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Internship Kitchen Jobs (NOW HIRING)

BROKEN SOUND CLUB

Club Internship

Boca Raton, FL · On-site

$15 - $20.25/hr

Food and Beverage Internship - This program exposes interns to key food and beverage roles, from service to kitchen management, purchasing, and guest relations. Interns will rotate through front-of ...

Cub Creek Science Camp

Kitchen Assistant 2026

Rolla, MO · On-site

$4K/wk

Speakwith us about earning internship, work study or research projectcredit for the summer! Learnmore about working at Cub Creek Science Camp- Requirements Workcooperatively with fellow kitchen staff ...

Concord Hospitality

Kitchen Steward

Austin, TX · On-site

$18/hr

Maintain sanitation and cleanliness of all areas of the dish room, kitchen aisle, and dock area ... interns to executive leaders. Our "Associate First" culture supports and inspires personal ...

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How much do internship kitchen jobs pay per hour?

As of Jun 4, 2026, the average hourly pay for internship kitchen in the United States is $19.38, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $21.63 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as an Internship Kitchen staff member, and why are they important?

To succeed as an Internship Kitchen staff member, you need a foundational understanding of food preparation, kitchen safety, and basic cooking techniques, often supported by a food handler’s permit or culinary coursework. Familiarity with commercial kitchen equipment, inventory systems, and sanitation protocols is typically required. Strong teamwork, attention to detail, and time management are essential soft skills that help you excel in a fast-paced kitchen environment. These abilities ensure efficient operations, high food quality, and compliance with health standards during your internship.

What types of tasks and responsibilities can I expect during a kitchen internship?

As a kitchen intern, you will typically assist with food preparation, plating dishes, maintaining cleanliness, and organizing supplies. You'll have opportunities to shadow chefs, learn about kitchen operations, and develop fundamental culinary techniques. While some tasks may be repetitive, such as chopping vegetables or washing dishes, this hands-on experience is essential for understanding workflow and teamwork in a professional kitchen. Interns often rotate through different stations to gain a well-rounded perspective and may be given more responsibility as they demonstrate initiative and skill.

What are Internship Kitchen positions?

Internship Kitchen positions are entry-level roles, typically aimed at students or recent graduates, that provide hands-on experience working in a professional kitchen. Interns assist with food preparation, basic cooking, cleaning, and other kitchen operations under the supervision of experienced chefs. These internships help individuals learn essential culinary skills, industry standards, and kitchen safety practices. They are a valuable opportunity for anyone interested in pursuing a career in culinary arts or hospitality.

What is the difference between Internship Kitchen vs Culinary Intern?

AspectInternship KitchenCulinary Intern
Required CredentialsHigh school diploma or ongoing culinary studiesHigh school diploma or culinary school enrollment
Work EnvironmentKitchen settings, restaurants, cateringKitchen environments, restaurants, hotels
Employer & Industry UsageFood service, hospitality, culinary educationRestaurants, hotels, catering companies
Search & Comparison IntentUnderstanding culinary internship opportunitiesComparing culinary internship roles

Internship Kitchen and Culinary Intern both refer to entry-level culinary training roles. Internship Kitchen often emphasizes hands-on experience in various food service settings, while Culinary Intern specifically highlights internships within culinary establishments. Both roles are designed for students or aspiring chefs seeking industry exposure and skill development.

More about Internship Kitchen jobs
What cities are hiring for Internship Kitchen jobs? Cities with the most Internship Kitchen job openings:
What are the most commonly searched types of Kitchen jobs? The most popular types of Kitchen jobs are:
What states have the most Internship Kitchen jobs? States with the most job openings for Internship Kitchen jobs include:
What job categories do people searching Internship Kitchen jobs look for? The top searched job categories for Internship Kitchen jobs are:
Internship Kitchen jobs near you
Infographic showing various Internship Kitchen job openings in the United States as of May 2026, with employment types broken down into 4% Internship, 32% Full Time, 62% Part Time, and 2% Temporary. Highlights an 100% Physical job distribution, with an average salary of $40,304 per year, or $19.4 per hour.

