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Weekend Chef Jobs in Alaska (NOW HIRING)

Hilton Downtown Anchorage

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Executive Chef

Anchorage, AK · On-site

$74K - $84K/yr

As the Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations ... Rotating weekends and weekend availability as needed Benefits: Flexible Schedule, Medical, Dental ...

The Restaurant Zone

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Executive Chef - Restaurant

Anchorage, AK · On-site

$110K - $145K/yr

Ability to lead during evenings, weekends, holidays, and high-volume service periods as required ... Demonstrated internal promotions and Sous Chef development * Proven improvements in food cost ...

Alyeska Resort

Sous Chef

Anchorage, AK

$28/hr

What to Expect Be on your feet for long shifts, including nights, weekends, and holidays. Handle ... With this variety, our chefs get the chance to work across multiple styles, from fine dining to ...

Alyeska Resort

Sous Chef

Girdwood, AK · On-site

$28/hr

What to Expect Be on your feet for long shifts, including nights, weekends, and holidays. Handle ... With this variety, our chefs get the chance to work across multiple styles, from fine dining to ...

Alyeska Resort

Sous Chef

Girdwood, AK · On-site

$28/hr

What to Expect Be on your feet for long shifts, including nights, weekends, and holidays. Handle ... With this variety, our chefs get the chance to work across multiple styles, from fine dining to ...

Alyeska Resort

Sushi Chef

Girdwood, AK · On-site

What to Expect Be on your feet for long shifts, including nights, weekends, and holidays. Handle ... With this variety, our chefs get the chance to work across multiple styles, from fine dining to ...

Alyeska Resort

Sushi Chef

Girdwood, AK · On-site

$25/hr

What to Expect Be on your feet for long shifts, including nights, weekends, and holidays. Handle ... With this variety, our chefs get the chance to work across multiple styles, from fine dining to ...

Alyeska Resort

Sushi Chef

Anchorage, AK

$25/hr

... nights, weekends, and holidays. Handle heavy kitchen equipment and ingredients (up to 50 lbs ... With this variety, our chefs get the chance to work across multiple styles, from fine dining to ...

Hilton Anchorage

Executive Sous Chef

Anchorage, AK · On-site

$75K/yr

Flexibility to work varied shifts, including nights, weekends, and holidays. If you are an ... Chef. Become a vital part of our team and contribute to an inspiring culinary journey where your ...

The Boat Company

Marine Chef - Seasonal

Juneau, AK · On-site

The Head Chef is responsible for all functions within the galley and coordinates closely with the stewards to provide a high level of excellence in food service to guests. The Head Chef is ...

The Boat Company

Marine Chef - Seasonal

Juneau, AK

The Head Chef is responsible for all functions within the galley and coordinates closely with the stewards to provide a high level of excellence in food service to guests. The Head Chef is ...

The Boat Company

Marine Chef - Seasonal

Juneau, AK · On-site

The Head Chef is responsible for all functions within the galley and coordinates closely with the stewards to provide a high level of excellence in food service to guests. The Head Chef is ...

The Walt Disney Company

Sous Chef

Juneau, AK · On-site

$53K - $71K/yr

As Sous Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward completion of their daily work assignments. Ensuring all food items are prepared to the ...

New

Hilton Anchorage

Executive Chef

Anchorage, AK · On-site

$80K/yr

As the Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations, including food preparation, menu planning, and staff management. Your creativity and passion for ...

Alyeska Resort

Executive Sous Chef

Girdwood, AK · On-site

$68K - $87K/yr

Executive Sous Chef Are you passionate about culinary excellence and creating memorable dining ... Work a flexible schedule that may include extended hours, nights, weekends, and peak business ...

Alyeska Resort

Executive Sous Chef

Girdwood, AK · On-site

$68K - $87K/yr

Executive Sous Chef Are you passionate about culinary excellence and creating memorable dining ... Work a flexible schedule that may include extended hours, nights, weekends, and peak business ...

Alyeska Resort

Executive Sous Chef

Anchorage, AK · On-site

$66K - $84K/yr

Executive Sous Chef Are you passionate about culinary excellence and creating memorable dining ... Work a flexible schedule that may include extended hours, nights, weekends, and peak business ...

Alyeska Resort

$68K - $87K/yr

Executive Sous Chef Are you passionate about culinary excellence and creating memorable dining ... Work a flexible schedule that may include extended hours, nights, weekends, and peak business ...

Alyeska-Resort

Executive Sous Chef

Anchorage, AK · On-site

$66K - $84K/yr

Executive Sous Chef Are you passionate about culinary excellence and creating memorable dining ... Work a flexible schedule that may include extended hours, nights, weekends, and peak business ...

