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Meat Packer Jobs in Virginia (NOW HIRING)

Meat Cutter

Glen Allen, VA · On-site

$20 - $24/hr

Portion cut, slice and package meats/seafood to specific sizes and weights according to work order ... Remove totes and tubs of scrap and place in pick-up area. * Assist Packers and Sanitizers as ...

Assists in meat selection and cuts special meat arrangements for Members. Maintains all sanitation and safety standards within the meat department. T eam Members: * Carry out job functions and ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Meat Cutter

Falls Church, VA · On-site

$16.25 - $21.50/hr

Assists in meat selection and cuts special meat arrangements for Members. Maintains all sanitation and safety standards within the meat department. T eam Members: * Carry out job functions and ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

Meat Clerk

Gainesville, VA · On-site

$13.75 - $17/hr

Maintains all cleaning and safety standards within the meat department. T eam Members: * Carry out job functions and responsibilities as assigned. Support the application of club policies, procedures ...

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Meat Packer information

See Virginia salary details

$9

$15

$17

How much do meat packer jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for meat packer in Virginia is $15.95, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $17.16 per hour, depending on experience, location, and employer.

How much do slaughters get paid?

Meat packers and slaughterhouse workers typically earn between $12 and $20 per hour, depending on experience, location, and union status. Entry-level positions may start at the lower end, while experienced workers or those with specialized skills can earn higher wages. Overtime and shift differentials can also increase overall pay.

What are meat packers?

Meat packers are workers responsible for preparing, packaging, and labeling meat products in processing plants or factories. Their duties include cutting, trimming, weighing, and wrapping various types of meat to ensure they are ready for sale or distribution. Meat packers must follow strict food safety and hygiene regulations to maintain product quality and prevent contamination. This job often requires physical stamina and attention to detail due to the repetitive nature of the work and the need to handle sharp tools and machinery.

What are the key skills and qualifications needed to thrive as a Meat Packer, and why are they important?

To thrive as a Meat Packer, you need physical stamina, attention to detail, and basic food safety knowledge, often supported by a high school diploma or equivalent. Familiarity with meat processing equipment, conveyor belts, and adherence to USDA or HACCP safety standards is typically required. Good teamwork, reliability, and the ability to follow instructions are important soft skills in this role. These skills ensure efficient production, maintain food safety, and contribute to a safe and productive work environment.

What are the typical daily responsibilities of a Meat Packer, and how does the role interact with other team members?

As a Meat Packer, your daily duties typically include inspecting, weighing, and packaging various cuts of meat according to company standards and safety regulations. You'll operate machinery for sealing and labeling products, ensure cleanliness in your work area, and monitor product quality. Collaboration is important—you'll often coordinate with butchers, quality control inspectors, and shipping staff to ensure orders are filled accurately and efficiently. Good communication and teamwork help maintain workflow and meet production targets in a fast-paced environment.

What Is a Meat Packer?

A meat packer prepares animal products for wholesalers and retailers. As a meat packer, your job duties include inspecting meat and meat products; washing, shaving, and grinding meat; operating equipment to process meat; and placing meat products in special packaging materials. You need few qualifications for a career as a meat packer. Most companies require a high school diploma or GED, and provide on-the-job training of the meat packing processes and safety regulations. You need good teamwork skills. Previous experience in manufacturing or other industrial settings is beneficial.

What jobs pay $400 an hour?

Jobs that pay $400 an hour are typically highly specialized roles such as experienced surgeons, senior corporate lawyers, or specialized consultants. These positions often require advanced education, extensive experience, and certifications, and they are usually found in fields with high demand for expertise. Such high-paying roles are rare and often involve significant responsibility and long hours.

What do you do as a meat packer?

A meat packer prepares, packages, and labels meat products for sale or distribution. The job involves operating cutting tools, ensuring proper hygiene, and following safety standards in a processing or packaging facility. Attention to detail and adherence to food safety regulations are essential skills for this role.

What is the difference between Meat Packer vs Butcher?

AspectMeat PackerButcher
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma; culinary or butchery training preferred
Work EnvironmentFactories, processing plants, cold storageButcher shops, grocery stores, meat markets
Job DutiesPreparing and packaging meat productsCutting, trimming, and preparing meat for sale

While both roles involve working with meat, a Meat Packer primarily focuses on preparing and packaging meat products in processing facilities, whereas a Butcher cuts and prepares meat for retail sale in shops or markets. The skills and certifications overlap somewhat, but their work environments and daily tasks differ significantly.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level roles such as specialized surgeons, senior corporate executives, successful entrepreneurs, or certain skilled trades like commercial pilots or oil rig managers. These positions often require extensive experience, advanced certifications, or ownership of a business, and may involve long hours or high responsibility levels.
What are popular job titles related to Meat Packer jobs in Virginia? For Meat Packer jobs in Virginia, the most frequently searched job titles are:
What are popular job titles related to Meat Packer jobs in VA? For Meat Packer jobs in VA, the most frequently searched job titles are:
Infographic showing various Meat Packer job openings in Virginia as of June 2026, with employment types broken down into 81% Full Time, 15% Part Time, 2% Contract, and 2% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $33,178 per year, or $16 per hour.
Meat Cutter

$20 - $24/hr

Full-time

Medical, Retirement, PTO

Posted 5 days ago


Job description

Job Description
We Deliver the Goods:
  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
  • Growth opportunities performing essential work to support America's food distribution system
  • Safe and inclusive working environment, including culture of rewards, recognition, and respect

Position Purpose:
Portion cut, slice and package meats/seafood to specific sizes and weights according to work order specifications and customer preferences, clean and sanitize tools ensuring all safety, Good Manufacturing Practices (GMP) and quality standards are met and to maintain the efficient flow of product through the production process. Functions as a team member within the department and
organization, as required, and perform any duty assigned to best serve the company.
Responsibilities may include, but not limited to:
  • Review work schedule, perform safety check on equipment, obtain supplies required to perform the work and prepare for operations; At the end of the shift secure all equipment and complete all necessary paperwork.
  • Check cutting list and obtain stock from coolers, open cases and place trash in proper receptacle.
  • Cut various size portions of raw meat/seafood (Beef / Pork / Lamb / Seafood) by hand with knives using proper cutting techniques. Clean and sanitize knives and tools, maintain and abide by USDA regulations and standards as required.
  • Cut portions of meat/seafood using band saw or slicer, check weights and place cut meat portions into proper tubs.
  • Remove totes and tubs of scrap and place in pick-up area.
  • Assist Packers and Sanitizers as required.
  • Perform general housekeeping duties, clean packaging work area and equipment, maintain and abide safety and quality regulations and standards as required.
  • Performs other related duties as assigned.

EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Required Qualifications
High School Diploma/GED or Equivalent Experience
6 Months - 1 Year Meat/Seafood cutter experience or related area
Company Description
Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.