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Full Time Cook Jobs in Hawaii (NOW HIRING)

Palolo Chinese Home

Cook Helper

Honolulu, HI · On-site

$18 - $21/hr

Job Summary: Join our team at Palolo Chinese Home as a Full Time Cook Helper in our onsite kitchen in beautiful Honolulu, HI. As a Cook Helper, you will have the exciting opportunity to work ...

Troon

Cook 2

Aiea, HI · On-site

$21/hr

Pearl at Kalauao , located in Aiea, HI , is pleased to announce an excellent career opportunity for a full-time Cook 2 ! We are seeking a driven individual who is eager to learn, contribute, and grow ...

Troon Golf

Cook 2

Aiea, HI · On-site

$20 - $22/hr

Pearl at Kalauao , located in Aiea, HI , is pleased to announce an excellent career opportunity for a full-time Cook 2 ! We are seeking a driven individual who is eager to learn, contribute, and grow ...

Waialae Country Club

Cook

Honolulu, HI · On-site

$20 - $25/hr

Cook Status: Full-Time (30+ hours per week); Part-Time (20-29 hours per week) Department: Kitchen Reports to: Executive Chef/Sous Chef Responsibilities: * Prepares and cooks meals for members and ...

The Plaza Assisted Living

Cook

Honolulu, HI

$19/hr

Cook - Full Time - Moanalua Shifts: Full Time Day & Evening Shift Available - must be able weekends Starting at $19 per hour Why Join The Plaza? Enjoy a fulfilling culinary career with a predictable ...

Sonic

COOK

Kahului, HI · On-site

$14.50 - $19.25/hr

Cook tasks in the restaurant may include: - Preparing and cooking food orders to meet product ... Employment Type: FULL_TIME

The Plaza Assisted Living

Cook

Honolulu, HI

$19/hr

Cook - Full Time - Moanalua Shifts: Full Time Day & Evening Shift Available - must be able weekends Starting at $19 per hour Why Join The Plaza? Enjoy a fulfilling culinary career with a predictable ...

The Plaza Assisted Living

Cook

Honolulu, HI · On-site

$19/hr

Cook - Full Time - Moanalua Shifts: Full Time Day & Evening Shift Available - must be able weekends Starting at $19 per hour Why Join The Plaza? Enjoy a fulfilling culinary career with a predictable ...

AccorHotel

Assistant Cook (Full Time)

Honolulu, HI · On-site

$14.75 - $17.75/hr

The Assistant Cook in our Culinary department assists in the preparation, cooking and service of all food and beverage. Supports Kitchen team members in all areas and outlets. Helps to ensure ...

The Pacific Club

Cook

Honolulu, HI · On-site

$26 - $30/hr

The Cook I / II / III performs food preparation and cooking tasks in a timely and professional ... This is a full-time, non-exempt position requiring 40 or more hours per week . * Must have ...

The Kahala Hotel and Resort

Cook's Helper

Honolulu, HI · On-site

$26.94 - $33.68/hr

Does routine tasks for the Cook/Pantry personnel short of working a station. May serve food, assist ... Full-Time/Part-Time Full-Time Shift Various Shifts Number of Openings 3 Exempt/Non-Exempt Non ...

prh

Cook II - Naupaka (Full Time)

Kamuela, HI

$15.25 - $20.50/hr

Culinary & Stewarding (CUL002) Band 1U Cook II Primary Responsibilities: Assume complete responsibility of preparation and execution of designated stations. Assist chef and higher-class cooks to ...

Podmore

Line Cook

Honolulu, HI

$16 - $18/hr

We are hiring full-time line cooks. WHO WE ARE: Podmore is a dining and cocktail destination in historic Downtown Honolulu. We serve quality comfort food with British influence and pour incredibly ...

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Full Time Cook information

See Hawaii salary details

$9

$16

$22

How much do full time cook jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for full time cook in Hawaii is $16.65, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $18.75 per hour, depending on experience, location, and employer.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What jobs can you do if you like cooking?

Full-time cooks can pursue various culinary roles such as line cooks, sous chefs, pastry chefs, or kitchen managers. They can also work in catering, food service management, or start their own food-related businesses, often requiring culinary skills, food safety certifications, and experience in food preparation environments.

What are the most commonly searched types of Cook jobs in Hawaii?

The most popular types of Cook jobs in Hawaii are:

What are popular job titles related to Full Time Cook jobs in Hawaii?