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Weekend Chef information

What is a weekend chef?

Weekend Chefs are culinary professionals who typically work on Saturdays and Sundays, preparing and serving meals in restaurants, hotels, catering companies, or private settings. They may work part-time or full-time, depending on the employer's needs, and often handle busy periods when customer demand is highest. Weekend Chefs are responsible for menu planning, food preparation, maintaining kitchen cleanliness, and ensuring food safety standards are met. This role requires strong cooking skills, time management, and the ability to work efficiently in a fast-paced environment.

What skills and qualifications are needed to thrive as a weekend chef?

To thrive as a Weekend Chef, you need solid culinary skills, experience in food preparation, and often a relevant food safety certification. Familiarity with commercial kitchen equipment, point-of-sale systems, and inventory management software is commonly required. Strong time management, teamwork, and adaptability are crucial soft skills for this fast-paced role. These competencies ensure high-quality meals, efficient kitchen operations, and excellent customer satisfaction during busy weekend service periods.

What are common challenges faced by weekend chefs, and how can they be managed?

Weekend Chefs often work during peak dining hours, which can lead to high-pressure environments and tight timelines. Managing multiple orders simultaneously and maintaining food quality are frequent challenges. To succeed, strong organizational skills, the ability to prioritize tasks, and effective communication with kitchen staff are essential. Many Weekend Chefs also collaborate closely with front-of-house teams to ensure seamless service, making teamwork and adaptability key assets.

What are the most commonly searched types of Chef jobs in Alaska?

The most popular types of Chef jobs in Alaska are:

What are popular job titles related to Weekend Chef jobs in Alaska?

For Weekend Chef jobs in Alaska, the most frequently searched job titles are:

What job categories do people searching Weekend Chef jobs in Alaska look for?

The top searched job categories for Weekend Chef jobs in Alaska are:

Weekend Chef jobs near you
Infographic showing various Weekend Chef job openings in Alaska as of August 2026, with employment types broken down into 1% As Needed, 69% Full Time, 25% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution.

Executive Chef

Anchorage, AK • On-site

Hilton Downtown Anchorage
See more jobs at Hilton Downtown Anchorageexternal

$74K - $84K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 28 days ago

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Job description

The Hilton Anchorage is seeking an experienced and talented Executive Chef to join our team! As the Executive Chef, you will be responsible for overseeing all aspects of our kitchen operations, including food preparation, menu planning, and staff management. Your creativity and passion for culinary excellence will be instrumental in creating memorable dining experiences for our guests. You will be joining a newly renovated and modern Hilton property, working alongside a talented new team dedicated to excellence!

Duties:

  • Develop and execute creative and innovative menus that meet the needs and preferences of our guests
  • Ensure the highest quality of food preparation and presentation
  • Manage food inventory and control costs to maximize profitability
  • Train, supervise, and mentor kitchen staff to maintain high standards of performance
  • Collaborate with other departments to ensure smooth operations and exceptional guest service for our outlets and meeting spaces
  • Maintain a safe and sanitary work environment in compliance with food safety regulations
  • Oversee banquet events and ensure successful execution of catering service

Requirements:

  • Proven experience as an Executive Chef or similar role in a high-volume establishment
  • Strong knowledge of food handling, safety, and sanitation standards
  • Excellent leadership and team management skills
  • Ability to create innovative menus that cater to diverse tastes and dietary restrictions
  • Exceptional organizational and time management abilities
  • Strong communication and interpersonal skills

If you are a passionate culinary professional with a proven track record of success, we invite you to apply for the position of Executive Chef. Join our team and be part of an exciting culinary journey where your creativity will shine, and your talent will be recognized.

We offer great benefits! Paid time off, 401k, medical, dental, vision, employee discounts on Hilton hotel rooms worldwide, and so much more!

Schedule Options

  • Flexible shifts
  • Day/Evening shifts available
  • Rotating weekends and weekend availability as needed

Benefits: Flexible Schedule, Medical, Dental & Vision Insurance, Paid Time Off (PTO), Employee Discounts, and 401(K).

Supplemental Pay: Bonus opportunities

If you’re passionate about hospitality, enjoy working with people, and want to be part of a team shaping a refreshed guest experience at Hilton Anchorage, we’d love to hear from you. Apply today!

Work Location: In-person

Company Description

The Hilton Anchorage, Alaska’s largest full-service hotel, is seeking a motivated and energetic individual to join our dynamic team! Located in the heart of downtown Anchorage, our 606-room hotel features a full-service restaurant and bar, room service, a fitness center, an indoor pool, and more than 20,000 square feet of versatile event space.