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Large Batch Cooking Jobs (NOW HIRING)

SkyChefs

Line Cook

Seatac, WA · On-site

$25/hr

... do large batch cooking. Responsible to follow HACCP Regulations when preparing our food for airline customers based upon established customer specifications. Qualifications * Culinary degree or ...

SkyChefs

Production Cook

Portland, OR

$23/hr

... large batch cooking. Responsible to follow HACCP Regulations when preparing our food for airline customers based upon established customer specifications. Qualifications * At least 3-5 years of ...

SkyChefs

First Production Cook

Santa Ana, CA · On-site

$22/hr

... Large batch cooking. Our cooks follow HACCP Regulations when preparing our food for airline customers based on established customer specifications. The ideal Production Cook must be able to: At least ...

Brewster Academy

Dining Services Cook

Wolfeboro, NH · On-site

$14.25 - $19/hr

Execute large-batch cooking efficiently while ensuring proper service temperatures, timing, and presentation. * Utilize proper culinary procedures, standardized recipes, and safe food handling ...

Brewster Academy

Dining Services Cook

Wolfeboro, NH · On-site

$14.25 - $19/hr

Execute large-batch cooking efficiently while ensuring proper service temperatures, timing, and presentation. * Utilize proper culinary procedures, standardized recipes, and safe food handling ...

Sand Creek Country Club

Banquet Chef

Chesterton, IN · On-site

Familiarity with large-batch cooking and holding procedures. Work Environment & Schedule * Event-driven schedule including nights, weekends, and holidays. * Fast-paced, production-focused kitchen.

Sand Creek Country Club

Banquet Chef

Chesterton, IN · On-site

Familiarity with large-batch cooking and holding procedures. Work Environment & Schedule * Event-driven schedule including nights, weekends, and holidays. * Fast-paced, production-focused kitchen.

Medical Suites at Oak Creek

Cook

Oak Creek, WI · On-site

$13.25 - $18/hr

Experience in large batch cooking * Strong customer service skills Why Join Our Team: * Early wage access through Tapcheck * Year-round employee appreciation events * Employee Referral Program * PTO ...

The Medical Suites at Oak Creek

Cook

Oak Creek, WI · On-site

$13.25 - $18/hr

Experience in large batch cooking * Strong customer service skills Why Join Our Team: * Early wage access through Tapcheck * Year-round employee appreciation events * Employee Referral Program * PTO ...

Armested LLC

Executive Sous Chef

Philadelphia, PA · On-site

$55K - $60K/yr

If you're a talented, hands-on, ambitious chef capable of leading a team, well versed in a full complement of cuisines, and have a minimum of five years' experience managing large batch cooking, we ...

Arbor Terrace Peachtree City

Cook

Peachtree City, GA

$17 - $18.79/hr

Previous experience with large batch cooking (100 people) at plus. * Ability to maintain positive resident relations through a courteous, cooperative and understanding manner. Our people and our ...

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Large Batch Cooking information

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How much do large batch cooking jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for large batch cooking in the United States is $20.34, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $21.15 per hour, depending on experience, location, and employer.

What is large batch cooking?

Large batch cooking refers to the process of preparing significant quantities of food at one time, often for groups such as schools, hospitals, restaurants, or catering services. This method involves scaling up recipes and using industrial equipment to ensure efficiency, consistency, and food safety. Large batch cooking helps save time and labor, reduces food waste, and can lower costs when serving many people. It requires careful planning, proper storage, and knowledge of portion control to ensure quality and compliance with health regulations.

What are the key skills and qualifications needed to thrive in large batch cooking, and why are they important?

To thrive in Large Batch Cooking, you need strong culinary skills, knowledge of food safety regulations, and experience in high-volume meal preparation, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, inventory management systems, and portion control tools is essential. Attention to detail, time management, and effective teamwork are crucial soft skills for success in this environment. These abilities ensure consistent quality, operational efficiency, and compliance with safety standards in large-scale food production.

What are some common challenges faced in large batch cooking roles, and how can they be managed effectively?

In large batch cooking, common challenges include maintaining consistency in taste and quality, managing time efficiently, and ensuring food safety across high volumes. To address these, professionals often rely on standardized recipes, detailed prep schedules, and strict adherence to hygiene protocols. Teamwork and clear communication are essential, as large batch cooking typically involves coordinating with multiple kitchen staff to ensure timely and accurate meal production. Embracing these practices helps deliver quality results while minimizing waste and errors.

What is the difference between Large Batch Cooking vs Commercial Kitchen Worker?

AspectLarge Batch CookingCommercial Kitchen Worker
CredentialsBasic culinary skills, food safety certificationsFood handler permits, culinary training often preferred
Work EnvironmentCommercial kitchens, food production facilitiesRestaurants, catering services, food establishments
Industry UsageFood manufacturing, catering, large-scale food prepFood service, restaurant operations

Large Batch Cooking involves preparing large quantities of food for distribution or sale, focusing on efficiency and consistency. Commercial Kitchen Workers assist in food prep, cooking, and cleaning within restaurant or food service settings. While both roles require food safety knowledge, Large Batch Cooks typically work in food production environments, whereas Commercial Kitchen Workers operate directly in customer-facing or smaller-scale kitchens.

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What job categories do people searching Large Batch Cooking jobs look for?

The top searched job categories for Large Batch Cooking jobs are:

Large Batch Cooking jobs near you
Infographic showing various Large Batch Cooking job openings in the United States as of August 2026, with employment types broken down into 90% Full Time, 7% Part Time, and 3% Contract. Highlights an 90% Physical, 3% Hybrid, and 7% Remote job distribution, with an average salary of $42,304 per year, or $20.3 per hour.

Line Cook

SkyChefs

Seatac, WA • On-site

$25/hr

Full-time

Re-posted yesterday

Job description

Our cooks do large batch cooking. Responsible to follow HACCP Regulations when preparing our food for airline customers based upon established customer specifications.

Qualifications
  • Culinary degree or cooking certification preferred.
  • At least 3 years of experience cooking in a high volume institutional catering environment preferred.
  • Must have demonstrated culinary experience in: Sauce preparation, stock preparation, garnish and menu breakout
  • Ability to prepare entres for all airlines
  • Review production sheets to confirm specifications
  • Prepare complex recipes per specifications
  • Understanding of various cooking techniques.
  • Ability to understand and complete recipes.
  • Overseeing portion size, evaluating and improving productivity, controlling expenses.
  • Understanding of HACCP Compliance.
  • Extensive knowledge of safe food handling practices skills in proper use of cutlery, kitchen equipment & machinery.
  • Knowledge of proper sanitation of work station.
  • Full compliance will all work rules and regulations.
  • Flexibility and the ability to react to changing priorities.
  • Ability to communicate with Customers/Coworkers.
  • Strong Organizational skills.
  • Must be able to read, write and speak basic English