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Meat Processor Jobs in Virginia (NOW HIRING)

Meat Room Cleaner

Quantico, VA · On-site

$16.25 - $21.50/hr

Cleaning and sanitizing meat processing equipment, including slicers, grinders, saws, and cutting boards, to prevent cross-contamination and ensure food safety * Keeping the meat preparation and ...

Meat Room Cleaner

Quantico, VA · On-site

$16.25 - $21.50/hr

Cleaning and sanitizing meat processing equipment, including slicers, grinders, saws, and cutting boards, to prevent cross-contamination and ensure food safety * Keeping the meat preparation and ...

Meat Room Cleaner

Quantico, VA

$16.25 - $21.50/hr

Cleaning and sanitizing meat processing equipment, including slicers, grinders, saws, and cutting boards, to prevent cross-contamination and ensure food safety * Keeping the meat preparation and ...

Knowledge of and ability to process different cuts of meat (Must pass a Block Test) * Previousexperience as a meat wrapper/clerk, meat cutter * Prior department operations and staff management ...

New

Position requires practical skills in the fields of process development, process implementation, and continuous process improvement for meat and poultry products. Candidate must have a keen interest ...

Meat Room Custodian

Fort Eustis, VA

$13.50 - $17.25/hr

Wash, rinse, and sanitize trays, pans, containers, and utensils used in meat processing. Sweep, mop, and clean grocery store floors, including aisles, restrooms, and back‑room areas. and meat room ...

Job Summary $1000 Sign On Bonus Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds. Assists in merchandising of seafood, prepared foods, cheeses and pre ...

Job Summary Receives, rotates, wraps, and merchandises fresh and processed meats. Assists in merchandising seafood, rotisserie chickens, prepared foods, and cheeses. Provides assistance to Members by ...

Job Summary Receives, rotates, wraps, and merchandises fresh and processed meats. Assists in merchandising seafood, rotisserie chickens, prepared foods, and cheeses. Provides assistance to Members by ...

Meat Cutter

Falls Church, VA

$16.25 - $21.50/hr

Job Summary $1000 Sign On Bonus Receives, rotates, cuts, wraps, and merchandises fresh and processed meats, including grinds. Assists in merchandising of seafood, prepared foods, cheeses and pre ...

Job Summary Receives, rotates, wraps, and merchandises fresh and processed meats. Assists in merchandising seafood, rotisserie chickens, prepared foods, and cheeses. Provides assistance to Members by ...

Job Summary Receives, rotates, wraps, and merchandises fresh and processed meats. Assists in merchandising seafood, rotisserie chickens, prepared foods, and cheeses. Provides assistance to Members by ...

Meat Clerk

Nokesville, VA · On-site

$16.75/hr

Job Summary Receives, rotates, wraps, and merchandises fresh and processed meats. Assists in merchandising seafood, rotisserie chickens, prepared foods, and cheeses. Provides assistance to Members by ...

Job Summary Receives, rotates, wraps, and merchandises fresh and processed meats. Assists in merchandising seafood, rotisserie chickens, prepared foods, and cheeses. Provides assistance to Members by ...

Meat Clerk

Catharpin, VA · On-site

$16.75/hr

Job Summary Receives, rotates, wraps, and merchandises fresh and processed meats. Assists in merchandising seafood, rotisserie chickens, prepared foods, and cheeses. Provides assistance to Members by ...

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Meat Processor information

See Virginia salary details

$5

$18

$24

How much do meat processor jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for meat processor in Virginia is $18.09, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $17.64 per hour, depending on experience, location, and employer.

What are meat processors?

Meat processors are professionals who prepare meat for sale and consumption by slaughtering animals, cutting, trimming, deboning, grinding, and packaging meat products. They work in various settings such as slaughterhouses, processing plants, butcher shops, and grocery stores. Meat processors must follow strict food safety and sanitation guidelines to ensure the quality and safety of the products. Their responsibilities can also include inspecting meat for quality, operating specialized equipment, and maintaining records. This role requires attention to detail, physical stamina, and knowledge of health regulations.

What are the key skills and qualifications needed to thrive as a Meat Processor, and why are they important?

To thrive as a Meat Processor, you need knowledge of meat cutting techniques, food safety standards, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat processing machinery, cutting tools, and adherence to USDA or HACCP guidelines is typically required. Attention to detail, physical stamina, and teamwork are important soft skills for excelling in this role. These abilities ensure product quality, workplace safety, and efficient operations in a fast-paced food production environment.

What Is a Meat Processor?

A meat processor prepares meat for packaging. As a meat processor, your duties revolve around cleaning, grinding, and packaging meat. You are also responsible for sorting meat and labeling packages. To perform this job, you do not need formal education, but you must complete on-the-job training. You can find these positions at grocery stores, meat packing plants, and animal slaughterhouses. Meat processors usually stand for long periods using heavy equipment, so you must have excellent physical stamina to complete your job safely. Similar job titles include meat production worker and meat packer.

