Cook
Herndon, VA · On-site
$14.50 - $19.25/hr
Visually inspect, select and use only the freshest fruits, vegetables, meats and other food products. * Label, date, store and rotate all products while maintaining assigned stock levels. Control ...
Cook
Herndon, VA · On-site
$14.50 - $19.25/hr
Visually inspect, select and use only the freshest fruits, vegetables, meats and other food products. * Label, date, store and rotate all products while maintaining assigned stock levels. Control ...
Cook
$14 - $18.75/hr
... cooks meats, vegetables and other foods in accordance with menu. Operates standard cooking ... Makes periodic inspections of kitchen and dining area to observe quality of food service activities ...
Cook
$14 - $18.75/hr
... cooks meats, vegetables and other foods in accordance with menu. Operates standard cooking ... Makes periodic inspections of kitchen and dining area to observe quality of food service activities ...
Cook
$13.75 - $18.50/hr
... cooks meats, vegetables and other foods in accordance with menu. Operates standard cooking ... Makes periodic inspections of kitchen and dining area to observe quality of food service activities ...
Cook
$13.75 - $18.50/hr
... cooks meats, vegetables and other foods in accordance with menu. Operates standard cooking ... Makes periodic inspections of kitchen and dining area to observe quality of food service activities ...
Cook
Richmond, VA · On-site
$14.02/hr
Makes periodic inspections of kitchen and dining area to observe quality of food service activities ... meats, breads and other foods on a large scale and of the use and care of utensils and equipment ...
Cook
Richmond, VA · On-site
$14.02/hr
Makes periodic inspections of kitchen and dining area to observe quality of food service activities ... meats, breads and other foods on a large scale and of the use and care of utensils and equipment ...
Directs and coordinates the daily activities of the manufacturing areas to include meat ... Work closely with the USDA Inspector to ensure that all USDA Regulations are adhered to and ...
Directs and coordinates the daily activities of the manufacturing areas to include meat ... Work closely with the USDA Inspector to ensure that all USDA Regulations are adhered to and ...
Directs and coordinates the daily activities of the manufacturing areas to include meat ... Work closely with the USDA Inspector to ensure that all USDA Regulations are adhered to and ...
Directs and coordinates the daily activities of the manufacturing areas to include meat ... Work closely with the USDA Inspector to ensure that all USDA Regulations are adhered to and ...
Cook II
Quantico, VA · On-site
$14.75 - $19.75/hr
Season and cook all cuts of various meats, fish and poultry. Boil, steam, or fry vegetables. Make ... Health inspections. * Maintain high standards of cleaning and sanitation in the interior and ...
Cook II
Quantico, VA · On-site
$14.75 - $19.75/hr
Season and cook all cuts of various meats, fish and poultry. Boil, steam, or fry vegetables. Make ... Health inspections. * Maintain high standards of cleaning and sanitation in the interior and ...
Cook II
Quantico, VA · On-site
$14.75 - $19.75/hr
Season and cook all cuts of various meats, fish and poultry. Boil, steam, or fry vegetables. Make ... Health inspections. * Maintain high standards of cleaning and sanitation in the interior and ...
Cook II
Quantico, VA · On-site
$14.75 - $19.75/hr
Season and cook all cuts of various meats, fish and poultry. Boil, steam, or fry vegetables. Make ... Health inspections. * Maintain high standards of cleaning and sanitation in the interior and ...
Cook II
Quantico, VA · On-site
$15 - $20.25/hr
Season and cook all cuts of various meats, fish and poultry. Boil, steam, or fry vegetables. Make ... Health inspections. * Maintain high standards of cleaning and sanitation in the interior and ...
Cook II
Quantico, VA · On-site
$15 - $20.25/hr
Season and cook all cuts of various meats, fish and poultry. Boil, steam, or fry vegetables. Make ... Health inspections. * Maintain high standards of cleaning and sanitation in the interior and ...
Line Chef
Suffolk, VA · On-site
$15.25 - $19.25/hr
Description Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$15.25 - $19.25/hr
Description Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Description Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Description Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Description Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Description Cook meats, fish, vegetables, soups and other hot food products as well as prepare and ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Line Chef
Suffolk, VA · On-site
$14 - $17.50/hr
Cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food ... Inspect, clean, and maintain food preparation areas, such as equipment and work surfaces, or ...
Meat Assistant Manager
Virginia Beach, VA · On-site
Review/inspect products for quality and freshness and take appropriate action. * Develop and implement a department business plan to achieve desired results. * Create and execute sales promotions in ...
Quick apply
Meat Assistant Manager
Virginia Beach, VA · On-site
Review/inspect products for quality and freshness and take appropriate action. * Develop and implement a department business plan to achieve desired results. * Create and execute sales promotions in ...
FSQA Analyst
$22.25 - $30/hr
Acts as liaison between plant and USDA inspectors to resolve noncompliance issues when needed ... A combination of an Associates degree and three (3) to five (5) years experience in a meat ...
FSQA Analyst
$22.25 - $30/hr
Acts as liaison between plant and USDA inspectors to resolve noncompliance issues when needed ... A combination of an Associates degree and three (3) to five (5) years experience in a meat ...
FSQA Analyst
Jarratt, VA · On-site
$22.25 - $30/hr
Acts as liaison between plant and USDA inspectors to resolve noncompliance issues when needed ... A combination of an Associates degree and three (3) to five (5) years experience in a meat ...
