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Sushi Apprentice Jobs (NOW HIRING)

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Sushi Chef

Lodi, CA · On-site

$19.50 - $24/hr

We will also take application for new sushi apprentice *** Compensation determined after interview

We're looking for a Sushi Apprentice who is eager to develop their skills under the guidance of experienced chefs while contributing to a kitchen culture built on precision, teamwork, and hospitality.

We're looking for a Sushi Apprentice who is eager to develop their skills under the guidance of experienced chefs while contributing to a kitchen culture built on precision, teamwork, and hospitality.

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Sushi Cook

Chicago, IL · On-site

$27.33/hr

Culinary degree, formal sushi apprenticeship, or equivalent professional training preferred, demonstrating a strong foundation in Japanese culinary principles, seafood handling, and fine-dining ...

A Sushi Chef- expertly prepares traditional Japanese dishes like sushi, sashimi, and maki rolls ... Supervise apprentices or helpers and coordinate directly with waitstaff for prompt order execution.

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PR · On-site

Formal culinary training or apprenticeship in Japanese cuisine or sushi preparation preferred * Minimum 2 years of experience preparing sushi in a professional kitchen * Prior experience in kitchen ...

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Assemble and present sushi, sashimi, and rolls according to restaurant standards and aesthetic ... Supervise apprentices or helpers and coordinate directly with waitstaff for prompt order execution.

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Sushi Chef

Heber, UT · On-site

$27 - $28/hr

... or apprentices on sushi preparation techniques and kitchen protocols. - Monitor inventory levels and place orders as necessary for sushi and kitchen supplies. - Engage with customers to gather ...

... or apprentices on sushi preparation techniques and kitchen protocols. - Monitor inventory levels and place orders as necessary for sushi and kitchen supplies. - Engage with customers to gather ...

Sushi Chef

Kamas, UT · On-site

$27 - $28/hr

... or apprentices on sushi preparation techniques and kitchen protocols. - Monitor inventory levels and place orders as necessary for sushi and kitchen supplies. - Engage with customers to gather ...

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Attend Sushi academy or apprenticeship * 6 years minimum experience. * Must have current food handler's certification as required by federal/state/local law. * Sound knowledge of food safety ...

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Sushi Cook

Chicago, IL · On-site

$14.50 - $19.25/hr

Culinary degree, formal sushi apprenticeship, or equivalent professional training preferred, demonstrating a strong foundation in Japanese culinary principles, seafood handling, and fine-dining ...

Sushi Chef

Englewood, CO · On-site

$24 - $28/hr

Culinary degree, formal sushi training, or apprenticeship preferred * Food Handler Certification and Food Safety Certification preferred, or willingness to obtain upon hire * HACCP knowledge ...

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Sushi Apprentice information

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$12

$22

$37

How much do sushi apprentice jobs pay per hour?

As of Jul 1, 2026, the average hourly pay for sushi apprentice in the United States is $22.02, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $24.04 per hour, depending on experience, location, and employer.

What are some common challenges a Sushi Apprentice might face when starting out, and how can they overcome them?

As a Sushi Apprentice, newcomers often face challenges such as mastering precise knife skills, memorizing various fish cuts, and maintaining rigorous hygiene standards. Working in a fast-paced kitchen can also be demanding, requiring apprentices to quickly adapt to the workflow and communicate effectively with senior chefs and team members. To overcome these challenges, it's important to practice consistently, seek feedback from experienced sushi chefs, and stay open to learning. Building a strong foundation in basic techniques and maintaining a positive attitude will help apprentices grow into more advanced roles.

What are Sushi Apprentices?

Sushi Apprentices are entry-level culinary professionals who work under the guidance of experienced sushi chefs to learn the art of making sushi. Their responsibilities often include preparing ingredients, cleaning workstations, and mastering basic knife skills. Over time, Sushi Apprentices gain hands-on experience in rice preparation, fish cutting, and assembling various types of sushi. This apprenticeship is an essential step for anyone aspiring to become a professional sushi chef, as it provides foundational knowledge and skills in traditional Japanese cuisine.

What is the difference between Sushi Apprentice vs Sushi Chef?

AspectSushi ApprenticeSushi Chef
CredentialsMinimal formal certifications, on-the-job trainingFormal culinary training, certifications often preferred
Work EnvironmentEntry-level, learning-focused, supervisedProfessional kitchen, leadership role, independent
ResponsibilitiesLearning sushi preparation, assisting senior chefsPreparing sushi, managing kitchen, creating menus

The Sushi Apprentice is an entry-level position focused on learning and skill development under supervision, while a Sushi Chef is a trained professional responsible for preparing sushi independently and managing kitchen operations. The apprentice role is ideal for those starting their culinary journey, whereas the chef role requires experience and expertise.

What are the key skills and qualifications needed to thrive as a Sushi Apprentice, and why are they important?

To thrive as a Sushi Apprentice, you need basic culinary skills, knife handling proficiency, and a willingness to learn traditional sushi techniques, typically with a high school diploma and on-the-job training. Familiarity with kitchen sanitation standards, basic food preparation tools, and sometimes POS systems is valuable. Attention to detail, patience, and strong communication skills help apprentices stand out in this meticulous and team-oriented environment. These skills and qualities are crucial for ensuring food quality, maintaining safety, and progressing in a demanding culinary career.
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What job categories do people searching Sushi Apprentice jobs look for? The top searched job categories for Sushi Apprentice jobs are:

Sushi Chef

Komachi Sushi

Lodi, CA • On-site

$19.50 - $24/hr

Full-time

Medical

Posted 13 days ago

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Job description

SUSHI CHEF WANTED

Komachi Sushi

© craigslist - Map data © OpenStreetMap

compensation: Determined after interview

employment type: full-time

experience level: mid level

job title: Sushi Chef

Sushi Chef
Job requirement:
- Minimum three(3) years experience preferred
- Ability to manage priorities and workflow
- Ability to communicate well with customers and co-workers
- Work well in a team environment, we want team player over a star player
- Servesafe/California Food Handlers card, advantage to manager servsafe holder
- Maintain a clean and safe work area
Compensation
-Determined after interview from $19.50 - $24 plus tip if all requirement/qualification is met.
*** We will also take application for new sushi apprentice *** Compensation determined after interview