What are some common challenges faced by meat processors, and how can they be addressed on the job?

Meat processors often face challenges such as working in cold environments, maintaining strict hygiene standards, and performing repetitive tasks that can lead to fatigue. Addressing these challenges involves wearing appropriate protective clothing, adhering to sanitation protocols, and utilizing ergonomic equipment to reduce strain. Teamwork and good communication with supervisors are also essential to ensure safety and efficiency, as well as to quickly address any issues that arise during production.

What is the difference between Meat Processor vs Butcher?

AspectMeat ProcessorButcher
CertificationsFood safety, HACCPNone required, but some may have food handling
Work EnvironmentProcessing plants, industrial settingsRetail stores, butcher shops, markets
Employer & Industry UsageMeat processing companies, food manufacturingButcher shops, grocery stores, restaurants
Job FocusProcessing, cutting, packaging meat in bulkCustom cutting, customer service, retail sales

While both roles involve working with meat, a Meat Processor primarily focuses on bulk processing, cutting, and packaging in industrial settings, often requiring food safety certifications. A Butcher typically works in retail environments, preparing meat for customers and providing personalized service. Understanding these differences helps job seekers find the right role based on their skills and career goals.

What are popular job titles related to Meat Processor jobs in Virginia? For Meat Processor jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Meat Processor jobs in Virginia look for? The top searched job categories for Meat Processor jobs in Virginia are:
What are popular job titles related to Meat Processor jobs in VA? For Meat Processor jobs in VA, the most frequently searched job titles are:
Infographic showing various Meat Processor job openings in Virginia as of June 2026, with employment types broken down into 45% Full Time, and 55% Part Time. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $37,622 per year, or $18.1 per hour.

Meat Room Cleaner

Terrestris LLC

Quantico, VA • On-site

$16.25 - $21.50/hr

Part-time

Medical, Retirement

Posted 23 days ago


Job description

Are you looking for a Challenge? Are you looking for a fast-paced work environment with a mission that matters? Terrestris, LLC is looking for dedicated employees at the Marine Corps Base Quantico Commissary. We are hiring a Meat Room Cleaner (Part-Time).
I've never heard of Terrestris. What do you do?
At Terrestris, we leverage technology to create better mission outcomes through better human performance. We approach this by forming strong client and team relationships through transparency. We strive to create an environment where our team can let their excellence shine through. By finding, developing, and incorporating new ideas, we provide memorable services. Rooted in the USMC values of honor, courage, and commitment, Terrestris seeks to deliver extraordinary values to the American people by helping the Government become more efficient and effective.
What does a typical day look like for the Night Shelf Stocker?
You will:
  • The Meat Room Custodian plays a crucial role in maintaining the cleanliness, safety, and functionality of the commissary's meat room and surrounding areas.
  • This position involves a combination of custodial duties, minor maintenance tasks, and general responsibilities to ensure a healthy and sanitary environment
  • Cleaning and sanitizing meat processing equipment, including slicers, grinders, saws, and cutting boards, to prevent cross-contamination and ensure food safety
  • Keeping the meat preparation and storage areas clean and organized to meet health and safety standards
  • Restocking cleaning supplies, sanitizers, and personal protective equipment (PPE) in the meat room for the use of meat department employee
  • Cleaning and maintaining meat display cases to ensure that products are presented attractively to customers
  • Adhering to food safety guidelines and regulations, including proper handwashing, glove usage, and sanitation practices
  • Assisting in inventory control by monitoring stock levels of cleaning supplies and reporting when replenishment is needed
  • Being prepared to respond to emergencies such as spills or accidents involving meat products, following safety protocols and notifying supervisors as necessary
  • Maintaining cleaning and sanitation records as required by food safety regulations
  • Effectively communicating with meat department staff and store management regarding cleaning schedules, supply needs, and any sanitation concerns
  • Adhering to store policies and procedures related to cleanliness, safety, and hygiene.
  • The Meat Room Custodian position is physically demanding.
  • While performing the duties of this job, the incumbent is regularly required to reach with hands and arms and lift up to 50 lbs.

What qualifications do you look for?
You might be the leader we're looking for if you have:
  • Good interpersonal and customer service skills.
  • Must be able to lift objects weighing up to 50 pounds and bend, reach, and grasp items.
  • Must complete a successful background check.
  • Hustle and Mission Focus Required.
  • Previous meat room cleaning experience is highly desirable.
  • Knowledge of OSHA safety standards related to meat processing room operations.
  • Flexibility to work evenings, weekends, and holidays as needed.

What kind of benefits does Terrestris Offer?
Benefits: Holidays, vacations, and sick leave, optional medical and 401K available
Schedule/Hours: start at 6:00, 7:00, or 8:00 pm, depending on the day, to task completion or 1:00 am at the latest.
Terrestris is an Equal Opportunity Employer (EOE). Qualified applicants are considered for employment without regard to age, race, color, religion, sex, national origin, sexual orientation, disability, or veteran status. Applicants must be authorized to work in the U.S.
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