Kitchen Assistant (Seasonal)

Badgerland Girl Scouts

Mindoro, WI • On-site

$400/wk

Full-time

Posted 13 days ago

Job description

Join Our Summer Camp Kitchen Team

We are hiring remarkable summer camp staff to serve our kitchen area! Join our summer camp team and make $400 per week. Working at a Girl Scout camp offers a unique opportunity to make a meaningful difference in the lives of youth while enjoying a rewarding and adventure-filled summer. As a camp staff member, you'll play a vital role in helping girls grow in confidence, develop new skills, and build lasting friendships in a supportive environment.

We are seeking high-energy Kitchen Assistants who will work directly with the Kitchen Lead to prepare and deliver healthy, nutritious meals to campers and camp staff. This individual will play a critical role in supporting kitchen operations by assisting with food preparation, maintaining cleanliness, and ensuring the efficient running of the kitchen. Share your creativity and enthusiasm as you show campers what it truly means to be a Girl Scout!

This position is classified as a seasonal role that runs from May 28th - August 11th, 2026.

Top Reasons To Work At Camp

  • Make a difference: Help kids and teens grow and discover their potential. Be a role model and mentor.
  • Gain new skills: Learn safety, program development, child development, and more.
  • Boost your resume: The experience will prepare you for future opportunities.
  • Improve professional skills: Sharpen problem-solving, communication, and decision-making skills.
  • Enjoy nature: Spend your summer surrounded by beautiful landscapes, trees, water, and wildlife.
  • Adventure awaits: Hike, canoe, swim, and camp right at your doorstep.
  • Learn to protect nature: Gain a deeper appreciation for the environment and how to care for it.
  • Have fun: Join in singing, cheering, playing, and laughing through camp traditions like campfires and games.
  • Create lasting memories: Your time at camp will stay with you for a lifetime.
  • Join a supportive team: Work with passionate staff from diverse backgrounds and form lasting friendships.

Camp Staff Perks

  • Paid internships
  • Housing and meals provided
  • Outdoor adventures
  • Epic and supportive team

The Ideal Candidate Should Be

  • At least 16 years of age.
  • Experience working in a commercial kitchen is preferred.
  • Hold a current ServSafe Food Handler certification, or be able to obtain one.
  • Visual/auditory ability to respond to environmental and other hazards.
  • Ability to respond calmly in a crisis situation.
  • Knowledge of commercial kitchen appliances, operations, and cleaning preferred.
  • Ability to assess cleanliness of dishes, food surfaces, and kitchen area.
  • Ability to assess the condition of food.
  • Excellent customer service, including the ability to maintain a calm demeanor with adults in conflict.
  • Excited to be outdoors and work with youth.
  • Interested or experienced in camp and guiding youth in a variety of activities.
  • Energetic and has a desire to grow future girl leaders.
  • Certified or able to become Red Cross First Aid/CPR/AED certified.
  • Willing to stay in Mindoro, WI for the entire summer and live onsite with our campers.
  • Willing to subscribe to the philosophy of the Girl Scout program and enroll as a Girl Scout member.
  • Available May 28th - August 11th, 2026

What You Will Do

  • Assist in the preparation of ingredients: chopping, peeling, and measuring items under the direction of the Food Services Coordinator.
  • Help with basic cooking tasks such as boiling, sautéing, and baking under supervision, ensuring the food meets quality standards.
  • Maintain a clean kitchen environment by washing dishes, utensils, pots, and pans; cleaning countertops, floors, and kitchen equipment.
  • Assist in checking stock levels, organizing supplies, and properly storing ingredients.
  • Help with storing and rotating stock to minimize waste and ensure ingredients are fresh.
  • Ensure proper disposal of waste, keeping trash areas tidy, and following health and safety protocols for waste disposal.
  • Adhere to health and safety regulations including food handling, hygiene standards, and safety protocols. Help maintain Food Safety, ACA, and GSUSA standards for health and safety in the kitchen.
  • Provide assistance to other areas of camp when requested.
  • Assist in the opening and closing procedures of camp, including staff training.
  • Comprehend and implement emergency procedures through regular practice drills.
  • Maintain the health and safety of campers.
  • Create a safe and inclusive environment for both campers and other staff.

Physical & Other Requirements

  • Living and sleeping in a rustic outdoor environment.
  • Working irregular hours: early mornings, nights, and weekends.
  • Lifting and/or moving up to 50 pounds.
  • Walking, hiking, and working outdoors in wooded areas and on uneven natural paths.

Equal Opportunity Employer: Girl Scouts of Wisconsin Badgerland is an equal employment opportunity employer.

Apply