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Full Time Cook Jobs (NOW HIRING)

Full Time Cook

Monroe, LA · On-site

$13.50 - $18/hr

Preparing workstations, cooking ingredients, and kitchen equipment for cooking. Cooking and ... Education:no requirementsEmployment Type: FULL_TIME

Full-Time Cook Job Reference Number: 41644 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Miss. State Hosp.-Whitfield Why work for Cura Hospitality? * No ...

Full-Time Cook

Frisco, TX · On-site

$21 - $23/hr

Full-Time Cook Job Reference Number: 42530 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Texas Health Frisco Why work for Cura Hospitality? * Weekly Pay!

Full-Time Cook

Meadville, MS · On-site

$10.50 - $11/hr

Full-Time Cook Job Reference Number: 41197 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Franklin County Memorial Hospital Why work for Cura Hospitality?

Full-Time Cook

Frisco, TX · On-site

$21 - $23/hr

Full-Time Cook Job Reference Number: 42530 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Texas Health Frisco Why work for Cura Hospitality? * Weekly Pay!

Full-Time Cook Job Reference Number: 42179 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: St Joseph Center Why work for Cura Hospitality? * No Late-Night ...

Full-Time Cook

Madison, IN · On-site

$15 - $17.50/hr

Full-Time Cook Job Reference Number: 41671 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Indiana State Hospital - Madison Why work for Cura Hospitality?

Full-Time Cook Job Reference Number: 41700 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Trinity Medical Why work for Cura Hospitality? * No Late-Night ...

Full-Time Cook Job Reference Number: 42219 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Pearl River County Hospital & Nursing Home Why work for Cura ...

Full-Time Cook

Baton Rouge, LA · On-site

$13 - $16/hr

Full-Time Cook Job Reference Number: 41662 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Woman's Hospital - Baton Rouge Why work for Cura Hospitality?

Full-Time Cook Job Reference Number: 41644 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Miss. State Hosp.-Whitfield Why work for Cura Hospitality? * No ...

Full-Time Cook

Cleveland, OH · On-site

$18 - $19/hr

Full-Time Cook Job Reference Number: 42179 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: St Joseph Center Why work for Cura Hospitality? * No Late-Night ...

Full-Time Cook

Indianapolis, IN · On-site

$16.50 - $18/hr

Full-Time Cook Job Reference Number: 41679 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Robin Run Village Why work for Cura Hospitality? * Weekly Pay!

Full-Time Cook

Meadville, MS · On-site

$10.50 - $11/hr

Full-Time Cook Job Reference Number: 41197 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Franklin County Memorial Hospital Why work for Cura Hospitality?

Full-Time Cook Job Reference Number: 41700 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Trinity Medical Why work for Cura Hospitality? * No Late-Night ...

Full-Time Cook

Evansville, IN · On-site

$16 - $18/hr

Full-Time Cook Job Reference Number: 41783 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Indiana State Hospital - Evansville Why work for Cura Hospitality?

Full-Time Cook

Tiffin, OH · On-site

$17/hr

Full-Time Cook Job Reference Number: 41689 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: St. Francis Home Why work for Cura Hospitality? * Weekly Pay!

Full-Time Cook

Meadville, MS · On-site

$10.50 - $11/hr

Full-Time Cook Job Reference Number: 41197 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Franklin County Memorial Hospital Why work for Cura Hospitality?

Full-Time Cook

Baton Rouge, LA · On-site

$13 - $16/hr

Full-Time Cook Job Reference Number: 41662 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Woman's Hospital - Baton Rouge Why work for Cura Hospitality?

Full-Time Cook Job Reference Number: 41700 Employment Type: Full-Time , Onsite Segment: Healthcare Brand: Cura-Hospitality Location: Trinity Medical Why work for Cura Hospitality? * No Late-Night ...

Showing results 21-40

Full Time Cook information

See salary details

$8

$16

$22

How much do full time cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for full time cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is a full time cook?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What are the key skills and qualifications needed to thrive as a full time cook?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What jobs can you do if you like cooking?

Full-time cooks can pursue various culinary roles such as line cooks, sous chefs, pastry chefs, or kitchen managers. They can also work in catering, food service management, or start their own food-related businesses, often requiring culinary skills, food safety certifications, and experience in food preparation environments.
More about Full Time Cook jobs

What cities are hiring for Full Time Cook jobs?

Cities with the most Full Time Cook job openings:

What are the most commonly searched types of Cook jobs?

The most popular types of Cook jobs are:

What states have the most Full Time Cook jobs?

States with the most job openings for Full Time Cook jobs include:

What job categories do people searching Full Time Cook jobs look for?

The top searched job categories for Full Time Cook jobs are:

Infographic showing various Full Time Cook job openings in the United States as of August 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Nights. Highlights an 100% Physical job distribution, with an average salary of $33,340 per year, or $16 per hour.

Full Time Cook

Captain D's

Monroe, LA • On-site

$13.50 - $18/hr

Full-time

Re-posted 4 days ago


Captain D's rating

4.8

Company rating: 4.8 out of 10

Based on 86 frontline employees who took The Breakroom Quiz

73rd of 107 rated fast food restaurants


Job description

Main Responsibilities of a Cook:
Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
Cooking and arranging food.
Cook Job Description:
We are looking for a cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.
The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.
A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.
Responsibilities of a Cook:
Maintaining a sanitized and well-organized kitchen.
Preparing workstations for cooking.
Preparing and maintaining kitchen equipment.
Checking the quality of the ingredients.
Preparing cooking ingredients using various techniques.
Cooking food using various culinary techniques.
Arranging food and ensuring appealing presentation.
Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
Must know and follow sanitation procedures.
Must showcase teamwork and communication skills.
Must showcase great organizational skills.
Must be able to multitask and act quickly.


Payrate is negotiable based on experience.

For nearly 50 years, Captain D's has been a place where customers can share great seafood in a warm and family-friendly environment, at unbeatable value. It is also an excellent opportunity to own a growing business with a real focus on the future.

Education:no requirementsEmployment Type: FULL_TIME

What Captain D's employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Captain D's

Sourced by ZipRecruiter

We are an industry leading fast casual restaurant chain that has been serving guests great food for over 50 years. The food and service are awesome.

Industry

Restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Nashville, TN, US

Year founded

1969

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