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Part Time Cook Jobs in Hawaii (NOW HIRING)

J Dolan's

Cook

Honolulu, HI

$13.75 - $18.50/hr

We are looking for pizza makers & line cooks! Full-Time and Part-Time available!! Responsibilities may include, but not limited to, daily ingredient preparation, stocking incoming orders, salad ...

Hyatt Hotels Corporation

Fry Cook - Part Time

Honolulu, HI · On-site

$29.51 - $36.89/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

A fry cook requires good communication and culinary skills. The desired fry cook candidate will have hotel cooking experience and or a culinary degree. A fry cook should have professional knowledge ...

Oahu country Club

Line Cook (Part-Time)

Honolulu, HI · On-site

$23.25 - $29/hr

  • Medical

  • Retirement

  • PTO

Cooks must be available on Days, Nights, Weekends & Holidays. Local candidates strongly preferred, candidates must be available for an in-person interview. We are a non-tipping club. Essential Duties ...

IHOP

Cook

Kahului, HI · On-site

$18 - $24/hr

  • Medical

  • Dental

Description: Line cook who can help prepare meals as per our company standards recipes. A ... We proudly offer: • Flexible scheduling • Full-Time & Part-Time positions • Career growth ...

IHOP

Cook HI

Kahului, HI · On-site

$19 - $27/hr

  • Medical

  • Dental

Description: Line cook who can help prepare meals as per our company standards recipes. A ... We proudly offer: • Flexible scheduling • Full-Time & Part-Time positions • Career growth ...

Compass Group

SENIOR COOK (FULL TIME AND PART TIME)

Kamuela, HI · On-site

$22/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

* We are hiring immediately for full time and part time SENIOR COOK positions. * Location : Hawaii Preparatory Academy - 65-1692 Kohala Mountain Road, Kamuela, HI 96743. Note: online applications ...

HiEmployment

Line Cook

Honolulu, HI · On-site

$23.50/hr

  • Medical

  • Dental

  • Vision

Line Cook Schedule: On-call basis/Part-Time Pay: $23.50/hour, Weekly pay Location: Kahala/Waialae Job Responsibilities: * Preparing and cooking meals for members and guests. * Maintaining established ...

PF Changs

Line Cook

Honolulu, HI

$19.50 - $23.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

PF Changs

Line Cook

Honolulu, HI

$19.50 - $23.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Life Care Center of Kona

Cook

Kailua, HI · On-site

$20 - $26/hr

  • Medical

  • Dental

  • Vision

  • PTO

All part-time and full-time associates will earn PTO from their date of hire and are able to ... Position Summary The Cook prepares and serves quality meals for patients in accordance with all ...

Life Care Center of Kona

Cook

Kailua Kona, HI · On-site

$14.25 - $19/hr

  • Medical

  • Dental

  • Vision

  • PTO

All part-time and full-time associates will earn PTO from their date of hire and are able to ... Position Summary The Cook prepares and serves quality meals for patients in accordance with all ...

P.F. Chang's

Line Cook

Honolulu, HI · On-site

$19.50 - $23.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Life Care Center of Kona

Cook

Kailua Kona, HI

$14.25 - $19/hr

  • Medical

  • Dental

  • Vision

  • PTO

All part-time and full-time associates will earn PTO from their date of hire and are able to ... Position Summary The Cook prepares and serves quality meals for patients in accordance with all ...

Ringer Hut Hawaii, Inc.

Cook

Honolulu, HI · On-site

$18 - $22/hr

  • Medical

  • Dental

  • Vision

  • Retirement

POSITION: Part-Time Team Member BENEFITS: * Opportunity for advancement. * 50% discounted meals ... Minimum 1-year experience as a cook at fast-food restaurants. * Have the ability to stand for long ...

BARBERS POINT BOWLING LLP

Be Seen First

Prep Cook

Kapolei, HI · On-site

$14.25 - $18.25/hr

  • Retirement

Responsibilities include food prep, stocking and cooking as well as other typical kitchen duties ... Looking for evenings and weekend part time help. Typical shift is 5-6 hours. Company Description ...

