work in grocery stores, butcher shops, or meat processing facilities. Their expertise helps ensure customers receive high-quality, properly prepared meat products.

What is the difference between Certified Meat Cutter vs Butcher?

AspectCertified Meat CutterButcher
CertificationsRequires certification from a recognized organizationMay or may not have formal certification
Work EnvironmentSupermarkets, meat processing plants, specialty shopsButcher shops, grocery stores, meat markets
Skills & TrainingFormal training, knowledge of meat cutting, safety standardsPractical experience, traditional skills
Industry UsageCommonly used in retail and commercial settingsTraditional term, often used interchangeably with meat cutter

While both roles involve cutting and preparing meat, a Certified Meat Cutter has formal certification and training, ensuring adherence to safety and quality standards. A butcher may have practical experience but might not hold formal certification. The Certified Meat Cutter role emphasizes standardized skills, often in retail or commercial environments, whereas butchers may work in traditional shops with a focus on craftsmanship.

What are some common challenges Certified Meat Cutters face when working in a busy retail or grocery environment?

Certified Meat Cutters in retail or grocery settings often juggle high customer demand, strict food safety standards, and the need for precise cuts to minimize waste. Balancing speed with accuracy, especially during peak hours, can be challenging. Additionally, they frequently collaborate with butchers, deli staff, and managers to maintain inventory levels and ensure displays are well-stocked and visually appealing. Staying updated on proper equipment use and adhering to safety protocols is also crucial for success in this role.
More about Certified Meat Cutter jobs
What cities are hiring for Certified Meat Cutter jobs? Cities with the most Certified Meat Cutter job openings:
What states have the most Certified Meat Cutter jobs? States with the most job openings for Certified Meat Cutter jobs include:
Infographic showing various Certified Meat Cutter job openings in the United States as of June 2026, with employment types broken down into 2% As Needed, 97% Full Time, and 1% Part Time. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $36,201 per year, or $17.4 per hour.

$14 - $16/hr

Other

Posted 7 days ago


Job description

The Meat Cutter is responsible for preparing, cutting, and packaging high-quality meat products to meet customer demand and maintain department standards. This role ensures proper handling, storage, and presentation of meat products while adhering to food safety regulations and providing excellent customer service.
Key Responsibilities:
· Meat Preparation: Cut, trim, grind, and prepare various cuts of meat (beef, pork, poultry, etc.) according to company specifications and customer requests.
· Product Presentation: Package and display meat products in an attractive and sanitary manner to enhance customer appeal.
· Inventory & Stocking: Assist in receiving, rotating, and stocking meat products to maintain freshness and minimize waste.
· Food Safety Compliance: Follow all health, safety, and sanitation guidelines, including HACCP, FDA, and local health department regulations, to ensure a clean and safe work environment.
· Customer Service: Assist customers with product inquiries, special orders, and recommendations, ensuring a positive shopping experience.
· Equipment Maintenance: Safely operate and maintain meat cutting equipment (e.g., band saws, grinders, slicers) and ensure proper cleaning and sanitation.
· Team Collaboration: Work closely with the department team to meet department goals and support overall store operations.

Requirements/Responsibilities

Qualifications:
· High school diploma or equivalent preferred.
· 1+ years of experience as a meat clerk, cutter, or in a related role; apprenticeships or training programs are a plus.
· Proficiency in meat cutting techniques and knowledge of various meat products.
· Understanding of food safety and sanitation regulations.
· Strong attention to detail and ability to work in a fast-paced environment.
· Good communication and customer service skills.
· Physical ability to lift up to 50 pounds, stand for extended periods, and work in a cold environment.
· Availability to work flexible hours, including evenings, weekends, and holidays.
Preferred Skills:
· Food safety certification (e.g., ServSafe) is a plus.
· Experience with retail merchandising or inventory management.
· Familiarity with operating and maintaining meat processing equipment.

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.