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Internship Kitchen Jobs in Milwaukee, WI (NOW HIRING)

Job Type Internship Description Departments seeking interns are Timber Challenge, Saddle Horn Ranch, Retail, Science Center, Kitchen and Utility Player. Timber-lee is located on over 600 acres in ...

Departments seeking interns are Timber Challenge, Saddle Horn Ranch, Retail, Science Center, Kitchen and Utility Player. Timber-lee is located on over 600 acres in scenic Southeastern Wisconsin, and ...

Internship Kitchen information

See Milwaukee, WI salary details

$9

$19

$36

How much do internship kitchen jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for internship kitchen in Milwaukee, WI is $19.09, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $21.30 per hour, depending on experience, location, and employer.

What are internship kitchen positions?

Internship Kitchen positions are entry-level roles, typically aimed at students or recent graduates, that provide hands-on experience working in a professional kitchen. Interns assist with food preparation, basic cooking, cleaning, and other kitchen operations under the supervision of experienced chefs. These internships help individuals learn essential culinary skills, industry standards, and kitchen safety practices. They are a valuable opportunity for anyone interested in pursuing a career in culinary arts or hospitality.

What types of tasks and responsibilities can I expect during a kitchen internship?

As a kitchen intern, you will typically assist with food preparation, plating dishes, maintaining cleanliness, and organizing supplies. You'll have opportunities to shadow chefs, learn about kitchen operations, and develop fundamental culinary techniques. While some tasks may be repetitive, such as chopping vegetables or washing dishes, this hands-on experience is essential for understanding workflow and teamwork in a professional kitchen. Interns often rotate through different stations to gain a well-rounded perspective and may be given more responsibility as they demonstrate initiative and skill.

What are the key skills and qualifications needed to thrive as an internship kitchen staff member, and why are they important?

To succeed as an Internship Kitchen staff member, you need a foundational understanding of food preparation, kitchen safety, and basic cooking techniques, often supported by a food handler’s permit or culinary coursework. Familiarity with commercial kitchen equipment, inventory systems, and sanitation protocols is typically required. Strong teamwork, attention to detail, and time management are essential soft skills that help you excel in a fast-paced kitchen environment. These abilities ensure efficient operations, high food quality, and compliance with health standards during your internship.

What is the difference between Internship Kitchen vs Culinary Intern?

AspectInternship KitchenCulinary Intern
Required CredentialsHigh school diploma or ongoing culinary studiesHigh school diploma or culinary school enrollment
Work EnvironmentKitchen settings, restaurants, cateringKitchen environments, restaurants, hotels
Employer & Industry UsageFood service, hospitality, culinary educationRestaurants, hotels, catering companies
Search & Comparison IntentUnderstanding culinary internship opportunitiesComparing culinary internship roles

Internship Kitchen and Culinary Intern both refer to entry-level culinary training roles. Internship Kitchen often emphasizes hands-on experience in various food service settings, while Culinary Intern specifically highlights internships within culinary establishments. Both roles are designed for students or aspiring chefs seeking industry exposure and skill development.

What are the duties of an internship kitchen?

An internship kitchen role typically involves assisting with food preparation, cleaning workstations, organizing ingredients, and supporting kitchen staff. Interns may also learn about food safety, proper sanitation, and basic cooking techniques while gaining hands-on experience in a professional culinary environment.

What are the most commonly searched types of Kitchen jobs in Milwaukee, WI?

The most popular types of Kitchen jobs in Milwaukee, WI are:

What are popular job titles related to Internship Kitchen jobs in Milwaukee, WI?

For Internship Kitchen jobs in Milwaukee, WI, the most frequently searched job titles are:

What job categories do people searching Internship Kitchen jobs in Milwaukee, WI look for?

The top searched job categories for Internship Kitchen jobs in Milwaukee, WI are:

Infographic showing various Internship Kitchen job openings in Milwaukee, WI as of August 2026, with employment types broken down into 25% Internship, 25% Full Time, and 50% Part Time. Highlights an 75% In-person, and 25% Remote job distribution, with an average salary of $39,710 per year, or $19.1 per hour.

Camp Internship

East Troy, WI • On-site

Camp Timber-lee
Religious Organizations • 51 - 200 employees

$225/wk

Full-time, Internship

Re-posted 29 days ago


Job description

Job Type
Internship
Description
Departments seeking interns are Timber Challenge, Saddle Horn Ranch, Retail, Science Center, Kitchen and Utility Player.
Timber-lee is located on over 600 acres in scenic Southeastern Wisconsin, and is home to one of the largest residential Outdoor Education and youth retreat programs in the Midwest. ICM interns have the advantage of working in many different areas of camp, thus gaining knowledge through hands-on experience, as well as learning directly from a seasoned, professional staff.
Our internship runs from mid-August through mid-December, and from January through May.
During the program, interns influence the Outdoor Education program through teaching/facilitating classes and hosting guest groups. The OE program runs throughout the entirety of the program year, but peaks during the fall and spring. Throughout the program year, interns help in the planning, preparing, and implementing of over a dozen of Timber-lee's youth group and parent/child retreats.
Your ICM experience will be intertwined with the overall purpose, vision, and mission of Timber-lee: spiritual transformation, learning experiences, meaningful relationships, and significant memories. The program itself is built around the idea of being a Christ-centered community, which enables growth in the areas of interpersonal communication and relationship building, and a deeper understanding of the importance of a closer personal walk with Jesus.
Our desire is to maintain a Christ-centered ministry empowered by the Holy Spirit. All Timber-lee staff members are encouraged and expected to pursue a daily personal walk that reflects a commitment to Jesus, seeking to please Him in every area of their lives. Interns will be encouraged to pursue God, serve others, care for oneself, and celebrate the many gifts God presents each day.
Interns are provided community, recreational, and spiritually-focused opportunities throughout the year in order to experience meaningful relationships, learning and growth, significant memories, and spiritual transformation.
Interns are provided a single or double occupancy bedroom within a residence that has a shared, furnished kitchen and other common spaces.
Requirements
We select individuals who are passionate about helping others grow in a closer relationship with Jesus Christ through the Holy Spirit working in them. It is our desire that our interns will leave with lasting memories and close friendships, numerous valuable learning experiences, and a deeper spiritual life.
Specific Requirements:
  • Have a sincere love for God and a personal relationship with Jesus Christ.
  • Be able to fully participate in the entire program: for the duration of the selected 4- or 5-month program.
  • College graduate (preferred).
  • Have enthusiasm for contributing to a learning and teaching environment.
  • Possess excellent communication skills, and have the ability to teach and lead a group of students.
  • Able to lift and carry up to 50 pounds at least 50 feet.
  • Evenings and weekends required.
  • Ability to perform a mixture of indoor and outdoor work.
  • Able to work on feet for long periods of time.
  • Able to traverse the multi-terrain campground during all seasons.

Candidates must be at least 18 years of age at time of hire and have a valid drivers license to be considered for this position.
Offers of employment are contingent on background and reference checks
Salary Description
$225 per week