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Weekend Chef Jobs in Alaska (NOW HIRING)

Hilton Downtown Anchorage

Be Seen First

Executive Chef

Anchorage, AK · On-site

$74K - $84K/yr

As the Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations ... Rotating weekends and weekend availability as needed Benefits: Flexible Schedule, Medical, Dental ...

Hilton Downtown Anchorage

Be Seen First

Executive Chef

Anchorage, AK · On-site

$74K - $84K/yr

As the Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations ... Rotating weekends and weekend availability as needed Benefits: Flexible Schedule, Medical, Dental ...

Hilton Downtown Anchorage

Be Seen First

Executive Chef

Anchorage, AK · On-site

$74K - $84K/yr

As the Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations ... Rotating weekends and weekend availability as needed Benefits: Flexible Schedule, Medical, Dental ...

Alyeska Resort

Sous Chef

Anchorage, AK · On-site

$28/hr

What to Expect 📌 Be on your feet for long shifts, including nights, weekends, and holidays. 📌 ... With this variety, our chefs get the chance to work across multiple styles, from fine dining to ...

Alyeska Resort

Sous Chef

Girdwood, AK

$28/hr

What to Expect Be on your feet for long shifts, including nights, weekends, and holidays. Handle ... With this variety, our chefs get the chance to work across multiple styles, from fine dining to ...

Alyeska Resort

Sous Chef

Girdwood, AK · On-site

$28/hr

What to Expect Be on your feet for long shifts, including nights, weekends, and holidays. Handle ... With this variety, our chefs get the chance to work across multiple styles, from fine dining to ...

Hilton Anchorage

Executive Sous Chef

Anchorage, AK · On-site

$75K/yr

Flexibility to work varied shifts, including nights, weekends, and holidays. If you are an ... Chef. Become a vital part of our team and contribute to an inspiring culinary journey where your ...

The Boat Company

Marine Chef - Seasonal

Juneau, AK · On-site

The Head Chef is responsible for all functions within the galley and coordinates closely with the stewards to provide a high level of excellence in food service to guests. The Head Chef is ...

The Boat Company

Marine Chef - Seasonal

Juneau, AK · On-site

The Head Chef is responsible for all functions within the galley and coordinates closely with the stewards to provide a high level of excellence in food service to guests. The Head Chef is ...

The Boat Company

Marine Chef - Seasonal

Juneau, AK · On-site

The Head Chef is responsible for all functions within the galley and coordinates closely with the stewards to provide a high level of excellence in food service to guests. The Head Chef is ...

Positions at Sea - UnCruise Adventures

Sous Chef

Juneau, AK · On-site

$53K - $71K/yr

The Sous Chef will also assist with washing dishes on a rare occasion, loading and storing food provisions, participating in galley cleaning, and other sanitation duties as assigned. QUALIFICATIONS

Positions at Sea - UnCruise Adventures

Chef

Juneau, AK · On-site

The Chef will coordinate and participate in all galley activities regarding food preparation, inventory, ordering, and cleaning under the direction of the Hotel Manager. QUALIFICATIONS * Minimum of 2 ...

Hilton Anchorage

Executive Chef

Anchorage, AK · On-site

$73K - $100K/yr

The Executive Chef is responsible for leading all culinary operations at Hilton Anchorage ... Ability to work mornings, evenings, weekends, and holidays based on business needs. Physical ...

Benihana - Anchorage

Teppan Chef

Anchorage, AK

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to deliver an experience. We offer a 5-week paid training course. * Fun working environment: You will ...

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Weekend Chef information

What is a weekend chef?

Weekend Chefs are culinary professionals who typically work on Saturdays and Sundays, preparing and serving meals in restaurants, hotels, catering companies, or private settings. They may work part-time or full-time, depending on the employer's needs, and often handle busy periods when customer demand is highest. Weekend Chefs are responsible for menu planning, food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. This role requires strong cooking skills, time management, and the ability to work efficiently in a fast-paced environment.

