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Part Time Cook Jobs in Hawaii (NOW HIRING)

Cook (Part-time, Weekends)

Honolulu, HI · On-site

$14 - $18.50/hr

The Salvation Army Addiction Treatment Services (ATS) is seeking to fill a part-time Cook position (27 hours/wk, Saturdays and Sundays, and Monday evenings). Under the direction of the Food Service ...

Line Cook

Hanapepe, HI · On-site

$19 - $25/hr

We are looking for a line cook with experience to join our team! Must prove to have cooking ... Starting pay will be based on experience and knowledge. Part time position available, looking for ...

We are looking for a line cook with experience to join our team! Must prove to have cooking ... Starting pay will be based on experience and knowledge. Part time position available, looking for ...

Cook

Honolulu, HI

$13.75 - $18.50/hr

We are looking for pizza makers & line cooks! Full-Time and Part-Time available!! Responsibilities may include, but not limited to, daily ingredient preparation, stocking incoming orders, salad ...

Cook

Honolulu, HI

$13.75 - $18.50/hr

We are looking for pizza makers & line cooks! Full-Time and Part-Time available!! Responsibilities may include, but not limited to, daily ingredient preparation, stocking incoming orders, salad ...

Must prove to have cooking experience, as a line cook, restaurant cook or prep cook. Must have ... Starting pay will be based on experience and knowledge. Part time position available, looking for ...

Cook

Kahului, HI · On-site

$18 - $24/hr

Description: Line cook who can help prepare meals as per our company standards recipes. A ... We proudly offer: • Flexible scheduling • Full-Time & Part-Time positions • Career growth ...

Line Cook (Part-Time)

Honolulu, HI · On-site

$23.25 - $27/hr

Cooks must be available on Days, Nights, Weekends & Holidays. Local candidates strongly preferred, candidates must be available for an in-person interview. We are a non-tipping club. Essential Duties ...

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Part Time Cook information

See Hawaii salary details

$9

$16

$22

How much do part time cook jobs pay per hour?

As of Jun 27, 2026, the average hourly pay for part time cook in Hawaii is $16.65, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $18.75 per hour, depending on experience, location, and employer.

What job makes $10,000 a month without a degree?

A part-time cook typically does not earn $10,000 a month; such high earnings usually require full-time positions, specialized skills, or ownership in the food industry. Some entrepreneurs or business owners in the food sector can reach this income level without a degree, but it often involves managing multiple locations or high-volume operations. Most cooking jobs alone do not offer this level of income without additional responsibilities or business ventures.

What are part time cooks?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

Is it possible to be a part-time chef?

Yes, it is common for chefs, including those in roles like part-time cook positions, to work part-time hours. Many restaurants and food service establishments offer part-time schedules, which can be suitable for individuals seeking flexible work or additional income. Skills such as food preparation, kitchen safety, and time management are important in these roles.

Can I get paid to cook at home?

Part time cooks can earn money by preparing meals at home through freelance catering, meal prep services, or online platforms that connect cooks with clients. These opportunities often require cooking skills, food safety knowledge, and sometimes certifications, and they typically involve flexible schedules. However, most paid cooking jobs are based in commercial kitchens or restaurants rather than home settings.

What are some common challenges faced by part-time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What jobs pay 2000 a day?

Part time cook positions typically do not pay $2000 a day, as most culinary roles offer hourly wages or fixed salaries. High-paying jobs that can reach this level often involve specialized skills, such as executive chef roles, consulting, or owning a successful restaurant, which usually require full-time commitment and extensive experience.

What are the key skills and qualifications needed to thrive as a Part Time Cook, and why are they important?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What are the most commonly searched types of Cook jobs in Hawaii? The most popular types of Cook jobs in Hawaii are:
What cities in Hawaii are hiring for Part Time Cook jobs? Cities in Hawaii with the most Part Time Cook job openings:
Infographic showing various Part Time Cook job openings in Hawaii as of June 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $34,639 per year, or $16.7 per hour.
Cook (Part-time, Weekends)

Cook (Part-time, Weekends)

The Salvation Army

Honolulu, HI • On-site

$17/hr

Part-time

Posted 22 days ago


Salvation Army rating

6.2

Company rating: 6.2 out of 10

Based on 348 frontline employees who took The Breakroom Quiz

481st of 689 rated non-profit organizations


Job description

The Salvation Army Addiction Treatment Services (ATS) is seeking to fill a part-time Cook position (27 hours/wk, Saturdays and Sundays, and Monday evenings). Under the direction of the Food Service Coordinator, carries out all standards and procedures established. Prepares evening meals. Provides supervision and training to residents assigned to the kitchen. Must be able to work independently without assistance in preparing, cooking and serving meals to a large group within the designated meal period times.

Satisfactory combination of education, training and experience in food service and preparation, purchasing, and sanitation to enable one to assist the head of an institutional dietary service. Proven ability to supervise.

Equal Opportunity Employer Minorities/Women/Veterans/Disabled.


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About Salvation Army

Sourced by ZipRecruiter

The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs in His name without discrimination.

Industry

Non-profits, retail, amusement, gambling, and recreation and religious organizations

Company size

5,001 - 10,000 Employees

Headquarters location

Alexandria, VA, US