Kitchen (BOH) Director
$22 - $26/hr
Kitchen Director / BOH Director Chick-fil-A Tom Austin Hwy - Springfield, TN We are hiring anexperienced Chick-fil-A Kitchen Director (BOH Director)to leadBack of House (BOH) operations, drivefood ...
Kitchen (BOH) Director
$22 - $26/hr
Kitchen Director / BOH Director Chick-fil-A Tom Austin Hwy - Springfield, TN We are hiring anexperienced Chick-fil-A Kitchen Director (BOH Director)to leadBack of House (BOH) operations, drivefood ...
Kitchen Director
Deerfield, IL · On-site
$25/hr
Chick-fil-A is seeking a highly skilled Kitchen Director Are you passionate about leading a team in a fast-paced and fun environment? Do you have a knack for creating delicious food while maintaining ...
Kitchen Director
Deerfield, IL · On-site
$25/hr
Chick-fil-A is seeking a highly skilled Kitchen Director Are you passionate about leading a team in a fast-paced and fun environment? Do you have a knack for creating delicious food while maintaining ...
Kitchen Director
Lutz, FL · On-site
$25/hr
As a Kitchen Director, you will play a key role in overseeing all kitchen operations, driving culinary excellence, and maintaining the Chick-fil-A standard for food safety, cleanliness, and customer ...
Quick apply
Kitchen Director
Lutz, FL · On-site
$25/hr
As a Kitchen Director, you will play a key role in overseeing all kitchen operations, driving culinary excellence, and maintaining the Chick-fil-A standard for food safety, cleanliness, and customer ...
While it may not be guest facing, everything the Kitchen Director does, impacts the guest. From food safety to quality, the Kitchen Manager's leadership and decisions will influence the teams ...
While it may not be guest facing, everything the Kitchen Director does, impacts the guest. From food safety to quality, the Kitchen Manager's leadership and decisions will influence the teams ...
Kitchen Director - Chick-fil-A Five Points Are you a highly skilled and motivated individual with a passion for growing others and serving with excellence? Do you thrive in a positive, people-focused ...
Kitchen Director - Chick-fil-A Five Points Are you a highly skilled and motivated individual with a passion for growing others and serving with excellence? Do you thrive in a positive, people-focused ...
Chick-fil-A is seeking a highly skilled Kitchen Director Are you passionate about leading a team in a fast-paced and fun environment? Do you have a knack for creating delicious food while maintaining ...
Quick apply
Chick-fil-A is seeking a highly skilled Kitchen Director Are you passionate about leading a team in a fast-paced and fun environment? Do you have a knack for creating delicious food while maintaining ...
Kitchen Director at Chick-fil-A West Wichita Are you passionate about creating a culture of excellence, development, and service? Do you thrive in a fast-paced and dynamic environment where you can ...
Quick apply
Kitchen Director at Chick-fil-A West Wichita Are you passionate about creating a culture of excellence, development, and service? Do you thrive in a fast-paced and dynamic environment where you can ...
Kitchen Director
$60K - $85K/yr
Chick-fil-A - Kitchen Director Opportunity Are you a highly skilled and motivated individual seeking to lead and develop a team in the food and beverage industry? Do you thrive in a positive, people ...
Quick apply
Kitchen Director
$60K - $85K/yr
Chick-fil-A - Kitchen Director Opportunity Are you a highly skilled and motivated individual seeking to lead and develop a team in the food and beverage industry? Do you thrive in a positive, people ...
kitchen director
Franklin, TN · On-site
$20 - $25/hr
Opening for a Skilled Kitchen Director Are you looking for a fun and dynamic workplace where teamwork and leadership thrive? Do you want to be part of a loving environment that values your growth and ...
Quick apply
kitchen director
Franklin, TN · On-site
$20 - $25/hr
Opening for a Skilled Kitchen Director Are you looking for a fun and dynamic workplace where teamwork and leadership thrive? Do you want to be part of a loving environment that values your growth and ...
Kitchen Director
$20 - $26/hr
At Chick-fil-A, our Kitchen Director plays a key role in leading the kitchen and ensuring operational excellence. They are responsible for overseeing food quality, food safety, speed, cleanliness ...
Quick apply
Kitchen Director
$20 - $26/hr
At Chick-fil-A, our Kitchen Director plays a key role in leading the kitchen and ensuring operational excellence. They are responsible for overseeing food quality, food safety, speed, cleanliness ...
Kitchen Director
$20 - $26/hr
At Chick-fil-A, our Kitchen Director plays a key role in leading the kitchen and ensuring operational excellence. They are responsible for overseeing food quality, food safety, speed, cleanliness ...
Kitchen Director
$20 - $26/hr
At Chick-fil-A, our Kitchen Director plays a key role in leading the kitchen and ensuring operational excellence. They are responsible for overseeing food quality, food safety, speed, cleanliness ...