What skills and qualifications are needed to thrive as a weekend chef?

To thrive as a Weekend Chef, you need solid culinary skills, experience in food preparation, and often a relevant food safety certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management software is commonly required. Strong time management, teamwork, and adaptability are crucial soft skills for this fast-paced role. These competencies ensure high-quality meals, efficient kitchen operations, and excellent customer satisfaction during busy weekend service periods.

What are common challenges faced by weekend chefs, and how can they be managed?

Weekend Chefs often work during peak dining hours, which can lead to high-pressure environments and tight timelines. Managing multiple orders simultaneously and maintaining food quality are frequent challenges. To succeed, strong organizational skills, the ability to prioritize tasks, and effective communication with kitchen staff are essential. Many Weekend Chefs also collaborate closely with front-of-house teams to ensure seamless service, making teamwork and adaptability key assets.

What are the most commonly searched types of Chef jobs in Alaska?

The most popular types of Chef jobs in Alaska are:

What are popular job titles related to Weekend Chef jobs in Alaska?

For Weekend Chef jobs in Alaska, the most frequently searched job titles are:

What job categories do people searching Weekend Chef jobs in Alaska look for?

The top searched job categories for Weekend Chef jobs in Alaska are:

Weekend Chef jobs near you

Executive Chef

Hilton Downtown Anchorage

Anchorage, AK • On-site

$74K - $84K/yr

Full-time

Medical, Dental, Vision, Life, PTO

This job post has expired today. Applications are no longer accepted.

Job description

The Hilton Anchorage is seeking an experienced and talented Executive Chef to join our team! As the Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations, including food preparation, menu planning, and staff management. Your creativity and passion for culinary excellence will be instrumental in creating memorable dining experiences for our guests. You will be joining a newly renovated and modern Hilton property, working alongside a talented new team dedicated to excellence!

Duties:

  • Develop and execute creative and innovative menus that meet the needs and preferences of our guests
  • Ensure the highest quality of food preparation and presentation
  • Manage food inventory and control costs to maximize profitability
  • Train, supervise, and mentor kitchen staff to maintain high standards of performance
  • Collaborate with other departments to ensure smooth operations and exceptional guest service for our outlets and meeting spaces
  • Maintain a safe and sanitary work environment in compliance with food safety regulations
  • Oversee banquet events and ensure successful execution of catering service

Requirements:

  • Proven experience as an Executive Chef or similar role in a high-volume establishment
  • Strong knowledge of food handling, safety, and sanitation standards
  • Excellent leadership and team management skills
  • Ability to create innovative menus that cater to diverse tastes and dietary restrictions
  • Exceptional organizational and time management abilities
  • Strong communication and interpersonal skills

If you are a passionate culinary professional with a proven track record of success, we invite you to apply for the position of Executive Chef. Join our team and be part of an exciting culinary journey where your creativity will shine, and your talent will be recognized.

We offer great benefits! Paid time off, 401k, medical, dental, vision, employee discounts on Hilton hotel rooms worldwide, and so much more!

Schedule Options

  • Flexible shifts
  • Day/Evening shifts available
  • Rotating weekends and weekend availability as needed

Benefits: Flexible Schedule, Medical, Dental & Vision Insurance, Paid Time Off (PTO), Employee Discounts, and 401(K).

Supplemental Pay: Bonus opportunities

If you’re passionate about hospitality, enjoy working with people, and want to be part of a team shaping a refreshed guest experience at Hilton Anchorage, we’d love to hear from you. Apply today!

Work Location: In-person

Company Description

The Hilton Anchorage, Alaska’s largest full-service hotel, is seeking a motivated and energetic to join our dynamic team! Located in the heart of downtown Anchorage, our 606-room hotel features a full-service restaurant and bar, room service, fitness center, indoor pool, and more than 20,000 square feet of versatile event space.