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Italian Chef Jobs (NOW HIRING)

Rossi Np Llc

Chef Italian

New Port Richey, FL · On-site

$20/hr

Rossi NP LLC is looking for a passionate and talented Italian Chef to join our kitchen team in New Port Richey, FL! This is your opportunity to bring authentic Italian flavors to life and be part of ...

Rossi Np Llc

Chef Italian

New Port Richey, FL · On-site

$20/hr

Rossi NP LLC is looking for a passionate and talented Italian Chef to join our kitchen team in New Port Richey, FL! This is your opportunity to bring authentic Italian flavors to life and be part of ...

Rossi Np Llc

Chef Italian

New Port Richey, FL · On-site

$20/hr

Rossi NP LLC is looking for a passionate and talented Italian Chef to join our kitchen team in New Port Richey, FL! This is your opportunity to bring authentic Italian flavors to life and be part of ...

Emiliano Gourmet Market LLC

Italian Chef

Bronx, NY

$73K - $101K/yr

We are seeking a passionate and talented Chef/ Kitchen Manager specializing in Italian cuisine to join our kitchen team. In this role, you will craft authentic Italian dishes that delight our guests ...

Zeko's Italian Restaurant

Chef

Whiteville, NC

$15/hr

Chef - Part Time Zeko's Italian Restaurant | 1334 S Madison St Join the culinary team at Zeko's Italian Restaurant, a vibrant establishment known for its delicious Italian cuisine and welcoming ...

Quality Italian

Sous Chef

New York, NY

$70K - $80K/yr

Quality Italian is looking for a SOUS CHEF to join the team! Ideal candidates have: * Experience in high volume restaurant * Exceptional culinary skills * A NYC DOH Card * Open availability including ...

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How much do italian chef jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for italian chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is the highest paid chef job?

The highest paid chef roles are typically executive chefs or head chefs in luxury hotels, fine dining restaurants, or private estates, with salaries often exceeding $100,000 annually. Specialized chefs such as culinary directors or those with extensive experience and management responsibilities tend to earn the highest compensation in the culinary industry.

What is an Italian chef called?

An Italian chef is commonly called a 'Chef de Cuisine' or simply a chef. In Italy, they may also be referred to as 'Chef' or 'Cuoco' (the Italian word for cook), especially when working in Italian cuisine. These chefs typically have skills in traditional Italian cooking techniques and may hold certifications such as a culinary diploma or apprenticeship experience.

What are the key skills and qualifications needed to thrive in the Italian Chef position, and why are they important?

To thrive as an Italian Chef, you need expertise in traditional Italian cooking techniques, a deep knowledge of regional Italian cuisine, and preferably a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, menu planning systems, and food safety certifications (such as ServSafe) is essential. Creativity, teamwork, and strong communication skills help an Italian Chef excel in a dynamic kitchen environment. These skills and qualifications are vital for consistently delivering authentic, high-quality dishes and ensuring smooth kitchen operations.

How much does a chef make in Italy?

A professional chef in Italy typically earns between €1,200 and €2,000 per month, depending on experience, location, and establishment type. Skilled Italian chefs working in high-end restaurants or with specialized cuisine may earn higher salaries and additional benefits.

What is an Italian Chef job?

An Italian Chef specializes in preparing traditional Italian cuisine, creating dishes such as pasta, risotto, and pizza using authentic ingredients and techniques. They develop menus, oversee kitchen staff, ensure food quality, and maintain a clean and organized workspace. Italian Chefs often have formal culinary training and deep knowledge of Italian flavors, cooking methods, and regional specialties. Their goal is to deliver high-quality, flavorful dishes that reflect Italy's rich culinary heritage.

How much do Italian chefs make in the US?

Italian chefs in the US typically earn between $30,000 and $60,000 annually, with experienced chefs or those working in high-end restaurants earning higher salaries. Compensation varies based on location, experience, and the establishment's size and prestige.

What are some common challenges faced by Italian Chefs in a busy restaurant setting?

Italian Chefs often face the challenge of maintaining consistency and authenticity in high-volume service environments, where speed and quality must go hand-in-hand. They must manage ingredient sourcing, prep schedules, and often collaborate closely with sous chefs, line cooks, and front-of-house staff to ensure seamless service. Adapting traditional recipes to suit customer preferences or dietary needs while preserving their true Italian character can also be demanding. These challenges make the role dynamic and rewarding for chefs passionate about Italian cuisine and teamwork.

More about Italian Chef jobs
What cities are hiring for Italian Chef jobs? Cities with the most Italian Chef job openings:
What are the most commonly searched types of Italian Chef jobs? The most popular types of Italian Chef jobs are:
What states have the most Italian Chef jobs? States with the most job openings for Italian Chef jobs include:
What job categories do people searching Italian Chef jobs look for? The top searched job categories for Italian Chef jobs are:
Italian Chef jobs near you
Infographic showing various Italian Chef job openings in the United States as of July 2026, with employment types broken down into 77% Full Time, 22% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Chef Italian

Rossi Np Llc

New Port Richey, FL • On-site

$20/hr

Full-time

Posted 20 days ago

Job description

About the Role:
Rossi NP LLC is looking for a passionate and talented Italian Chef to join our kitchen team in New Port Richey, FL! This is your opportunity to bring authentic Italian flavors to life and be part of a dining experience that keeps guests coming back for more. If you live and breathe Italian cuisine, we want to hear from you!

Responsibilities:
  • Prepare and execute authentic Italian dishes with consistency and quality
  • Develop and update menu items featuring traditional and contemporary Italian cuisine
  • Oversee kitchen operations including prep, line cooking, and plating
  • Manage food inventory, ordering, and minimize waste
  • Ensure compliance with food safety, sanitation, and health code standards
  • Collaborate with front-of-house staff to deliver an exceptional dining experience
  • Train and mentor kitchen staff on Italian cooking techniques and recipes
Requirements:
  • Proven experience as an Italian Chef or in a similar culinary role
  • Strong knowledge of traditional Italian cooking techniques, ingredients, and regional dishes
  • Experience with pasta making, sauces, and authentic Italian preparations
  • Ability to thrive in a fast-paced kitchen environment
  • Food Handler's certification or ServSafe certification preferred
  • Strong leadership, communication, and team collaboration skills
  • Passion for delivering high-quality, flavorful dishes with attention to detail
About Us:
Rossi NP LLC is a beloved dining destination in New Port Richey, FL, dedicated to serving exceptional Italian cuisine crafted with care and authenticity. Our guests love us for our warm atmosphere, bold flavors, and commitment to a memorable dining experience. We take pride in fostering a supportive and passionate team where culinary talent is celebrated and growth is encouraged.