1

Good Cook Jobs (NOW HIRING)

Cook

Lewiston, ID · On-site

$16.21/hr

LCECP is seeking a good cook, who has strong understanding of kitchen safety, and meal preparation. Position Summary: Our Assistant Cooks are an important part of the kitchen team at LCECP, by ...

Cook

Moscow, ID · On-site

$16.21/hr

LCECP is seeking a good cook, who has strong understanding of kitchen safety, and meal preparation. Position Summary: Our Cooks are an important part of the kitchen team at LCECP, by helping to ...

COOK

Omaha, NE · On-site

$16 - $18/hr

BREWSKY'S VALUES A GOOD COOK, AND WILL TALK SERIOUSLY ABOUT AN OPENING WAGE THAT PARALLELS EXPERIENCE. Minimum Qualifications: * Previous experience (at least one year) working in a fast-paced ...

LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

BREWSKY'S VALUES A GOOD COOK, AND WILL TALK SERIOUSLY ABOUT AN OPENING WAGE THAT PARALLELS EXPERIENCE. Minimum Qualifications: * Previous experience (at least one year) working in a fast-paced ...

Line Cook

Islamorada, FL

$14.75 - $18.50/hr

If you are a really good cook who takes pride in what leaves your station , we want to meet you. Experienced applicants only. Please apply with your résumé or a detailed description of your ...

Line Cook

Islamorada, FL

$14.75 - $18.50/hr

If you are a really good cook who takes pride in what leaves your station , we want to meet you. Experienced applicants only. Please apply with your résumé or a detailed description of your ...

Cook

Lancaster, PA · On-site

$13.50 - $18.25/hr

If you're a good cook, dependable, willing to learn, and enjoy working with people, we'd love to talk with you. Physical Requirements This position requires the ability to: * Stand and move ...

LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

BREWSKY'S VALUES A GOOD COOK, AND WILL TALK SERIOUSLY ABOUT AN OPENING WAGE THAT PARALLELS EXPERIENCE. Minimum Qualifications: * Previous experience (at least one year) working in a fast-paced ...

LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

BREWSKY'S VALUES A GOOD COOK, AND WILL TALK SERIOUSLY ABOUT AN OPENING WAGE THAT PARALLELS EXPERIENCE. Minimum Qualifications: * Previous experience (at least one year) working in a fast-paced ...

Cook

Asheville, NC · On-site

$21 - $22/hr

Good food starts with a good cook -- and that's exactly what we're looking for. As a Cook on our restaurant team, you'll prepare soups, meats, vegetables, and desserts to order, following recipes ...

Cook

Asheville, NC

$21 - $22/hr

Good food starts with a good cook - and that's exactly what we're looking for. As a Cook on our restaurant team, you'll prepare soups, meats, vegetables, and desserts to order, following recipes with ...

Cook

Asheville, NC · On-site

$21 - $22/hr

Good food starts with a good cook - and that's exactly what we're looking for. As a Cook on our restaurant team, you'll prepare soups, meats, vegetables, and desserts to order, following recipes with ...

Cook

Asheville, NC · On-site

$22/hr

Good food starts with a good cook - and that's exactly what we're looking for. As a Cook on our restaurant team, you'll prepare soups, meats, vegetables, and desserts to order, following recipes with ...

Are you an experienced CHHA who is organized, a good cook, and confident managing a household? We are hiring a compassionate and dependable Live-In Caregiver for a female client in Essex County. This ...

next page

Showing results 1-20

Good Cook information

See salary details

$8

$16

$22

How much do good cook jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for good cook in the United States is $16.03, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What is a good cook?

Good cooks are individuals skilled in preparing, seasoning, and cooking a variety of foods, often in restaurants, cafeterias, or private households. They possess strong knowledge of culinary techniques, food safety, and presentation. Good cooks are also known for their creativity, ability to follow recipes, and efficiency in a fast-paced environment. Their role is essential in delivering high-quality, flavorful dishes that satisfy customers or guests.

