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Chef Manager Jobs in Alaska (NOW HIRING)

New Dawn Treatment Centers

Chef - Part-Time

Wasilla, AK · On-site

$23 - $25/hr

Summary We are seeking a passionate Chef to join our team at Hope Valley Health & Wellness in ... Excellent project management skills to consistently meet deadlines. * Strong organizational skills ...

Dividend Restaurant Group

Pantry Chef - SSH

Anchorage, AK · On-site

$16.25 - $19.75/hr

Description Sullivan's Steakhouse is hiring qualified applicants for Pantry Chefs in your area! Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com. Team Members enjoy the ...

Rubik

$31.59/hr

Rubik is looking for a Sous Chef! Responsibilities This includes, but is not limited to, the following: * Prepare, assemble, and present menu items according to company recipes and specifications.

Hilton Anchorage

Executive Chef

Anchorage, AK · On-site

$73K - $100K/yr

The Executive Chef is responsible for leading all culinary operations at Hilton Anchorage ... Knowledge of food safety, inventory management, purchasing, and cost control. * Proven ability to ...

DRG Employer LLC

Pantry Chef - SSH

Anchorage, AK · On-site

$16.25 - $19.75/hr

Sullivan's Steakhouse is hiring qualified applicants for Pantry Chefs in your area. Submit your resume or apply directly at www.DividendRestaurantGroupCareers.com . Team Members enjoy the following ...

Chartwells HE

SOUS CHEF (FULL TIME)

Fairbanks, AK

$27/hr

We are hiring immediately for full-time SOUS CHEF positions. * Address : U of AK Fairbanks - 1731 S. Chandalar Dr., P.O. Box 756655, Fairbanks, AK 99775. Note: online applications accepted only.

Compass Group

SOUS CHEF (FULL TIME)

Fairbanks, AK · On-site

$27/hr

We are hiring immediately for full-time SOUS CHEF positions. * Address : U of AK Fairbanks - 1731 S. Chandalar Dr., P.O. Box 756655, Fairbanks, AK 99775. Note: online applications accepted only.

Chartwells HE

SOUS CHEF (FULL TIME)

Fairbanks, AK · On-site

$27/hr

We are hiring immediately for full-time SOUS CHEF positions. * Address : U of AK Fairbanks - 1731 S. Chandalar Dr., P.O. Box 756655, Fairbanks, AK 99775. Note: online applications accepted only.

Compass Group

SOUS CHEF (FULL TIME)

Fairbanks, AK

$27/hr

We are hiring immediately for full-time SOUS CHEF positions. * Address : U of AK Fairbanks - 1731 S. Chandalar Dr., P.O. Box 756655, Fairbanks, AK 99775. Note: online applications accepted only.

The Aviator Hotel Anchorage

Sous Chef

Anchorage, AK · On-site

$51K - $69K/yr

The Restaurant Sous Chef is responsible for achieving operational, financial, and quality goals for ... Monitor and manage overtime, ensuring compliance for yourself and your team. * Uphold employee ...

The Aviator Hotel Anchorage

Sous Chef

Anchorage, AK · On-site

$51K - $69K/yr

The Restaurant Sous Chef is responsible for achieving operational, financial, and quality goals for ... Monitor and manage overtime, ensuring compliance for yourself and your team. * Uphold employee ...

The Wildbirch Hotel

Sous Chef

Anchorage, AK · On-site

$51K - $69K/yr

The Restaurant Sous Chef is responsible for achieving operational, financial, and quality goals for ... Monitor and manage overtime, ensuring compliance for yourself and your team. * Uphold employee ...

Remington Hotels

Sous Chef

Anchorage, AK · On-site

$51K - $69K/yr

What you will be doing * Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food ...

Remington

Sous Chef

Anchorage, AK · On-site

$51K - $69K/yr

What you will be doing * Efficiently supervise, guide and train kitchen associates to provide quality food production for both restaurants and banquets, focusing especially on timing, portions, food ...

WFNQASD5

chef de produit

Anchorage, AK · On-site

En tant que chef de produit, vous serez la force motrice derrière le développement et le lancement réussis de produits innovants qui répondent aux demandes du marché et dépassent les attentes ...

American Cruise Lines

Lead Line Cook

Petersburg, AK · On-site

$18.50 - $23.75/hr

You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related ... Ability to manage a team of three galley stewards during daily ware washing operations as well as ...

American Cruise Lines

Lead Line Cook

Petersburg, AK

$18.50 - $23.75/hr

You assist the Executive Chef/Sous Chef with the preparation and service of "all" food related ... Restaurant Management. * Minimum 4 years' experience at a full-service restaurant, hotel, resort ...

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All JobsChef JobsChef Manager JobsChef Manager Jobs in Alaska

Chef Manager information

See Alaska salary details

$31.8K

$65.8K

$94.2K

How much do chef manager jobs pay per year?

As of Sep 2, 2026, the average yearly pay for chef manager in Alaska is $65,750.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,800.00 and $76,500.00 per year, depending on experience, location, and employer.

What is a chef manager?

A Chef Manager is a culinary professional responsible for both the preparation of food and the management of kitchen operations. They oversee menu planning, ingredient sourcing, food safety, and staff supervision, ensuring that the kitchen runs efficiently and meets quality standards. Chef Managers often balance hands-on cooking with administrative duties like budgeting, scheduling, and inventory control. Their role is essential in restaurants, catering companies, and institutional kitchens to guarantee consistent and high-quality food service.

What is a chef manager?