Kitchen Director
Wichita, KS · On-site
$24/hr
Kitchen Director at Chick-fil-A West Wichita Are you passionate about creating a culture of excellence, development, and service? Do you thrive in a fast-paced and dynamic environment where you can ...
Kitchen Director
Wichita, KS · On-site
$24/hr
Kitchen Director at Chick-fil-A West Wichita Are you passionate about creating a culture of excellence, development, and service? Do you thrive in a fast-paced and dynamic environment where you can ...
kitchen director
$20 - $25/hr
Opening for a Skilled Kitchen Director Are you looking for a fun and dynamic workplace where teamwork and leadership thrive? Do you want to be part of a loving environment that values your growth and ...
Quick apply
kitchen director
$20 - $25/hr
Opening for a Skilled Kitchen Director Are you looking for a fun and dynamic workplace where teamwork and leadership thrive? Do you want to be part of a loving environment that values your growth and ...
Kitchen Director
Missoula, MT · On-site
$23 - $26/hr
Kitchen Director At Chick-fil-A, our Kitchen Director is responsible for leading the heart of the restaurant, our kitchen. This leader drives operational excellence by ensuring outstanding food ...
Kitchen Director
Missoula, MT · On-site
$23 - $26/hr
Kitchen Director At Chick-fil-A, our Kitchen Director is responsible for leading the heart of the restaurant, our kitchen. This leader drives operational excellence by ensuring outstanding food ...
Kitchen Director
$20 - $25/hr
Chick-fil-A Kitchen Director - Role Overview The Kitch Director leads and oversees all aspects of Back-of-House (BOH) operations - ensuring food safety systems are followed, cravable food is being ...
Kitchen Director
$20 - $25/hr
Chick-fil-A Kitchen Director - Role Overview The Kitch Director leads and oversees all aspects of Back-of-House (BOH) operations - ensuring food safety systems are followed, cravable food is being ...
Kitchen Director
$60K - $85K/yr
Chick-fil-A - Kitchen Director Opportunity Are you a highly skilled and motivated individual seeking to lead and develop a team in the food and beverage industry? Do you thrive in a positive, people ...
Kitchen Director
$60K - $85K/yr
Chick-fil-A - Kitchen Director Opportunity Are you a highly skilled and motivated individual seeking to lead and develop a team in the food and beverage industry? Do you thrive in a positive, people ...
We are seeking a Kitchen Director to join our Director-Level Leadership Team. This role is ideal for a high-capacity leader who THRIVES in operational EXCELLENCE IN EVERYTHING WE DO, builds future ...
We are seeking a Kitchen Director to join our Director-Level Leadership Team. This role is ideal for a high-capacity leader who THRIVES in operational EXCELLENCE IN EVERYTHING WE DO, builds future ...
Kitchen Director
$23 - $26/hr
Kitchen Director At Chick-fil-A, our Kitchen Director is responsible for leading the heart of the restaurant, our kitchen. This leader drives operational excellence by ensuring outstanding food ...
Quick apply
Kitchen Director
$23 - $26/hr
Kitchen Director At Chick-fil-A, our Kitchen Director is responsible for leading the heart of the restaurant, our kitchen. This leader drives operational excellence by ensuring outstanding food ...
Kitchen Director - Chick-fil-A Five Points Are you a highly skilled and motivated individual with a passion for growing others and serving with excellence? Do you thrive in a positive, people-focused ...
Quick apply
Kitchen Director - Chick-fil-A Five Points Are you a highly skilled and motivated individual with a passion for growing others and serving with excellence? Do you thrive in a positive, people-focused ...
While it may not be guest facing, everything the Kitchen Director does, impacts the guest. From food safety to quality, the Kitchen Manager's leadership and decisions will influence the teams ...
Quick apply
While it may not be guest facing, everything the Kitchen Director does, impacts the guest. From food safety to quality, the Kitchen Manager's leadership and decisions will influence the teams ...
Kitchen Director information
What is a kitchen director?
A Kitchen Director is a professional responsible for overseeing the overall operations of a kitchen, typically in a restaurant, hotel, or catering facility. Their duties include managing kitchen staff, ensuring food quality and safety standards, creating menus, ordering supplies, and controlling costs. Kitchen Directors play a crucial role in maintaining efficient kitchen workflows, upholding health and safety regulations, and delivering a high-quality dining experience to customers.
What skills and qualifications are needed to be a kitchen director?
To thrive as a Kitchen Director, you need strong culinary expertise, leadership experience, and a background in food safety, often supported by a culinary degree or equivalent experience. Familiarity with inventory management systems, scheduling software, and certifications like ServSafe are typically required. Exceptional organizational skills, clear communication, and the ability to motivate teams are vital soft skills in this role. These abilities ensure efficient kitchen operations, high food quality, and a positive work environment, all of which are essential for customer satisfaction and business success.
What challenges does a kitchen director face in managing a large kitchen staff?