What are the key skills and qualifications needed to thrive as a good cook?

To thrive as a Good Cook, you need strong culinary skills, knowledge of food safety, and experience with various cooking techniques, often backed by a culinary degree or relevant kitchen experience. Familiarity with kitchen equipment, inventory management systems, and food handling certifications is typically required. Attention to detail, time management, and the ability to work well under pressure are crucial soft skills in this role. These skills ensure the preparation of high-quality dishes, maintain food safety standards, and contribute to efficient kitchen operations.

What are some common challenges a good cook might face in a fast-paced kitchen environment?

A Good Cook often encounters challenges such as managing multiple orders simultaneously, maintaining consistent food quality under pressure, and ensuring proper time management during busy service periods. Adapting quickly to last-minute menu changes and collaborating closely with kitchen staff, including chefs and dishwashers, is also essential. Staying organized and communicating effectively with team members helps overcome these challenges and ensures smooth kitchen operations.

What is the difference between Good Cook vs Line Cook?

AspectGood CookLine Cook
CredentialsBasic culinary skills, sometimes food safety certificationSimilar credentials, often with additional kitchen experience
Work EnvironmentResidential kitchens, catering, small restaurantsCommercial kitchens, restaurants, food service establishments
Employer & Industry UsagePrivate households, catering companies, small eateriesRestaurants, hotels, large food service operations
Common Search & ComparisonYesYes

The main difference between a Good Cook and a Line Cook lies in their work environment and scope. Good Cooks typically work in private homes or small-scale settings, focusing on basic meal preparation. Line Cooks are employed in commercial kitchens, handling specific stations during busy service hours. While both roles require culinary skills and food safety knowledge, Line Cooks usually have more formal kitchen experience and work in larger, fast-paced environments.

What cities are hiring for Good Cook jobs?

Cities with the most Good Cook job openings:

What job categories do people searching Good Cook jobs look for?

The top searched job categories for Good Cook jobs are:

Infographic showing various Good Cook job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 18% Part Time, 4% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $33,340 per year, or $16 per hour.

Cook

Lewiston, ID • On-site

Lewis Clark Early Childhood Program
51 - 200 employees

$16.21/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 25 days ago


Job description

Benefits:
  • Parental leave
  • 401(k)
  • 401(k) matching
  • Competitive salary
  • Dental insurance
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Tuition assistance
  • Vision insurance
  • Wellness resources

Assistant Cook (288) – Lewiston Center
 
So much fun stuff happens in our classrooms every day! And that fun is powered through the good, nutritious meals prepared in our kitchens.  LCECP is seeking a good cook, who has strong understanding of kitchen safety, and meal preparation. 
 
Position Summary: 
 
Our Assistant Cooks are an important part of the kitchen team at LCECP, by helping to prepare all the healthy, nutritious meals that come out of our kitchens to feed our students. We are looking for someone who likes being part of a team and making a difference in children’s lives. We are looking for a good cook, who enjoys a fast-paced job.
 
The Assistant Cook will be responsible for: 
·         Maintain a clean, orderly, and safe work environment 
·         Work with the Kitchen Supervisor and Cook to ensure an accurate inventory 
·         Complete all reporting, neatly and accurately 
·         Completed food preparation and serves food as assigned
 
Contact Human Resources for a full job description. 
 
Education Requirement: 
 
·         High school diploma or GED 
·         Experience working in a commercial kitchen 
·         Must be willing to get further education as needed/required to acquire or maintain skills. 
 
This position is eligible for medical and dental benefits after 90 days
 
Full- time: Monday to Thursday 8:00 to 4:30 pm/ Friday 7 am to 11 am 
35 hrs. a week September to June
25 hours per week in summer.
 
 For questions about this position, please email humanresources@lcecp.org. 
  Our email is sometimes misrouted to spam/junk inbox, please check if you do not hear from our team within 72 hours. 
 
Position closes: September 1st, 2026