ZipRecruiter

Log In

1

Executive Italian Pizza Chef Jobs (NOW HIRING)

The Brooklyn Brewery Corp

Head Pizza Chef

New York, NY · On-site

$75K - $83K/yr

Executive Chef Location: Brooklyn, NY Brooklyn Brewery is a leading global independent craft brewer ... Italian pizza styles, or competition-level pizza programs are especially encouraged to apply.

The Brooklyn Brewery Corp

Head Pizza Chef

Brooklyn, NY · On-site

$75K - $83K/yr

Executive Chef Location: Brooklyn, NY Brooklyn Brewery is a leading global independent craft brewer ... Italian pizza styles, or competition-level pizza programs are especially encouraged to apply.

SPRING ISLAND CLUB

Pizza Chef

Okatie, SC

$15.50 - $17.75/hr

Pizza Cook Experienced Neapolitan Pizza Chef - Wood-Fired Oven Spring Island is seeking an ... Communicate effectively with the fellow cooks- sous chefs and executive chef * Clean- organize ...

Bar Corallini

Pizza Chef (2076)

Madison, WI · On-site

$19 - $22/hr

Pizza Chef Status: Non-Exempt/Hourly Compensation: $19-$22/hour Availability: Flexible. Weekends ... we mean it. 100% of our executive leadership team started their Food Fight careers in an ...

FOOD FIGHT INC

Pizza Chef (2076)

Madison, WI · On-site

$19 - $22/hr

Pizza Chef Status: Non-Exempt/Hourly Compensation: $19-$22/hour Availability: Flexible. Weekends ... we mean it. 100% of our executive leadership team started their Food Fight careers in an ...

Mira Vista Country Club

Pizza Chef

Fort Worth, TX · On-site

$15.75 - $18.25/hr

Collaborate with the Executive Chef and culinary team on seasonal features and specials ... Experience in a pizza kitchen environment, preferably 2+ years * Ability to lift 25 pounds

Osteria

Pizza Chef

Philadelphia, PA · On-site

$19 - $24/hr

... assigned by the Executive Chef or Sous Chefs. Training/Experience/Education: Professional ... Pizza: 2 years (Preferred) Shift availability: * Night Shift (Preferred) Work Location: One ...

FORNO OSTERIA & BAR LLC

Pizza Cook

Cincinnati, OH · On-site

$19 - $21/hr

... Italian ingredients, emphasizing a "no pretentiousness" dining experience. We are currently looking for a talented, enthusiastic pizza chef to join our team. Pizza Chef responsibilities include ...

Pieros Corner LLC

Pizza/Salad Chef

Chantilly, VA · On-site

$16 - $20/hr (+ commission)

We are seeking a Pizza and Salad Chef to join our team! You will thrive in a fast-paced environment ... Ability to thrive in a fast-paced environment Company Description We are an Italian restaurant in ...

Pieros Corner LLC

Pizza/Salad Chef

Chantilly, VA · On-site

$16 - $20/hr (+ commission)

We are seeking a Pizza and Salad Chef to join our team! You will thrive in a fast-paced environment ... Ability to thrive in a fast-paced environment Company Description We are an Italian restaurant in ...

next page

Showing results 1-20

All JobsFood JobsRestaurant JobsExecutive Chef JobsExecutive Italian Pizza Chef Jobs

Executive Italian Pizza Chef information

See salary details

$40K

$86.9K

$130K

How much do executive italian pizza chef jobs pay per year?

As of Sep 7, 2026, the average yearly pay for executive italian pizza chef in the United States is $86,886.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What is an executive Italian pizza chef?

An Executive Italian Pizza Chef is a highly skilled culinary professional responsible for overseeing the preparation, cooking, and presentation of authentic Italian pizzas in a restaurant or pizzeria. This role involves creating pizza recipes, managing kitchen staff, sourcing quality ingredients, and ensuring consistency and excellence in every dish. Executive Italian Pizza Chefs often have extensive experience in Italian cuisine and are passionate about traditional and innovative pizza-making techniques. They also play a key role in menu development and maintaining high food safety standards.

What are the key skills and qualifications needed to thrive as an executive Italian pizza chef?

