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Assistant Cook Jobs in Hawaii (NOW HIRING)

Assistant Cook

Honolulu, HI · On-site

$28.92 - $36.15/hr

Pay Range: $28.92-$36.15/hourly compensationAssists in the preparation, cooking and serving of hot and cold food for the restaurants, room service, banquet or cafeteria according to The Kahala Hotel ...

Assistant Cook

Honolulu, HI · On-site

$28.92 - $36.15/hr

Prepares, cooks and serves food according to the hotel's standard recipes. Prepares all the prep work for soups, sauces, salads. Makes bread crumbs, grates cheese, chips shallots and garlic ...

Assistant Cook

Honolulu, HI · On-site

$28.92 - $36.15/hr

Pay Range: $28.92-$36.15/hourly compensation Assists in the preparation, cooking and serving of hot and cold food for the restaurants, room service, banquet or cafeteria according to The Kahala Hotel ...

ACE Assistant Cook

Waipahu, HI · On-site

$16.25/hr

ACE Assistant Cook REPORTS TO: General Manager STATUS: Non-Exempt LOCATION: A Catered Experience POSITION SUMMARY: Reporting to the Executive Chef, this position is primarily responsible for the ...

ACE Assistant Cook

Waipahu, HI · On-site

$16.25/hr

ACE Assistant Cook REPORTS TO: General Manager STATUS: Non-Exempt LOCATION: A Catered Experience POSITION SUMMARY: Reporting to the Executive Chef, this position is primarily responsible for the ...

ACE Assistant Cook

Waipahu, HI · On-site

$16.25/hr

ACE Assistant Cook REPORTS TO: General Manager STATUS: Non-Exempt LOCATION: A Catered Experience POSITION SUMMARY: Reporting to the Executive Chef, this position is primarily responsible for the ...

The Assistant Cook in our Culinary department assists in the preparation, cooking and service of all food and beverage. Supports Kitchen team members in all areas and outlets. Helps to ensure ...

Assistant Cook (Full Time)

Honolulu, HI · On-site

$28.92 - $36.15/hr

The Assistant Cook in our Culinary department assists in the preparation, cooking and service of all food and beverage. Supports Kitchen team members in all areas and outlets. Helps to ensure ...

Cook III

Lihue, HI · On-site

$16.75 - $20.75/hr

Summary Prepares, store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas. Assist cooks and kitchen staff with various tasks as needed, and provide cooks ...

Cook III

Lihue, HI · On-site

$16.75 - $20.75/hr

Summary Prepares, store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage areas. Assist cooks and kitchen staff with various tasks as needed, and provide cooks ...

Cook II

Kailua Kona, HI · On-site

$14.75 - $19.50/hr

Prepare and cook dishes according to recipes and quality standards * Assist in the development of new menu items * Monitor food stock and place orders as needed * Ensure compliance with food safety ...

Cook

Ewa Beach, HI

$14.50 - $19.50/hr

Cook Food & Beverage | Part-Time, Non-Exempt (Hourly) The LineUp at Wai Kai - ?Ewa Beach, Hawai?i ... Keep refrigeration and storage areas clean, organized, and properly maintained * Assist in ...

Cook II

Kailua Kona, HI · On-site

$14.75 - $19.50/hr

... - Assist in the development of new menu items - Monitor food stock and place orders as needed ... Cook II who is passionate about food and committed to delivering high-quality dishes to our ...

Cook

Ewa Beach, HI · On-site

$14.50 - $19.50/hr

Cook Food & Beverage | Part-Time, Non-Exempt (Hourly) The LineUp at Wai Kai - ?Ewa Beach, Hawai?i ... Keep refrigeration and storage areas clean, organized, and properly maintained * Assist in ...

Cook

Ewa Beach, HI

$14.50 - $19.50/hr

Cook Food & Beverage | Part-Time, Non-Exempt (Hourly) The LineUp at Wai Kai ?Ewa Beach, Hawai?i ... Keep refrigeration and storage areas clean, organized, and properly maintained * Assist in ...

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Assistant Cook information

See Hawaii salary details

$9

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How much do assistant cook jobs pay per hour?

As of May 29, 2026, the average hourly pay for assistant cook in Hawaii is $16.61, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $17.98 per hour, depending on experience, location, and employer.

What Does an Assistant Cook Do?

Assistant cooks support to the chef or head cook in the kitchen of a restaurant, catering company, or other food service facility. As an assistant cook, your job duties may include helping to plan the menu, testing new dishes, maintaining inventory, and buying or ordering the necessary ingredients for upcoming meal services. You may also perform cleaning duties around the kitchen to ensure that the food preparation area meets health code standards.

What are the key skills and qualifications needed to thrive as an Assistant Cook, and why are they important?

To thrive as an Assistant Cook, you need basic culinary skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, food preparation techniques, and certification in food handling are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills and qualities are crucial for maintaining kitchen operations, ensuring food quality, and upholding health standards.

How does an Assistant Cook typically collaborate with the kitchen team during busy service hours?

During peak service times, an Assistant Cook works closely with chefs, line cooks, and kitchen staff to ensure smooth operations. This includes prepping ingredients, supporting the assembly of dishes, and maintaining cleanliness at workstations. Effective communication is key, as instructions often come quickly and priorities can shift. Being adaptable and proactive in assisting team members helps maintain efficiency and high food quality standards.

What are Assistant Cooks?

Assistant Cooks are kitchen staff members who support chefs and head cooks in preparing food, maintaining kitchen cleanliness, and organizing ingredients. They perform tasks such as chopping vegetables, measuring ingredients, and assisting with basic cooking techniques. Assistant Cooks also help with cleaning kitchen equipment, stocking supplies, and ensuring food safety standards are met. Their role is essential for the smooth operation of a kitchen, especially in busy restaurants or catering services.

What is the difference between Assistant Cook vs Line Cook?

AspectAssistant CookLine Cook
CredentialsHigh school diploma or equivalent; basic culinary trainingHigh school diploma; culinary school or training often preferred
Work EnvironmentAssists in kitchen, supports chefs, performs prep workPrepares dishes on the line during service, works in fast-paced kitchen
Employer & Industry UsageCommon in restaurants, hotels, cateringFound in restaurants, hotels, institutional kitchens
Search & Comparison IntentOften compared for entry-level roles, support tasksCompared for active cooking during service

The main difference between an Assistant Cook and a Line Cook is their role during food preparation. An Assistant Cook typically supports the kitchen team with prep work and basic tasks, while a Line Cook actively prepares dishes during service. Both roles require culinary skills, but Line Cooks usually have more experience and responsibility during meal service.

What are the most commonly searched types of Cook jobs in Hawaii? The most popular types of Cook jobs in Hawaii are:
What job categories do people searching Assistant Cook jobs in Hawaii look for? The top searched job categories for Assistant Cook jobs in Hawaii are:
What cities in Hawaii are hiring for Assistant Cook jobs? Cities in Hawaii with the most Assistant Cook job openings:
What are popular job titles related to Assistant Cook jobs in HI? For Assistant Cook jobs in HI, the most frequently searched job titles are:
Infographic showing various Assistant Cook job openings in Hawaii as of May 2026, with employment types broken down into 1% As Needed, 88% Full Time, 10% Part Time, and 1% Temporary. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $34,556 per year, or $16.6 per hour.
Assistant Cook

$28.92 - $36.15/hr

Other

Posted 13 days ago


Job description

Pay Range: $28.92-$36.15/hourly compensationAssists in the preparation, cooking and serving of hot and cold food for the restaurants, room service, banquet or cafeteria according to The Kahala Hotel & Resort Orientals high standards of quality. May be assigned to handle a short order station for all meals; may set up and serve buffet.