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Full Time Cook Jobs (NOW HIRING)

Full-Time Cook

Madison, IN · On-site

$15 - $17.50/hr

Full-Time Cook Job Reference Number: 39136 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Madison , Indiana (US-IN) Why work for Cura Hospitality? * Weekly ...

Full-Time Cook Job Reference Number: 39742 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Ferriday , Louisiana (US-LA) Why work for Cura Hospitality? * No ...

Full-Time Cook

Tylertown, MS · On-site

$12 - $14/hr

Full-Time Cook Job Reference Number: 38808 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Tylertown , Mississippi (US-MS) Why work for Cura Hospitality?

Full-Time Cook Job Reference Number: 37887 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Bradenton , Florida (US-FL) Why work for Cura Hospitality? * No ...

Full-Time COOK

Waukesha, WI

$14 - $18.75/hr

Join Our Culinary Team - Full-Time Cook at Avina of Pewaukee Avina of Pewaukee is now hiring skilled and passionate cooks that are looking for a career that truly makes a difference. What You'll Do:

Full-Time Cook

Export, PA · On-site

$18/hr

Westmoreland Country Club is seeking a full-time Cook to join our professional culinary team! Cook with purpose. Serve with pride. Build something steady. This is a great opportunity for a dependable ...

FULL TIME COOK JOB OBJECTIVE Under the supervision of the Food Service Management Team, assists in preparing, seasoning, and cooking a wide variety of meats, vegetables, soups, breakfast dishes, and ...

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Full Time - Cook

Fullerton, CA

$14.50 - $19.50/hr

We are looking for a full-time cook. Pay Rate Depending on experience. Prefer experience in Skilled Nursing Facility. · Prepares all food according to the menu in a safe, sanitary manner under the ...

This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department. This position is full time and pays $17-$20/hr based on verified experience.

Full Time Cook

West Monroe, LA

$13.50 - $18/hr

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and ... Education:no requirementsEmployment Type: FULL_TIME

Full Time Cook

Ruston, LA

$11.25 - $15.25/hr

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and ... Education:no requirementsEmployment Type: FULL_TIME

Full Time Cook

Zeeland, MI · On-site

$18 - $19/hr

Creative Dining is seeking experienced Full Time Cooks to join us at Royal Park Place Atrium in Zeeland, MI. Schedule: 5:45am - 2:30 pm . 40 hours a week. Alternating weekends required. * Drug Screen ...

Full-Time Cook

Medina, OH · On-site

$12.50 - $16.75/hr

Line Cook StoryPoint Medina West Position Summary: Full-Time, 6am-2pm AND 11am-7pm As a Cook, you will prepare food according to menus, recipes and planned events for residents and their guests. You ...

Full Time Cook

Waterbury, CT · On-site

$14.25 - $19.25/hr

Cook - Nursing Facility We are seeking a dedicated and experienced Cook to join our team at a reputable nursing facility. This full-time position offers an excellent opportunity to contribute to the ...

Full-Time Cook

Export, PA · On-site

$18/hr

... cooking techniques, and prep organization * Reliable, punctual, and team-focused attitude * Ability to work evenings, weekends, and holidays as part of a full-time schedule * Ability to stand for ...

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Full Time Cook information

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$8

$16

$22

How much do full time cook jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for full time cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What jobs pay $500,000 a year in the US?

Full-time cooks typically do not earn $500,000 annually; such high salaries are usually associated with executive roles, specialized medical professionals, or successful entrepreneurs. Some highly experienced chefs or restaurant owners may reach high income levels, but these are exceptions rather than the norm. Most culinary professionals earn significantly less, with top-tier salaries often below this threshold.

What are the key skills and qualifications needed to thrive as a Full Time Cook, and why are they important?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What is the highest paying job for a cook?

The highest paying jobs for cooks are often executive chef or head chef positions in high-end restaurants, hotels, or resorts, where salaries can exceed $80,000 annually. Specialized roles such as culinary directors or chefs with advanced certifications and extensive experience tend to earn the most in the culinary industry.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as chef, line cook, pastry chef, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and sometimes certifications like a food handler's permit. Opportunities exist in restaurants, hotels, catering companies, and institutional food services.