BARBERS POINT BOWLING LLP

Be Seen First

Prep Cook

Kapolei, HI

$14.25 - $18.25/hr

  • Retirement

Responsibilities include food prep, stocking and cooking as well as other typical kitchen duties ... Looking for evenings and weekend part time help. Typical shift is 5-6 hours. Company Description ...

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Showing results 21-40

All JobsCook JobsPart Time Cook JobsPart Time Cook Jobs in Hawaii

Part Time Cook information

See Hawaii salary details

$9

$16

$22

How much do part time cook jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for part time cook in Hawaii is $16.65, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $18.75 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Hawaii?

The most popular types of Cook jobs in Hawaii are:

What cities in Hawaii are hiring for Part Time Cook jobs?

Cities in Hawaii with the most Part Time Cook job openings:

Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Hawaii as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $34,639 per year, or $16.7 per hour.

Part-Time Tenpura/Noodle Cook - Gyotaku Niu Valley

REI Food Service, LLC

Honolulu, HI • On-site

$16 - $20/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 2 days ago

Job description

Gyotaku Niu Valley Center (5728 Kalanian’ole Hwy., Honolulu, HI 96821)

Tenpura/Noodle Cook - From $16-$20/hr. + tips (based on experience, AM/PM Shift)


IMMEDIATE HIRE FOR LINE COOKS, MORNING OR NIGHT SHIFT, NO EXPERIENCE REQUIRED, TRAINING AVAILABLE.

We are seeking a dedicated Tenpura/Noodle Cook to join our culinary team at Gyotaku Japanese Restaurant. Our restaurant prides itself on delivering exceptional dining experiences through quality food and outstanding service. We offer competitive compensation ranging from $16 to $20 per hour, plus tips, based on experience. Both part-time and full-time positions are available, with shifts in the morning and evening.


Line Cook Pay Grades (Plus approximately $2 to $4 per hour in tips, depending on sales and shifts worked, higher tips on weekend shifts)

  • Cook III - Trainee through ability to work 1 station expertly $16 - $18/hr.
  • Cook II - Ability to work 2-3 stations expertly $17 - $19/hr.
  • Cook I - Ability to work 4 stations expertly $18 - $20/hr.

Responsibilities:
- Prepare and cook menu items in accordance with established recipes and standards.
- Ensure all dishes are prepared in a timely manner and meet quality and presentation standards.
- Maintain a clean and organized work station, adhering to health and safety regulations.
- Assist with inventory management, including the receipt and storage of supplies.
- Collaborate with the kitchen team to optimize workflow and efficiency.
- Monitor food stock levels and report any shortages or discrepancies.
- Participate in cleaning and maintenance of kitchen equipment and facilities.
- Contribute to menu development and suggest improvements when appropriate.
Requirements:
- Proven experience as a Line Cook or similar role in a fast-paced kitchen environment a plus but not required.
- Strong understanding of cooking methods, ingredients, and equipment.
- Ability to work efficiently under pressure and in a team setting.
- Excellent time management skills and attention to detail.
- Flexibility to work various shifts, including weekends and holidays.
- Good communication skills.
- A commitment to maintaining high standards of food safety and hygiene.
Benefits:
- Health, Vision and Dental Insurance
- Vacation and Sick Leave
- Employee Meal and Dining Discount
- 401k
- Life Insurance
- Award and Incentives
- Opportunity for growth and development
If you are passionate about cooking and eager to contribute to a dynamic team, we encourage you to apply for the Line Cook position at Gyotaku Japanese Restaurant Niu Valley. Join us and be part of a vibrant culinary environment where your skills and creativity are valued.
Equal Opportunity:
Gyotaku Japanese Restaurant is an equal opportunity employer. We are committed to creating an inclusive environment for all employees and applicants for employment. We encourage individuals of all backgrounds to apply.
Pass pre-employment drug screening, current TB clearance and proof of HepA vaccination needed upon hire.