Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Meat Department Manager-McLean
Mclean, VA · On-site
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Meat Department Manager-McLean
Mclean, VA · On-site
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Meat Department Manager-McLean
Mclean, VA · On-site
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Meat Department Manager-McLean
Mclean, VA · On-site
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Meat Department Manager-Reston
Reston, VA · On-site
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Meat Department Manager-Reston
Reston, VA · On-site
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...
MEAT/DEPT LEADER
Henrico, VA · On-site
$19.50 - $25.75/hr
Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...
New
MEAT/DEPT LEADER
Henrico, VA · On-site
$19.50 - $25.75/hr
Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...
New
MEAT/DEPT LEADER
Richmond, VA · On-site
$20.75 - $27.50/hr
Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...
MEAT/DEPT LEADER
Richmond, VA · On-site
$20.75 - $27.50/hr
Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...
MEAT/DEPT LEADER
$20.75 - $27.50/hr
Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...
MEAT/DEPT LEADER
$20.75 - $27.50/hr
Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...
MEAT/DEPT LEADER
$18.25 - $24.25/hr
Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...
MEAT/DEPT LEADER
$18.25 - $24.25/hr
Plan, organize, train and direct Meat department associates; perform production and customer ... Demonstrate aptitude to manage people and organize workloads. * Supervise and coach direct reports ...
Meat Manager
Newport News, VA · On-site
$18.50 - $19.12/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
Meat Manager
Newport News, VA · On-site
$18.50 - $19.12/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
Meat Manager
Chantilly, VA · On-site
$18.50 - $28.85/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
Quick apply
Meat Manager
Chantilly, VA · On-site
$18.50 - $28.85/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
Meat Manager
Chantilly, VA · On-site
$18.50 - $28.85/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
Meat Manager
Chantilly, VA · On-site
$18.50 - $28.85/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
Meat Manager
$18.50 - $19.12/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
New
Quick apply
Meat Manager
$18.50 - $19.12/hr
This role ensures department operations align with company standards, maintain high levels of ... Experience managing a meat or perishable department * Familiarity with food safety regulations and ...
New
Meat Department Manager information
See Virginia salary details
$33.7K - $35.4K
0% of jobs
$35.4K - $37.1K
0% of jobs
$37.1K - $38.8K
17% of jobs
$39.1K is the 25th percentile. Wages below this are outliers.
$38.8K - $40.6K
56% of jobs
$40.7K is the 75th percentile. Wages above this are outliers.
$40.6K - $42.3K
22% of jobs
$42.3K - $44K
0% of jobs
$44K - $45.7K
1% of jobs
$45.7K - $47.4K
1% of jobs
$47.4K - $49.1K
1% of jobs
$49.1K - $50.8K
0% of jobs
$50.8K - $52.5K
1% of jobs
$33.7K
$41.1K
$52.5K
How much do meat department manager jobs pay per year?
As of Aug 31, 2026, the average yearly pay for meat department manager in Virginia is $41,137.00, according to ZipRecruiter salary data. Most workers in this role earn between $39,700.00 and $39,700.00 per year, depending on experience, location, and employer.
What does a meat department manager do?
As a meat department manager, your duties and responsibilities are to oversee the butcher or deli section of a grocery store. You help schedule shifts and hire and train new employees on how to maintain product quality, operate specialized butcher’s machinery used for cutting meat, and weigh products. You also teach them proper packaging techniques. As the meat department manager, you are responsible for keeping your department sanitary and efficient and addressing concerns from customers. You also consult with sales managers and others at the grocery store to assess goals and strategies to increase sales.
What are the key skills and qualifications needed to thrive as a meat department manager?
To thrive as a Meat Department Manager, you need expertise in meat cutting, inventory management, food safety regulations, and retail operations, typically supported by prior experience or training in meat handling. Familiarity with commercial meat processing equipment, point-of-sale (POS) systems, and food safety certifications such as ServSafe is often required. Strong leadership, customer service, and organizational skills help you effectively manage staff and interact with customers. These competencies ensure efficient department operations, regulatory compliance, and high-quality customer experiences.
What are some common challenges faced by meat department managers, and how can they be addressed?
Meat Department Managers often face challenges such as maintaining product quality and freshness, managing inventory to minimize waste, and ensuring food safety compliance. Balancing these responsibilities requires strong organizational skills and attention to detail. Effective communication with team members and close coordination with suppliers are also essential to address these challenges, along with ongoing staff training and adherence to store policies. Proactively monitoring sales trends and adjusting orders accordingly can help control inventory and reduce shrink.