FSQA Analyst
Jarratt, VA · On-site
$22.25 - $30/hr
Acts as liaison between plant and USDA inspectors to resolve noncompliance issues when needed ... A combination of an Associates degree and three (3) to five (5) years experience in a meat ...
Sous Chef
Herndon, VA · On-site
$51K - $69K/yr
Inspect fish, meat and poultry upon arrival to ensure freshness and compliance to specifications and order. * Prepare reports, proposals and other communications as assigned. * Nothing in this ...
Sous Chef
Herndon, VA · On-site
$51K - $69K/yr
Inspect fish, meat and poultry upon arrival to ensure freshness and compliance to specifications and order. * Prepare reports, proposals and other communications as assigned. * Nothing in this ...
Meat Inspector information
See Virginia salary details
$19.54 - $20.02
8% of jobs
$20.02 - $20.50
14% of jobs
$20.61 is the 25th percentile. Wages below this are outliers.
$20.50 - $20.97
12% of jobs
$20.97 - $21.45
8% of jobs
The median wage is $21.72 / hr.
$21.45 - $21.93
14% of jobs
$21.93 - $22.40
12% of jobs
$22.40 - $22.88
0% of jobs
$22.88 - $23.36
0% of jobs
$23.36 - $23.83
4% of jobs
$23.97 is the 75th percentile. Wages above this are outliers.
$23.83 - $24.31
12% of jobs
$24.31 - $24.79
17% of jobs
$19
$22
$24
How much do meat inspector jobs pay per hour?
As of Aug 12, 2026, the average hourly pay for meat inspector in Virginia is $22.26, according to ZipRecruiter salary data. Most workers in this role earn between $20.24 and $24.33 per hour, depending on experience, location, and employer.
How do you become a meat inspector?
To become a meat inspector, candidates typically need a high school diploma or equivalent, followed by specialized training in meat inspection or food safety. Many states require passing a written exam and gaining certification from agencies such as the USDA, which may also involve on-the-job training and periodic recertification.
What are the key skills and qualifications needed to thrive as a meat inspector?
To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.
Is it hard to become a meat inspector?
Becoming a meat inspector typically requires completing relevant education or training, such as a high school diploma or equivalent, and passing a certification exam. The process involves understanding food safety standards, inspection procedures, and sometimes gaining experience in meat processing environments, making it a specialized but attainable career path for those with the necessary skills and training.
What are the typical challenges faced by meat inspectors on the job?
Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.
What are popular job titles related to Meat Inspector jobs in Virginia? For Meat Inspector jobs in Virginia, the most frequently searched job titles are:
What job categories do people searching Meat Inspector jobs in Virginia look for? The top searched job categories for Meat Inspector jobs in Virginia are:
$14.50 - $19.25/hr
Full-time
Re-posted 11 days ago
Job description
Job Purpose
The purpose of the Cook I is to prepare, cook and present a variety of hot and cold food items such as meats, fowl, fish, sauces, stocks, seasonings, breakfast items, lunch items and other dishes in accordance with established standards for quality, taste and presentation.
Essential Job Functions
Experience/Education
1-2 years experience as a Prep Cook (Cook III) or a Cook II, preferably in an outlet of similar size and nature. College degree preferred; High School Diploma and/or 2-3 years' experience or equivalent combination of education and experience required.
Auro Hotels is an Equal Employment Opportunity and E-Verify Employer. All applicants are subject to background and substance abuse screening prior to any offer of employment.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.
The purpose of the Cook I is to prepare, cook and present a variety of hot and cold food items such as meats, fowl, fish, sauces, stocks, seasonings, breakfast items, lunch items and other dishes in accordance with established standards for quality, taste and presentation.
Essential Job Functions
- Prepare, cook and present a variety of hot and cold food items such as meats, fowl, fish, sauces, stocks, soups, seasonings, and other dishes as assigned in accordance with established standards for quality, taste and presentation and in response to specific guest requests.
- Create or assist in the creation of specialty dishes and menu items.
- Assist in all kitchen food production as assigned.
- Prepare and set up production line and ensure proper supplies of all food items represented in menu. Supervise and manage the line and the line cooks during set up, production and break down of line, and expedite when needed.
- Control food cost by adhering to proper methods of food preparation and handling. This includes the proper storage, rotation and labeling of food and the effective use of leftover food.
- Properly operate and maintain all kitchen equipment and maintain a clean work area and coolers.
- Comply with all recipes, portion controls and product specifications. Visually inspect, select and use only the freshest fruits, vegetables, meats and other food products.
- Label, date, store and rotate all products while maintaining assigned stock levels. Control food items requested, ensuring stock is maintained without over production.
- Maintain effective communication with Kitchen and food and beverage management and service staff
- Prepare requisitions daily and comply with established storeroom and requisition procedures.
- Nothing in this job description restricts management's right to assign or reassign duties, work hours and/or responsibilities for this job at any time.
Experience/Education
1-2 years experience as a Prep Cook (Cook III) or a Cook II, preferably in an outlet of similar size and nature. College degree preferred; High School Diploma and/or 2-3 years' experience or equivalent combination of education and experience required.
Auro Hotels is an Equal Employment Opportunity and E-Verify Employer. All applicants are subject to background and substance abuse screening prior to any offer of employment.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.