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Certified Meat Cutter Jobs in Virginia (NOW HIRING)

Meat Cutter

Williamsburg, VA · On-site

$17.39 - $20.40/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Williamsburg, VA · On-site

$17.39 - $20.40/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Williamsburg, VA · On-site

$17.39 - $20.40/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Newport News, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Richmond, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Midlothian, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Richmond, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Midlothian, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Midlothian, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Williamsburg, VA · On-site

$17.39 - $20.40/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Williamsburg, VA · On-site

$17.39 - $20.40/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Williamsburg, VA · On-site

$17.39 - $20.40/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Midlothian, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Newport News, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Williamsburg, VA · On-site

$17.39 - $20.40/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Richmond, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Newport News, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Midlothian, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Williamsburg, VA

$17.39 - $20.40/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

Meat Cutter

Richmond, VA · On-site

$16.56 - $19.43/hr

CERTIFICATIONS All Meat Cutters must be certified within The Fresh Market's internal training platform within 90 days of hire. At a minimum, what you'll need: * 2 years or more of experience in ...

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Certified Meat Cutter information

See Virginia salary details

$9

$17

$24

How much do certified meat cutter jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for certified meat cutter in Virginia is $17.25, according to ZipRecruiter salary data. Most workers in this role earn between $14.52 and $19.33 per hour, depending on experience, location, and employer.

What is a certified meat cutter?

Certified Meat Cutters are skilled professionals trained in the safe and efficient processing, cutting, and preparation of meat products for retail or food service. They are knowledgeable in meat grading, portion control, food safety standards, and the operation of specialized equipment. Certification typically indicates that the individual has completed training and passed assessments on proper butchery techniques and safety protocols. Meat cutters may work in grocery stores, butcher shops, or meat processing facilities. Their expertise helps ensure customers receive high-quality, properly prepared meat products.

What are the key skills and qualifications needed to thrive as a certified meat cutter?

To thrive as a Certified Meat Cutter, you need expertise in meat selection, cutting techniques, and food safety, often supported by a high school diploma and industry certification. Familiarity with commercial meat-cutting equipment, band saws, and safety protocols is crucial. Attention to detail, manual dexterity, and strong customer service skills help you stand out in this role. These abilities ensure product quality, workplace safety, and excellent customer satisfaction in a fast-paced retail or processing environment.

What are some common challenges certified meat cutters face when working in a busy retail or grocery environment?

Certified Meat Cutters in retail or grocery settings often juggle high customer demand, strict food safety standards, and the need for precise cuts to minimize waste. Balancing speed with accuracy, especially during peak hours, can be challenging. Additionally, they frequently collaborate with butchers, deli staff, and managers to maintain inventory levels and ensure displays are well-stocked and visually appealing. Staying updated on proper equipment use and adhering to safety protocols is also crucial for success in this role.

What is the difference between Certified Meat Cutter vs Butcher?

AspectCertified Meat CutterButcher
CertificationsRequires certification from a recognized organizationMay or may not have formal certification
Work EnvironmentSupermarkets, meat processing plants, specialty shopsButcher shops, grocery stores, meat markets
Skills & TrainingFormal training, knowledge of meat cutting, safety standardsPractical experience, traditional skills
Industry UsageCommonly used in retail and commercial settingsTraditional term, often used interchangeably with meat cutter

While both roles involve cutting and preparing meat, a Certified Meat Cutter has formal certification and training, ensuring adherence to safety and quality standards. A butcher may have practical experience but might not hold formal certification. The Certified Meat Cutter role emphasizes standardized skills, often in retail or commercial environments, whereas butchers may work in traditional shops with a focus on craftsmanship.

How to become a certified meat cutter?

To become a certified meat cutter, individuals typically complete on-the-job training or attend a meat cutting or butchery program, gaining skills in meat preparation and safety. Certification may be obtained through industry organizations or state agencies that set standards for meat cutting and food safety, and some employers may require or prefer certification to demonstrate proficiency.

Is being a Certified Meat Cutter worth it?

Being a Certified Meat Cutter can improve job prospects and earning potential by demonstrating specialized skills in meat cutting and safety standards. Certification often requires passing exams and gaining experience, which can lead to higher wages and advancement opportunities in the meat industry.

Where do certified meat cutters get paid the most?

Certified meat cutters tend to earn higher wages in regions with a higher cost of living and greater demand for skilled butchers, such as urban areas or states with a strong meat processing industry. Salaries can also increase with experience, certifications, and working in larger retail or wholesale establishments.

What are popular job titles related to Certified Meat Cutter jobs in Virginia?

For Certified Meat Cutter jobs in Virginia, the most frequently searched job titles are:

What job categories do people searching Certified Meat Cutter jobs in Virginia look for?

The top searched job categories for Certified Meat Cutter jobs in Virginia are:

What cities in Virginia are hiring for Certified Meat Cutter jobs?

Cities in Virginia with the most Certified Meat Cutter job openings:

Infographic showing various Certified Meat Cutter job openings in Virginia as of August 2026, with employment types broken down into 2% As Needed, 78% Full Time, 16% Part Time, and 4% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $35,890 per year, or $17.3 per hour.

$17.39 - $20.40/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.


The Fresh Market rating

6.1

Company rating: 6.1 out of 10

Based on 274 frontline employees who took The Breakroom Quiz

58th of 123 rated grocery stores


Job description

Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.

 
Our added benefits for joining The Fresh Market team

  • Team Member discount of 30% 
  • Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
  • 401K contribution and company match
  • Financial Wellness Program
  • Personal time off and additional time off purchase plans are available
  • Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
  • Discounts on pet insurance, daycare, event tickets, and many more.

As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing integrity, merchandising, and other operational processes that require significant attention to detail. This is a fast-paced position that requires efficiency, effectiveness, and a passion for excellence to drive results while curating an impeccable experience for our guests and team members. 

The pay range for this position is $17.39 - $20.40 per hour


  • Maintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions 
  • Handle, slice, expertly cut, and trim a variety of the department’s prime and premium meat and seafood products, and items for our convenient meal solutions throughout the day, while also managing quality product levels as indicated within TFM standards 
  • Monitor the temperature of cases, spillovers, and storage areas  
  • Enforce and follow department practices regarding receiving, stocking, and unloading deliveries of products to ensure freshness and quality; including but not limited to cases, coolers, freezers, and sales floor  
  • Ensure department adherence to all safety requirements and protocols, including food safety, per TFM policies, and per law

This position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays. 


CERTIFICATIONS 

All Meat Cutters must be certified within The Fresh Market’s internal training platform within 90 days of hire.

At a minimum, what you’ll need: 

  • 2 years or more of experience in cutting meat 
  • Must be at least 18 years of age

The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace. 

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training. 

The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required



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About Fresh Market

Sourced by ZipRecruiter

The Fresh Market is a renowned American chain of gourmet supermarkets based in Greensboro, North Carolina. Established in 1982, the company operates in the retail industry, predominantly specializing in offering superior quality, freshness, and variety of products. Their product catalog includes a variety of fresh food products, gourmet groceries, baked goods, and delicacies, among others. With a mission of "making everyday eating extraordinary," they are committed to providing customers with the freshest and finest quality food. Over the years, The Fresh Market has gained significant recognition in the industry, having successfully established over 150 stores across the United States.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Greensboro, NC, US

Year founded

1982