What are full time cooks?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

Can I get paid to cook at home?

Full time cooks typically work in commercial kitchens or restaurants and are paid for preparing meals on their job schedule. Cooking at home for personal use is unpaid, but some cooks may earn income through catering, meal prep services, or cooking classes if they turn their skills into a business.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.
More about Full Time Cook jobs
What cities are hiring for Full Time Cook jobs? Cities with the most Full Time Cook job openings:
What are the most commonly searched types of Cook jobs? The most popular types of Cook jobs are:
What states have the most Full Time Cook jobs? States with the most job openings for Full Time Cook jobs include:
What job categories do people searching Full Time Cook jobs look for? The top searched job categories for Full Time Cook jobs are:
Infographic showing various Full Time Cook job openings in the United States as of June 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.
Full-Time Cook

$15 - $17.50/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 9 days ago


Job description

Full-Time Cook
Job Reference Number: 39136Employment Type: Full-Time, Onsite Segment: HealthcareBrand: Cura-HospitalityLocation: Madison, Indiana (US-IN)
Why work for Cura Hospitality?
  • Weekly Pay!
  • Growth Opportunities!
  • Work/Life Balance!
  • Competitive Benefit Packages!
  • Tuition Reimbursement!
  • Employee Referral Bonus!
  • 401K & Company Match!

Elior North America is a family of distinct hospitality companies with more than 50 years of industry experience and 15,000 team members united in our passion for food, service, and excellence. We share an appetite for growth which drives all of us to continually reimagine our customers' experience.
The Role at a glance:
We are looking to add an experienced Full-Time Cook to work the evening shift with the a highly motivated and energetic kitchen staff in our Madison, IN location. As a Cook with Cura Hospitality, you will have the opportunity to work in a fast-paced, efficient environment and cook delicious meals. If you are driven, passionate about preparing and serving high quality meals, and are looking for an organization that promotes your personal growth, this could be the right role for you. *Scheduled 10:00am - 6:30pm*
What you'll be doing:
  • Quality and portion control
  • Food preparation
  • Creative food presentation
  • Maintaining kitchen
  • Ensuring food is stored properly
  • Following safe food handling policies, procedures and recipes

What we're looking for:
Must-haves:
  • At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Working knowledge of proper culinary methods, techniques, and standards.
  • Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
  • Customer service experience is required.

Nice-to-haves:
  • Food handlers' certification

Where you'll be working:
  • Madison State Hospital, located in Madison, IN

Full-Time Benefits:
  • Medical
  • Dental
  • Vision
  • Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
  • Discount Program
  • Commuter Benefits (Parking and Transit)
  • EAP
  • 401k
  • Sick Time
  • Holiday Pay (9 paid holidays)
  • Tuition Reimbursement
  • Paid Time Off

Compensation Range:
  • $15.00 - $17.50 per hour, depending on experience.

About Cura:
Cura serves hospitals, senior living centers, and other long-term care facilities. We guarantee compassionate service and healthy, delicious meals to ensure that quality of life never diminishes.
About Elior North America:
Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.
At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you've gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.
Disclaimer: This job description can be revised by management as needed. #LI-EB1 #boost
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About Elior North America

Sourced by ZipRecruiter

Elior North America enhances people's lives through culinary innovation and a commitment to providing exemplary service. Our family of companies, with more than 17,000 employees, provides food services and catering to over 1,500 client accounts in five industry segments across the continental United States. We are proud to be the fifth largest culinary management company in the country and excited to be the fastest growing organization in the industry. We focus on three ingredients for success to differentiate Elior from our competitors and position our company as a disruptor in the markets we serve. To support our ingredients for success and drive our mission and values, we need talented team members throughout our family of companies.

Industry

Food and beverage stores

Company size

501 - 1,000 Employees

Headquarters location

Charlotte, NC, US

Year founded

2008