To thrive as an Executive Italian Pizza Chef, you need mastery of traditional and modern pizza-making techniques, a deep understanding of Italian cuisine, and formal culinary training or certifications. Experience with specialized kitchen equipment like wood-fired ovens, dough mixers, and ingredient sourcing systems is typically required. Leadership, creativity, and excellent team communication set outstanding chefs apart in this role. These skills ensure consistent quality, innovation, and efficient kitchen operations, which are critical for restaurant success and customer satisfaction.

What are some typical challenges faced by an executive Italian pizza chef when leading a kitchen team?

As an Executive Italian Pizza Chef, one common challenge is maintaining consistency and quality across all pizzas, especially during peak hours or when training new staff. Balancing creativity with traditional Italian techniques, sourcing authentic ingredients, and managing inventory efficiently are also key aspects of the role. Effective leadership and communication skills are essential, as you'll oversee a team of cooks, coordinate with front-of-house staff, and ensure that customer expectations are met every day.

What is the difference between Executive Italian Pizza Chef vs Italian Pizza Chef?

AspectExecutive Italian Pizza ChefItalian Pizza Chef
CredentialsExperience in high-volume kitchens, culinary certifications preferredBasic culinary training, pizza-making skills
Work EnvironmentUpscale restaurants, pizzerias, or hotel kitchensTraditional pizzerias, casual dining
Employer & IndustryLuxury restaurants, hospitality industryLocal pizzerias, casual eateries

The Executive Italian Pizza Chef typically has more experience, culinary certifications, and works in upscale or high-volume settings. The Italian Pizza Chef focuses on traditional pizza preparation in casual environments. The executive role involves leadership and menu development, while the standard pizza chef concentrates on daily pizza making.

More about Executive Italian Pizza Chef jobs

What cities are hiring for Executive Italian Pizza Chef jobs?

Cities with the most Executive Italian Pizza Chef job openings:

What are the most commonly searched types of Italian Pizza Chef jobs?

The most popular types of Italian Pizza Chef jobs are:

What states have the most Executive Italian Pizza Chef jobs?

States with the most job openings for Executive Italian Pizza Chef jobs include:

What job categories do people searching Executive Italian Pizza Chef jobs look for?

The top searched job categories for Executive Italian Pizza Chef jobs are:

Executive Italian Pizza Chef jobs near you
Infographic showing various Executive Italian Pizza Chef job openings in the United States as of August 2026, with employment types broken down into 1% Internship, 89% Full Time, 6% Part Time, and 4% Contract. Highlights an 84% Physical, 4% Hybrid, and 12% Remote job distribution, with an average salary of $86,886 per year, or $41.8 per hour.

Pizza Chef

Domenic's and Vinnie's Palm Beach

Royal Palm Beach, FL • On-site

Full-time

Posted 3 days ago

New

Job description

PIZZA CHEF

Location: Royal Palm Beach, FL 33412.
Domenic's and Vinnie's of Palm Beach.
Coming Winter 2026.

Pay: $14.00 - $25.00 per hour.
Job description:
Pizza Chef Job Description:
We are looking for a skilled and passionate Pizza Chef to join our culinary team. The ideal candidate has a strong understanding of traditional Italian pizza-making, from hand-stretching dough to managing a wood-fired or stone oven. You’ll be responsible for ensuring every pizza that leaves the kitchen is made with precision, consistency, and artistry.
Key Responsibilities:
  • Prepare and cook pizzas according to our signature recipes and standards.
  • Manage dough production, including mixing, proofing, and portioning.
  • Operate and maintain pizza ovens (Gas brick oven.)
  • Ensure proper inventory, rotation, and storage of ingredients.
  • Maintain a clean, organized, and compliant workstation at all times.
  • Collaborate with the kitchen team to refine recipes and develop specials.
  • Ensure all dishes meet presentation and timing standards.

Qualifications:
  • 2+ years of experience as a Pizza Chef in an Italian restaurant or pizzeria.
  • Skilled in dough-making and oven operation.
  • Strong understanding of Italian ingredients, sauces, and flavor pairings.
  • Excellent time management and teamwork skills.
  • Passion for high-quality food and guest satisfaction.

Bonus Skills:
  • Experience in creating new regional Italian dishes.
  • Familiarity with seasonal menu planning and ingredient sourcing.

Join our team and bring your passion for Italian cuisine to life in a collaborative, high-energy kitchen!