A Kitchen Director often encounters challenges such as balancing efficient workflow with high food quality, managing labor schedules to meet varying demand, and fostering clear communication among staff from diverse backgrounds. Ensuring compliance with food safety regulations while maintaining a positive team environment can also be demanding, especially during peak service hours. Proactive leadership, regular staff training, and effective delegation are key to overcoming these challenges and ensuring smooth kitchen operations.
What is the difference between Kitchen Director vs Kitchen Manager?
| Aspect | Kitchen Director | Kitchen Manager |
|---|---|---|
| Credentials | Often requires culinary degree or extensive experience | Typically requires culinary certification or related experience |
| Work Environment | Oversees multiple kitchens or large food service operations | Manages daily operations of a single kitchen or restaurant |
| Responsibilities | Strategic planning, staff management, budgeting, and high-level oversight | Supervises kitchen staff, ensures food quality, manages schedules |
The Kitchen Director generally holds a higher-level, strategic role overseeing multiple kitchens or large operations, requiring broader experience and credentials. The Kitchen Manager focuses on daily kitchen operations, staff supervision, and food quality within a single location. Both roles are essential in food service but differ mainly in scope and responsibility.
What cities are hiring for Kitchen Director jobs?
Cities with the most Kitchen Director job openings:
What are the most commonly searched types of Kitchen jobs?
The most popular types of Kitchen jobs are:
What states have the most Kitchen Director jobs?
States with the most job openings for Kitchen Director jobs include:
$22 - $26/hr
Full-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 11 days ago
Chick-fil-A rating
6.3
Based on 7,615 frontline employees who took The Breakroom Quiz
15th of 106 rated fast food restaurants
Job description
Kitchen Director / BOH Director
Chick-fil-A Tom Austin Hwy - Springfield, TN
We are hiring anexperienced Chick-fil-A Kitchen Director (BOH Director)to leadBack of House (BOH) operations, drivefood safety, food quality, and speed of service, and buildstrong, repeatable operational systems.
This role is for asenior BOH leaderwithChick-fil-A or QSR leadership experiencewho knows how tobuild teams, execute systems, and sustain high standardswithout constant oversight.
Kitchen Director / BOH Director Role SummaryTheKitchen Director / BOH Directoris responsible forall BOH operations, includingfood production, food safety, quality control, speed, accuracy, cleanliness, and training systems. This role leads kitchen leadership, oversees daily execution, and ensures Chick-fil-A systems are consistently followed.
Reports to:Executive Director
Schedule:Full-time (40-50 hours per week, on-site)
Kitchen Director / BOH Director Responsibilities- Lead and overseeBOH kitchen operationsin a fast-paced QSR environment
- Execute Chick-fil-Afood safety, food quality, and production systems
- Build and maintainLEAN, organized, and efficient kitchen systems
- Coach, train, and developBOH managers, leaders, and team members
- Drivespeed of servicethrough prep accuracy, flow, and urgency
- Ensure consistentfood quality, portion control, and order accuracy
- Enforcecleanliness, sanitation, and food safety standards
- Hold BOH leaders accountable to systems, procedures, and expectations
- Oversee preventative maintenance and equipment readiness
- Identify gaps, solve operational problems, and drive continuous improvement
- Food is consistentlysafe, fast, accurate, and on-brand
- BOH systems run the same regardless of who is working
- Shifts are organized, prepared, and calm during peak periods
- Leaders are developed, trusted, and accountable
- Standards are protected without constant intervention
- PriorChick-fil-A leadership experience strongly preferred
- Experience as aKitchen Director, BOH Director, Kitchen Manager, or Operations Manager
- Deep understanding ofQSR kitchen systems and food safety
- Proven ability tobuild systems and lead leaders
- Direct communicator who coaches clearly and holds standards
- Calm, steady, and confident under pressure
- 2+ yearsrestaurant or QSR leadership experience
- 1+ yearBOH leadership experience
- High school diploma required (college degree preferred)
- Strong organizational, leadership, and time-management skills
- Excellent problem-solving and decision-making ability
- Teachable, humble, and growth-minded
- Passion foroperational excellence and leadership development
- 100% employer-paid medical insurance(employee-only plan)
- 401(k) with up to 4% match
- Dental and vision insurance
- 2 weeks paid time off
- Free meal every shift
- Leadership & personal growth learning library
- $1,000 baby/adoption bonus
- Closed Sundays
- Direct access to an involved Chick-fil-A Operator
- Clear expectations and strong leadership culture
- Emphasis on systems, stewardship, and accountability
- Long-term leadership growth opportunities
- Stable, values-driven, high-performance restaurant
Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.
Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: FULL_TIMEWhat Chick-fil-A employees say
Pay
Benefits
Hours and flexibility
Workplace
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About Chick-fil-A
Sourced by ZipRecruiter
Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.
Industry
Restaurants, food services and drinking places and traveler accommodation
Company size
5,001 - 10,000 Employees
Headquarters location
Atlanta, GA, US