For Full Time Cook jobs in Hawaii, the most frequently searched job titles are:

What job categories do people searching Full Time Cook jobs in Hawaii look for?

The top searched job categories for Full Time Cook jobs in Hawaii are:

What cities in Hawaii are hiring for Full Time Cook jobs?

Cities in Hawaii with the most Full Time Cook job openings:

Full Time Cook jobs near you
Infographic showing various Full Time Cook job openings in Hawaii as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $34,639 per year, or $16.7 per hour.

Cook III, Full Time

Courtyard King Kamehameha's Kona Beach Hotel

Kailua Kona, HI

$26.48/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Re-posted 22 days ago

Job description

Applicants 18 years of age or older welcome to apply

Follow us on Instagram @courtyardkonaohana to peak inside the team, discounts, jobs and more that make up our ohana!

Cook III, Full Time
Rate of Pay: $26.48/hour

Opportunity Awaits on the beautiful Island of Hawaii... King Kamehameha Kona Beach Resort Courtyard by Marriott currently has an opening for a talented Full Time Cook III to share the aloha spirit and strive to create a memorable guest experience.

Brief Summary of Job: Responsible for the preparation of restaurant hot/cold items, banquet, outlet
and cafeteria items according to recipes and specifications set by the Hotel.

Essential Functions and Responsibilities of the job include but are not limited to:

  • Maintain a friendly, cheerful and courteous demeanor at all times, while providing personalized service to hotel guests.
  • Communicate effectively with guests and fellow team members.
  • Assists in preparing and cooking foods under supervision.
  • Mixes, cuts and shapes dough by hand or machine.
  • Bakes bread, rolls, muffins, biscuits, pies and cakes.
  • Provide assistance to other team members and departments to contribute to the best overall performance of the department and hotel.
  • Perform other duties as assigned, requested or deemed necessary by management.

*Management retains the discretion to add or change the duties of the position at any time*

Knowledge/Education/Experience: Minimum of one (1) - two (2) years of related culinary hotel or restaurant experience. High school or equivalent education. TB clearance card required.

Skills/Abilities/Other Requirements: English speaking or bilingual. Ability to prioritize, organize and make good judgments. Ability to maintain good team member relations. Dependable.

At King Kamehameha Kona Beach Resort Courtyard by Marriott, caring for people and the community is part of who we are. Our comprehensive employment package varies by position and may include:

Pay, Healthcare & Financial Security
  • Competitive Pay
  • Retirement Plans: Attractive pension and 401k programs featuring employer match options.
  • Medical Insurance: Choice of packages via UHA or Kaiser Medical.
  • Dental Insurance: Dental coverage option provided through HDS.
  • Paid Insurance: Free Life Insurance and Temporary Disability Insurance (TDI) fully covered.
  • Reward & Recognition: Programs honoring performance with incentives and awards.
Commute & Out-of-Pocket Savings
  • Transit Access: Direct front-door access to fare-free Hele-On Bus route.
  • Free Parking: On-site hotel employee parking lot access during every shift worked.
  • EV Charging: Free access to on-property electric vehicle charging docks while working.
  • Uniform & Apparel Care: Free on-property uniform laundering for all staff. Dry cleaning allowances for non-uniform roles.
Travel, Lodging & Paid Time Off
  • Marriott Explore: Deeply discounted hotel rooms across 7,000+ global properties.
  • Local Marriott Staycations: Exclusive employee rates at 40+ Hawaii Marriott hotel locations.
  • Friends & Family: Share Marriott lodging discounts worldwide for your inner circle.
  • Vacation Ownership: Special discount options on premier portfolios via Marriott Vacations Worldwide.
  • Paid Time Off: Paid company holidays with generous vacation, sick leave, and a paid day off on your birthday.
Food & Lifestyle Discounts
  • Daily Shift Meals: Free hot meal during every shift, curated by the Culinary Ohana.
  • Global Dining: 20% discount on food, beverages, and room service at properties worldwide.
  • On-Property Savings: Employee discounts across on-site retail shops and spa services.
Career Growth
  • Professional Growth: Advance your career with specialized skill-building and training platforms by Marriott Global Source (MGS).
  • Internal Promotion Tracks: Clear pathways and leadership opportunities to elevate your career.

Mahalo nui loa for exploring your career options with our King Kamehameha Kona Beach Resort’s ohana!

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