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On Call Italian Pizza Chef Jobs (NOW HIRING)

Ivb Inc

Pizza Chef- hand tossed fresh dough

Boardman, OH · On-site

$15.50 - $17.75/hr

* Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...

Ivb Inc

Pizza Chef- hand tossed fresh dough

Boardman, OH · On-site

$15.50 - $17.75/hr

* Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...

Ivb Inc

Pizza Chef- hand tossed fresh dough

Youngstown, OH · On-site

$15.50 - $17.75/hr

Papa Gege's Italian Villa-Boardman Full/ Part Time Compensation: Based on skill and experience ... We are seeking a skilled HAND TOSSED PIZZA CHEF to join our culinary team. The ideal candidate has ...

Pieros Corner LLC

Pizza/Salad Chef

Chantilly, VA · On-site

$16 - $20/hr

We are seeking a Pizza and Salad Chef to join our team! You will thrive in a fast-paced environment ... Ability to thrive in a fast-paced environment Company Description We are an Italian restaurant in ...

Pieros Corner LLC

Pizza/Salad Chef

Chantilly, VA · On-site

$16 - $20/hr

We are seeking a Pizza and Salad Chef to join our team! You will thrive in a fast-paced environment ... Ability to thrive in a fast-paced environment Company Description We are an Italian restaurant in ...

Noble Crust

Pizza Cooks

Saint Petersburg, FL

$13.25 - $18/hr

... Italian ends and Southern begins. NOW HIRING: * Pizza Cooks We'd like for our Team Members to have: * 3+ year of PIZZA CHEF experience required * Previous casual dining restaurant experience.

Noble Crust

Pizza Cooks

Saint Petersburg, FL

$13.25 - $18/hr

... Italian ends and Southern begins. NOW HIRING: * Pizza Cooks We'd like for our Team Members to have: * 3+ year of PIZZA CHEF experience required * Previous casual dining restaurant experience.

Pizzeria di Territorio

Head Chef

Raleigh, NC · On-site

$68K - $82K/yr

Who We're Looking For A Chef-Manager hybrid with a genuine love of authentic Italian cooking to ... Develop and execute an elevated authentic Italian menu -- regional pizza styles, antipasti, salumi ...

FORNO OSTERIA & BAR LLC

Line Cook

Cincinnati, OH

$20 - $23/hr

... Italian ingredients, emphasizing a "no pretentiousness" dining experience. We are currently looking for a talented, enthusiastic pizza chef to join our team. Pizza Chef responsibilities include ...

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All JobsOn Call Italian Pizza Chef Jobs

On Call Italian Pizza Chef information

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How much do on call italian pizza chef jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for on call italian pizza chef in the United States is $17.42, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $18.27 per hour, depending on experience, location, and employer.

What qualifications do you need to be a pizza chef?

To be an on-call Italian pizza chef, relevant experience in pizza making or culinary arts is important, along with knowledge of dough preparation, toppings, and oven use. Many employers prefer candidates with food safety certifications and good knife skills. Formal culinary training is beneficial but not always required, especially for experienced cooks familiar with Italian cuisine.

How much does a pizza chef get?

A pizza chef typically earns between $12 and $20 per hour, depending on experience, location, and the establishment. Salaries can vary with tips and overtime pay, and some may receive benefits or bonuses based on performance and tenure.

What are the key skills and qualifications needed to thrive as an On Call Italian Pizza Chef, and why are they important?

To thrive as an On Call Italian Pizza Chef, you need expertise in traditional pizza-making techniques, dough preparation, and a solid understanding of Italian cuisine, often gained through culinary training or relevant work experience. Familiarity with commercial kitchen equipment, pizza ovens (wood-fired or electric), and food safety certifications is typically required. Strong time management, creativity, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills and qualities ensure consistently high-quality pizzas, efficient service during peak times, and a positive dining experience for customers.

What are some common challenges faced by an on-call Italian pizza chef, and how can they be managed?

As an on-call Italian pizza chef, you may frequently face challenges such as adapting quickly to different kitchen environments, working with unfamiliar teams, and managing unpredictable work schedules. Flexibility and strong communication skills are essential, as you might be called in during peak hours or to cover last-minute shifts. Building a reputation for reliability and consistency can lead to more frequent call-ins and potential long-term opportunities. Staying organized and being prepared to work with a variety of equipment and ingredients will help ensure smooth transitions between different locations.

What do you call a pizza chef in Italian?

A pizza chef in Italian is called a 'pizzaiolo.' This term refers to someone skilled in preparing and baking pizza, often working in pizzerias and using traditional techniques. Knowledge of Italian culinary terms can be beneficial for those seeking employment in authentic Italian restaurants.

What is an On Call Italian Pizza Chef?

An On Call Italian Pizza Chef is a culinary professional who specializes in making authentic Italian pizzas and is available to work as needed rather than on a fixed schedule. They may be called in to cover shifts, cater events, or help during busy periods at restaurants or pizzerias. Their responsibilities typically include preparing pizza dough, selecting fresh ingredients, assembling pizzas, and cooking them in traditional ovens. This flexible role is ideal for chefs who have expertise in Italian cuisine and enjoy a dynamic work environment.

What is the difference between On Call Italian Pizza Chef vs Italian Pizza Chef?

AspectOn Call Italian Pizza ChefItalian Pizza Chef
CredentialsFood handler permits, culinary training in pizza makingSame as on call, often with culinary certifications
Work EnvironmentFlexible, on-demand shifts, often in various locationsSteady restaurant or pizzeria employment
Employer & Industry UsageUsed by catering services, event venues, or pizzerias for temporary needsFull-time or part-time staff in pizzerias or Italian restaurants

On Call Italian Pizza Chefs are typically hired for temporary, flexible work, often for events or catering, requiring similar skills and certifications as Italian Pizza Chefs who work in permanent restaurant settings. The main difference lies in their employment type and work environment, with on call roles offering more flexibility and varied locations.

Is pizza chef a hard job?

A pizza chef is a skilled culinary professional responsible for preparing and cooking pizzas, often working in fast-paced environments. The job requires manual dexterity, attention to detail, and the ability to work quickly during busy hours, which can make it physically demanding. Experience with pizza ovens and food safety standards is also important.
What cities are hiring for On Call Italian Pizza Chef jobs? Cities with the most On Call Italian Pizza Chef job openings:
What are the most commonly searched types of Italian Pizza Chef jobs? The most popular types of Italian Pizza Chef jobs are:
On Call Italian Pizza Chef jobs near you
Experienced Pizza Chef

Experienced Pizza Chef

I Fratelli Ditalia Llc

Flower Mound, TX • On-site

$20 - $22/hr

Full-time

Posted 18 days ago

Job description

GiroPizza & Trattoria a top rated and awarded Best Pizza and Best Italian Restaurant in Denton County for 2020, 2021,2022, 2023, 2024 and 2025 is looking to add a hard working "experienced" Pizza Chef to join our Giro Team. We are looking to hire immediately for part time or full time to work at our family owned Italian restaurant in Flower Mound, TX.

We offer competitive hourly pay and flexible hours (Tuesday - Sunday) no late hours. If you are a hard working individual and want to work in a fun environment and make good money. Please come in and apply or call 214-513-1777 and ask for a manager.

Company Description

We are a family owned business that is specialized in serving authentic Italian pizza, pastas and more.
We were rated the #1 Pizzeria & Italian restaurant in Denton County for the last 6 years straight (2020-2025).