ZipRecruiter

Log In

1

Meat Department Jobs (NOW HIRING)

Foodtown

Meat Department

Brooklyn, NY · On-site

$15 - $17/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Croton On Hudson, NY · On-site

$14.25 - $16.25/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Bronx, NY · On-site

$16 - $18/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Amenia, NY · On-site

$15 - $17/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Brooklyn, NY · On-site

$15 - $17/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Hillsdale, NY · On-site

$15 - $17/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Hewlett, NY · On-site

$16 - $18/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Brooklyn, NY · On-site

$15 - $17/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Cold Spring, NY · On-site

$15 - $17/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Brooklyn, NY · On-site

$15 - $17/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

New York, NY · On-site

$16 - $18/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Brooklyn, NY · On-site

$16 - $18/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Hollis, NY · On-site

$15 - $17/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

Foodtown

Meat Department

Margaretville, NY · On-site

$15 - $17/hr

To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and ...

leevers

MEAT DEPARTMENT MANAGER

Commerce City, CO

This role ensures the store's meat department operates at the standards set by the company, driving sales and maximizing profitability. The Meat Manager is a key member of the organization ...

next page

Showing results 1-20

People also search for

All JobsMeat Department Jobs

Meat Department information

See salary details

$34K

$41.5K

$53K

How much do meat department jobs pay per year?

As of May 30, 2026, the average yearly pay for meat department in the United States is $41,493.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $40,000.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Meat Department Associate, and why are they important?

To excel in the Meat Department, you need knowledge of meat cuts, safe food handling practices, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat processing equipment, scales, and point-of-sale systems is typically required. Strong attention to detail, customer service, and teamwork make someone stand out in this role. These skills ensure product quality, food safety, and a positive shopping experience for customers.

What are some common challenges faced by employees working in the Meat Department, and how can they be managed?

Employees in the Meat Department often face challenges such as handling heavy lifting, maintaining strict food safety standards, and working in cold environments for extended periods. To manage these, it's important to use proper lifting techniques, consistently follow health and safety protocols, and wear appropriate protective clothing to stay comfortable in refrigerated areas. Additionally, teamwork and clear communication with colleagues help ensure tasks are completed efficiently and safely.

What are Meat Department workers?

Meat Department workers are retail employees who handle tasks related to the preparation, packaging, display, and sale of meat products in grocery stores or supermarkets. Their responsibilities include cutting and trimming meat, ensuring proper storage and labeling, maintaining cleanliness of the work area, and assisting customers with their meat selections. They may also provide advice on different cuts of meat and cooking methods. These workers play a key role in maintaining food safety standards and ensuring customer satisfaction. Meat Department workers often work as part of a team that includes butchers, meat cutters, and clerks.

What is the difference between Meat Department vs Butcher?

AspectMeat DepartmentButcher
CredentialsHigh school diploma, food safety certificationsSame as Meat Department, often with additional apprenticeship or certification
Work EnvironmentGrocery store or supermarket settingButcher shop or grocery store
Job DutiesAssisting customers, stocking, slicing meatCutting, trimming, and preparing meat products

The Meat Department encompasses a broader role within grocery stores, including customer service and stocking, while a Butcher specializes in meat cutting and preparation. Both roles require similar certifications and work in similar environments, but the Butcher focuses more on meat processing skills.

More about Meat Department jobs
What cities are hiring for Meat Department jobs? Cities with the most Meat Department job openings:
What are the most commonly searched types of Meat Department jobs? The most popular types of Meat Department jobs are:
What states have the most Meat Department jobs? States with the most job openings for Meat Department jobs include:
Meat Department jobs near you

Meat Department

Foodtown

Brooklyn, NY • On-site

$15 - $17/hr

Part-time

Posted 8 days ago

Foodtown rating

5.6

Company rating: 5.6 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

Job description

Posted Date
5/18/2026
Description
Foodtown PSK Supermarkets is an Employee Owned company operating in the New York trade area for over 50 years. We are looking for highly motivated people who want to excel in a highly collaborative work environment.
Job Summary:
To deliver a great customer experience while being a leader with excellent people skills and a wide knowledge and experience in all aspects of the Meat department; to maintain a neat, clean and visually appealing department and to perform other tasks as required in a safe and efficient manner, within the Company policy.
Required Qualifications:
The minimum required qualifications for this position include, but are not limited to the following:
  • Meat experience considered.
  • Product Development Experience considered
  • Ability to work with a large team of associates with a high degree of integrity and respect.
  • Sales builder and profit oriented.
  • Excellent communication and people skills.
  • Ability to proficiently read, write, speak, analyze, interpret, and understand the English language.
  • Ability to stand, bend, twist, reach, push, pull and regularly lift 25 lbs., and occasionally lift up to 50 lbs.
  • Ability to work in varying temperatures.
  • Ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences.
  • Ability to tolerate dust and cleaning agents during routine housekeeping duties.

Essential Job Functions:
Performance of the essential functions of this position requires the team members to possess the minimum qualifications listed above. These functions include, but are not limited to, the following:
  • Must ensure the highest product quality, plan-o-gram follow through and weekly sales plan execution.
  • Provide the merchandising direction and standards for the company.
  • Maintain the highest level of store sanitation, health, and safety.
  • Maintain the highest level of honesty and integrity.
  • Work in an environment that includes continuous duties in refrigerated cutting rooms and storage areas (relatively high humidity) with occasional duties in frozen food storage boxes maintained at temperatures as low as 20 degrees (Fahrenheit) below zero.
  • Handle damaged and spoiled products according to Company policy and assist in controlling the level of damaged goods.
  • Understand and adhere to all Country of Origin Label (C.O.O.L.) regulations for all products in the Meat Department.
  • Understand and adhere to Company shrink guidelines as relates to Meat Department operations.
  • Utilize and maintain equipment as required by department; report any equipment problems immediately.
  • Check prices and be knowledgeable about the location of items in the store.
  • Perform all duties in accordance with Local, State and Federal regulations pertaining to the Meat operation.
  • Perform all duties in accordance with Company rules, policies, safety requirements, and security standard and all Local, State and Federal health and civil code regulations.
  • Perform duties in accordance with hand washing standards and use disposable gloves when handling food.

keyword: PSK bayridge bay ridge foodtownpsk meat butcher
Salary
15.00 - 17.00 Hour
Type
Part-time
Brand
Foodtown
This is a job posting site. Neither Allegiance nor Foodtown is an agent of any employer that posts available jobs or is involved in any employer's job posting or employment processes; and that the actual employer for each posted job is only the organization which is identified in that job posting.

What Foodtown employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply