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Overnight Cook Jobs (NOW HIRING)

Culinary Cook Overnight

Cary, NC · On-site

$13 - $17.50/hr

The Overnight Cook is required to lead by example through hands-on involvement of all aspects of Herons production and service. The Overnight Cook must always represent the Executive Chef's core ...

Overnight Cook

Miami, FL

$13.50 - $18/hr

The Overnight Cook is responsible for preparing and cooking high-quality meals during overnight hours, maintaining food safety standards, and ensuring a clean and organized kitchen. This role is ...

OVERNIGHT COOK

Overland Park, KS · On-site

$13.75 - $18.50/hr

WE ARE CURRENTLY SEEKING AN OVERNIGHT COOK TO OPEN 24/7. PLEASE COME TO THE LOCATION AND SPEAK WITH THE GM FOR IMMEDIATE INTERVIEW. Main Responsibilities of a Cook: • Preparing workstations ...

Overnight Cook

Orlando, FL · On-site

$20/hr

Overnight 1am-9:30am The Cook is responsible for accurately and efficiently preparing a variety of high-volume food items in accordance with assigned work instructions, menus and guidelines while ...

Overnight Cook

Nampa, ID · On-site

$18/hr

DELVE DEEPER INTO THIS JOB This position is Full time or part time and will typically work overnight . In this role, you will be responsible for prepping, cooking, and maintaining a clean and ...

Overnight Cook

Nampa, ID · On-site

$18/hr

DELVE DEEPER INTO THIS JOB This position is Full time or part time and will typically work overnight . In this role, you will be responsible for prepping, cooking, and maintaining a clean and ...

Overnight Cook

Orlando, FL · On-site

$20/hr

Overnight 1am-9:30am The Cook is responsible for accurately and efficiently preparing a variety of high-volume food items in accordance with assigned work instructions, menus and guidelines while ...

Overnight Line Cook

New Orleans, LA · On-site

$15 - $18.75/hr

The Windsor Court seeks a skilled fine-dining overnight cook to join our team and prepare food according to our quality standards. The ideal candidate will have a minimum of one year of cooking ...

Overnight Line Cook

New Orleans, LA · On-site

$15 - $18.75/hr

The Windsor Court seeks a skilled fine-dining overnight cook to join our team and prepare food according to our quality standards. The ideal candidate will have a minimum of one year of cooking ...

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

IHOP Cooks are responsible for the preparation and cooking of food products accurately and with minimal waste. Duties of this position include learning and applying all IHOP-specialized galley ...

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Overnight Cook information

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How much do overnight cook jobs pay per hour?

As of May 30, 2026, the average hourly pay for overnight cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is an Overnight Cook job?

An Overnight Cook is responsible for preparing and cooking meals during late-night and early-morning hours, typically in restaurants, hotels, or hospitals. They ensure food quality, follow safety standards, and maintain a clean kitchen. Their duties may include prepping ingredients, cooking made-to-order dishes, and storing food properly for the next shift. This position often requires working independently or with a small team in a quiet yet fast-paced environment.

What are the key skills and qualifications needed to thrive in the Overnight Cook position, and why are they important?

To thrive as an Overnight Cook, you need strong culinary skills, a solid understanding of kitchen safety, and experience with food preparation, often supported by a food handler’s permit or similar certification. Familiarity with commercial kitchen equipment, inventory tracking systems, and recipe management software is frequently required. Attention to detail, reliability, and the ability to work independently during late hours are important soft skills for success. These skills and qualities ensure quality meals are consistently prepared and delivered safely, even during less supervised shifts.

What is a typical work environment and schedule like for an Overnight Cook?

Overnight Cooks generally work through late night and early morning hours, often in establishments that operate 24/7 such as hospitals, hotels, diners, or manufacturing facilities with round-the-clock cafeterias. The work environment is typically quieter than daytime shifts, requiring cooks to work more independently or with a small team. Responsibilities include preparing and cooking meals, managing inventory, cleaning workspaces, and sometimes handling breakfast prep for the upcoming day. Due to fewer staff on duty, Overnight Cooks must be comfortable multitasking and handling a broad range of kitchen duties. This role is well-suited to those who prefer working during non-traditional hours and can lead to advancement into lead or supervisory kitchen positions.
What cities are hiring for Overnight Cook jobs? Cities with the most Overnight Cook job openings:
What are the most commonly searched types of Cook jobs? The most popular types of Cook jobs are:
What states have the most Overnight Cook jobs? States with the most job openings for Overnight Cook jobs include:
Infographic showing various Overnight Cook job openings in the United States as of May 2026, with employment types broken down into 74% Full Time, 25% Part Time, and 1% Contract. Highlights an 91% Physical, and 9% Remote job distribution, with an average salary of $33,340 per year, or $16 per hour.

Culinary Cook Overnight

THE UMSTEAD HOTEL & SPA

Cary, NC • On-site

$13 - $17.50/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 15 days ago


Job description

Become a key part of our award-winning team, working directly under our James Beard Award nominated Executive Chef, Steven Deveraux Greene. Advance your culinary career, gaining experience at the only Forbes Triple 5 Star property in the state of North Carolina!

The Overnight Cook is required to lead by example through hands-on involvement of all aspects of Herons production and service. The Overnight Cook must always represent the Executive Chef’s core values of Quality, sanitation and fair treatment of all associates. The Overnight Cook is responsible for maintaining the clean, organized and efficient workplace that has been implemented by the Executive Chef and Chef De Cuisine. The Overnight cook will report directly to the Chef De Cuisine and/or the Sous Chef Team.

 

Important to be well versed in all aspects of the Herons Kitchen: Breakfast, lunch, Dinner, butchering, Receiving of products, and overall sanitation.

Important to work shifts when hotel activity is highest.

Important to understand clearly how the customer perceives the hotel's food and service.

Important to understand the need to build a strong team of culinary professionals.

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Disability insurance
  • Employee assistance program
  • Employee discount
  • Flexible spending account
  • Health insurance
  • Life insurance
  • Paid time off
  • Referral program
  • Vision insurance

Physical setting:

  • Fine dining restaurant

Schedule:

  • 8 hour shift
  • Holidays
  • Night shift
  • Overtime
  • Weekend availability