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Meat Inspector Jobs in Virginia (NOW HIRING)

Stocker - Meat

Richmond, VA

$15.85 - $16.38/hr

Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant ... Perform the proper inspections to meet HACCP regulations * Assists in the review of inventory for ...

Stocker - Meat

Chantilly, VA

$15.85 - $16.38/hr

Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant ... Perform the proper inspections to meet HACCP regulations * Assists in the review of inventory for ...

Stocker - Meat

Richmond, VA · On-site

$15.85 - $16.38/hr

Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant ... Perform the proper inspections to meet HACCP regulations * Assists in the review of inventory for ...

Stocker - Meat

Chantilly, VA · On-site

$15.85 - $16.38/hr

Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant ... Perform the proper inspections to meet HACCP regulations * Assists in the review of inventory for ...

Meat Manager

Damascus, VA · On-site

$17.50 - $23.25/hr

Responsible for overall staffing of Meat Department by following Best Practice Guidelines for ... Inspect and rotate product on a regular basis while maintaining close dated items on Electronic ...

MEAT/ASST DEPT LEADER

Staunton, VA · On-site

$20.75 - $27.25/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

MEAT/ASST DEPT LEADER

Mechanicsville, VA · On-site

$18.75 - $24.75/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

MEAT/ASST DEPT LEADER

Roanoke, VA · On-site

$20.50 - $27.25/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

MEAT/ASST DEPT LEADER

Henrico, VA · On-site

$19.50 - $25.75/hr

Monitor all functions, duties and activities related to the Meat department. Demonstrate the ... Review/inspect products for quality and freshness and take appropriate action - Develop and ...

Cook

Herndon, VA · On-site

$14.50 - $19.25/hr

Visually inspect, select and use only the freshest fruits, vegetables, meats and other food products. * Label, date, store and rotate all products while maintaining assigned stock levels. Control ...

Cook II

Quantico, VA · On-site

$14.75 - $19.75/hr

Season and cook all cuts of various meats, fish and poultry. Boil, steam, or fry vegetables. Make ... Health inspections. * Maintain high standards of cleaning and sanitation in the interior and ...

Cook II

Quantico, VA · On-site

$15 - $20.25/hr

Season and cook all cuts of various meats, fish and poultry. Boil, steam, or fry vegetables. Make ... Health inspections. * Maintain high standards of cleaning and sanitation in the interior and ...

Cook II

Quantico, VA

$14.75 - $19.75/hr

Season and cook all cuts of various meats, fish and poultry. Boil, steam, or fry vegetables. Make ... Health inspections. * Maintain high standards of cleaning and sanitation in the interior and ...

Review/inspect products for quality and freshness and take appropriate action. * Develop and implement a department business plan to achieve desired results. * Create and execute sales promotions in ...

Line Chef

Suffolk, VA · On-site

$15.25 - $19.25/hr

Description Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...

Line Chef

Suffolk, VA

$14 - $17.50/hr

Description Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...

Line Chef

Suffolk, VA · On-site

$14 - $17.50/hr

Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...

Line Chef

Suffolk, VA · On-site

$15.25 - $19.25/hr

Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...

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Meat Inspector information

See Virginia salary details

$19

$22

$24

How much do meat inspector jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for meat inspector in Virginia is $22.26, according to ZipRecruiter salary data. Most workers in this role earn between $20.24 and $24.33 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Meat Inspector position, and why are they important?

To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.

What are the typical challenges faced by Meat Inspectors on the job?

Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.

What is a Meat Inspector job?

A Meat Inspector is responsible for ensuring that meat products meet safety, quality, and regulatory standards. They examine livestock, carcasses, and packaging processes to identify potential contamination, disease, or defects. Inspectors follow government regulations and may work in slaughterhouses, processing plants, or distribution centers. Their role is crucial in protecting public health and maintaining food safety standards.

What are popular job titles related to Meat Inspector jobs in Virginia? For Meat Inspector jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Meat Inspector jobs in Virginia look for? The top searched job categories for Meat Inspector jobs in Virginia are:
Infographic showing various Meat Inspector job openings in Virginia as of July 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 92% In-person, and 8% Remote job distribution, with an average salary of $46,296 per year, or $22.3 per hour.

$15.85 - $16.38/hr

Full-time

Medical, Dental, Vision, PTO

Posted 16 days ago


Job description

Position Title: Stocker - Meat

Department: Meat

Supervisor: Meat Manager

FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union

Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the right products, at competitive prices, in the quantities they need, every day of the week. We are a privately-owned, multi-billion-dollar company and operate 150+ warehouses & distribution centers in 37 states.

Position Summary: 

Responsible for providing prompt and courteous customer service, stocking product on shelves, and maintaining clean and safe work areas throughout the warehouse.

Essential Functions:

  1. Provides prompt, courteous, and friendly customer service.
  2. Removes boxes from pallets and places them on shelves as well as opens boxes and removes single items to re-stock shelves
  3. Organizes and front faces items on shelves
  4. Perform the proper inspections to meet HACCP regulations
  5. Assists in the review of inventory for product rotation daily to prevent shrinkage and damages.
  6. Ensures that shelf pricing is correct and reflects the most recent pricing
  7. Follows program to maintain the cleanliness of the warehouse by a regular maintenance schedule of scrubbing and pulling out pallets and cleaning underneath.
  8. Continuously reviews status of department floors for safety hazards. Promptly and safely handles any spills and removes any trash such as plastic wrap, plastic ties, pieces of wood or any other trash gets immediately removed from the floor and discarded appropriately.
  9. Works with Hi-Lo operators to ensure that the selling floor remains stocked & safe by promptly returning overstock pallets to the overhead reserves.
  10. Promptly informs supervisors of any low stock/out of stock merchandise. 

Physical demands include, but are not limited to:

  1. Walking/standing on concrete up to 10 hours/day
  2. Frequently turning, standing, reaching, stooping, and/or bending
  3. Frequently pushing/pulling objects 500 to 1,500 lbs.
  4. Frequently lifting/carrying objects more than 60 lbs.

Work Environment:

  1. Requires frequent exposure to cold/freezing temperatures
  2. Equipment in motion (forklifts, electric pallet jacks, scooters)  
  3. Performs other work-related duties as required and assigned.
  4. May be required to work in other departments as needed.

Benefits Include:

  1. Company Paid Medical, Vision, Dental Insurance
  2. Vacation, Sick & Personal PTO
  3. Other Union Benefits including Annuity