A chef manager is a supervisor in the kitchen area of a restaurant. As a chef manager, you are responsible for helping the kitchen staff perform efficiently. Your duties include establishing standard menu options and recipes, ordering the food and supplies necessary to make these dishes, and overseeing kitchen and line staff by hiring, firing, and training team members as required. Qualifications for this career include extensive kitchen experience and leadership skills.

What are the key skills and qualifications needed to thrive as a chef manager, and why are they important?

To thrive as a Chef Manager, you need strong culinary expertise, menu planning skills, and experience in kitchen operations, often supported by a culinary degree or relevant certifications. Familiarity with inventory management systems, food safety standards, and cost control software is typically required. Leadership, communication, and time management are crucial soft skills for effectively managing kitchen staff and ensuring smooth service. These skills are vital for maintaining high food quality, operational efficiency, and a positive team environment.

How does a chef manager balance culinary creativity with administrative responsibilities in their daily role?

As a Chef Manager, you will need to juggle hands-on food preparation and menu development with tasks like staff scheduling, inventory control, and budgeting. This balance often means dividing your day between the kitchen and the office, ensuring food quality and safety standards are met while also keeping operations efficient and cost-effective. Collaboration with kitchen staff, front-of-house teams, and suppliers is key to maintaining smooth service and meeting customer expectations. Developing strong organizational and communication skills will help you thrive in this dynamic environment.

What is the difference between Chef Manager vs Sous Chef?

AspectChef ManagerSous Chef
CredentialsCulinary degree or equivalent, culinary certificationsCulinary degree or equivalent, culinary certifications
Work EnvironmentOversees kitchen operations, manages staff, plans menusAssists head chef, supervises kitchen staff, prepares dishes
Employer & Industry UsageHotels, restaurants, catering services, healthcare facilitiesRestaurants, hotels, catering, institutional kitchens
Primary ResponsibilitiesKitchen management, menu planning, staff supervisionFood preparation, supporting head chef, quality control

The main difference between a Chef Manager and a Sous Chef is that the Chef Manager has broader responsibilities including managing the entire kitchen operation, staff, and menu planning, while the Sous Chef primarily supports the head chef with food preparation and kitchen supervision. Both roles require culinary credentials and are common in similar work environments, but the Chef Manager holds a more managerial position.

How much does a chef manager earn?

A chef manager's salary typically ranges from $45,000 to $75,000 annually, depending on experience, location, and the size of the establishment. They often oversee kitchen staff, manage food quality, and handle administrative tasks, which can influence compensation levels.
More about Chef Manager jobs

What are the most commonly searched types of Chef jobs in Alaska?

The most popular types of Chef jobs in Alaska are:

What are popular job titles related to Chef Manager jobs in Alaska?

For Chef Manager jobs in Alaska, the most frequently searched job titles are:

What job categories do people searching Chef Manager jobs in Alaska look for?

The top searched job categories for Chef Manager jobs in Alaska are:

What cities in Alaska are hiring for Chef Manager jobs?

Cities in Alaska with the most Chef Manager job openings:

What are popular job titles related to Chef Manager jobs in AK?

For Chef Manager jobs in AK, the most frequently searched job titles are:

Chef Manager jobs near you
Infographic showing various Chef Manager job openings in Alaska as of August 2026, with employment types broken down into 87% Full Time, 11% Part Time, 1% Temporary, and 1% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $65,750 per year, or $31.6 per hour.

Chef - Part-Time

New Dawn Treatment Centers

Wasilla, AK • On-site

$23 - $25/hr

Part-time

Re-posted 2 days ago

Job description

Company Overview
Hope Valley Health & Wellness, is dedicated to providing high-quality mental health and addiction treatment. We serve our clients by focusing on evidence-based treatment and a person-centered approach.
Summary
We are seeking a passionate Chef to join our team at Hope Valley Health & Wellness in Wasilla Alaska. In this pivotal role, you will contribute to our mission of delivering transformative mental health care through evidence-based practices and holistic therapies.
Responsibilities:
  • Determines the amount and type of food and supplies required for the daily menus, including those with special dietary needs.
  • Plans individual cooking schedules to ensure that food will be properly cooked and ready at the appropriate time.
  • Cleans and inspects equipment, kitchen appliances and work area to ensure cleanliness and functional operation.
  • Takes inventory of supplies and equipment.
  • Checks and inspects food products as delivered.
  • Ensures a clean and safe kitchen for preparation of meals and safety precautions are followed.
  • Checks quality and quantity of supplies received and follows up on any discrepancies.
  • Assists in preparation for special meals.
  • Assists with departmental cleaning not performed by housekeeping.
  • Other duties as assigned.

Qualifications
  • Must have a current SERV Safe Food Handlers Certification.
  • At least 1 years' experience working in a food service role is required. Preparing food for institutions, such as schools, facilities, or cafeterias is preferred.
  • Must have and maintain a valid Alaska driver's license, clean driving record, and maintain personal auto insurance coverage.
  • Current CPR and First Aid certifications are required.
  • Must have a current TB test or chest x-ray.
  • Knowledge and understanding of HIPAA and CFR-42 client confidentiality regulations.
  • Excellent written and oral communication skills.
  • Ability to work well and quickly under pressure both individually and as part of a team.
  • Excellent project management skills to consistently meet deadlines.
  • Strong organizational skills with superior attention to detail.
  • Excellent interpersonal skills.

Call-To-Action
If you are ready to make a meaningful impact on the lives of individuals seeking mental health support, we invite you to apply today and join our dedicated team at Hope Valley Health & Wellness!

Apply