What is the difference between Meat Department Manager vs Butcher?
| Aspect | Meat Department Manager | Butcher |
|---|---|---|
| Credentials | Food safety certifications, management experience | Butchery certifications, knife skills |
| Work Environment | Supervises staff, manages inventory in retail or grocery stores | Prepares and cuts meat in retail or specialty shops |
| Employer & Industry | Grocery stores, supermarkets, wholesale clubs | Butcher shops, meat markets, grocery stores |
| Search & Comparison | Often compared for managerial roles in meat departments | Compared for hands-on meat preparation skills |
The Meat Department Manager oversees the entire meat department, including staff management and inventory control, while the Butcher focuses on meat cutting and preparation. Both roles require knowledge of food safety, but the manager's role is broader, involving supervision and business operations, whereas the butcher specializes in craftsmanship and meat processing.
How much do meat department managers make in the US?
Meat department managers in the US typically earn between $40,000 and $70,000 annually, with the average around $50,000 to $60,000. Salaries can vary based on experience, store size, location, and certifications such as meat cutting or food safety training.
More about Meat Department Manager jobs
What are the most commonly searched types of Meat Department jobs in Virginia?
The most popular types of Meat Department jobs in Virginia are:
What are popular job titles related to Meat Department Manager jobs in Virginia?
For Meat Department Manager jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Meat Department Manager jobs in Virginia look for?
The top searched job categories for Meat Department Manager jobs in Virginia are:
What cities in Virginia are hiring for Meat Department Manager jobs?
Cities in Virginia with the most Meat Department Manager job openings:
Meat Department Manager-Arlington
Arlington, VA
Albertsons •
Food and Beverage Stores • 10K+ employees10,000+ employees
5.9
Based on 1,168 frontline employees who took The Breakroom Quiz
69th of 123 rated grocery stores
Recommended by students
Paid breaks
Uninterrupted breaks
$23/hr
Full-time
Medical, Dental, Retirement, PTO
Posted 26 days ago
Job description
Why choose us?
Are you ready to grow your leadership career in an environment focused on quality, consistency, and service? Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success.
At Albertsons Companies, we seek leaders who lead through clear expectations, disciplined execution, and continuous improvement. In this role, you will manage daily Meat Department operations, contribute to sales and profitability, and ensure consistent adherence to freshness, food safety, and merchandising standards. This position operates in a fast‑paced retail environment where effective planning, follow‑through, and leadership directly influence department performance.
Bring your flavor
Building the future of food and well‑being depends on consistent execution and reliable results. Bring your experience with food production, merchandising, and team oversight to a role where success is measured through product quality, operational readiness, and customer satisfaction.
Main responsibilities:
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Manage daily Meat Department operations to meet service, quality, and financial expectations
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Maintain a professional, customer‑focused environment and respond to customer inquiries and special orders
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Plan and coordinate daily production activities including preparation, packaging, stocking, and merchandising
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Ensure displays are stocked, rotated, labeled, and maintained to company standards
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Implement promotional and seasonal programs as scheduled
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Maintain compliance with food safety, sanitation, temperature, and regulatory requirements
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Review production results and adjust activities to support yield and profitability goals
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Manage ordering, inventory levels, shrink, reclamation, and departmental expenses
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Maintain clean, safe work areas including preparation rooms, coolers, freezers, display cases, and equipment
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Schedule, train, coach, and oversee associates to ensure coverage and performance expectations
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Complete and maintain required documentation including logs, reports, and audits
We are looking for candidates who possess the following:
Soft skills:
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Clear communication and expectation‑setting
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Consistent, objective decision‑making
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Strong organization and follow‑through
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Ability to lead teams in a structured, time‑sensitive environment
Competencies:
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Meat department production and merchandising execution
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Inventory management, ordering, and shrink control
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Labor planning, scheduling, and performance management
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Food safety, sanitation, and compliance execution
Knowledge:
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Meat handling, storage, rotation, and labeling standards
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Food safety and temperature‑control requirements
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Store systems, ordering platforms, and department documentation
Abilities:
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Ability to review sales, labor, inventory, and production data
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Ability to train and direct associates across department functions
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Ability to operate department tools and equipment following company guidelines
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Ability to lift, move, and handle product and work in cooler and freezer environments
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Travel requirements: None
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Other requirements: Flexible availability including early mornings, evenings, weekends, and holidays; reliable attendance; compliance with company safety standards, food safety guidelines, grooming standards, and the Code of Business Conduct
We also provide a variety of benefits including:
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Competitive wages paid weekly
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Associate discounts
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Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)
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Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits
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Leaders invested in your training, career growth and development
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An inclusive work environment with talented colleagues who reflect the communities we serve
Our Values – Click to view video: ACI Values
A copy of the full job description can be made available to you.
About Albertsons
Sourced by ZipRecruiter
Industry
Food and beverage stores and industrial machinery manufacturing
Company size
10,000+ Employees
Headquarters location
Boise, ID, US
Website
What Albertsons employees say
Pay
Benefits
Hours and flexibility
Workplace
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