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Sushi Trainee Jobs (NOW HIRING)

Wegmans Food Markets

Sushi Trainee

Abingdon, MD · On-site

$16.50 - $17/hr

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order ...

Wegmans Food Markets

Sushi Trainee

Rochester, NY · On-site

$16.50 - $17/hr

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order ...

Wegmans

Sushi Trainee

Abingdon, MD

$16.50/hr

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order ...

Wegmans

Sushi Trainee

Abingdon, MD

$16.50 - $17/hr

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order ...

Wegmans

Sushi Trainee

Abingdon, MD

$16.50 - $17/hr

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order ...

Wegmans

Sushi Trainee

Abingdon, MD

$16.50 - $17/hr

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order ...

Wegmans

Sushi Trainee

Newark, NY · On-site

$16.50/hr

As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...

Wegmans

Sushi Trainee

Abingdon, MD · On-site

$16.50/hr

As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...

Wegmans

Sushi Trainee

Rochester, NY · On-site

$16.50/hr

As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...

Wegmans

Sushi Trainee

Rochester, NY · On-site

$16.50/hr

As a culinary professional at Wegmans, you'll have the opportunity to join an energizing, collaborative team led by some of the best chefs in the industry. Our store is your pantry-with access to the ...

Wegmans Food Markets

Sushi Cook Trainee

Rochester, NY · On-site

$16.50 - $17/hr

Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order ...

Kura Sushi

Manager Trainee

San Diego, CA

$65K/yr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location in Startingat $31.50/hr. (annual equivalent of $65,520) Come join the Kura Krew ,ateam that is passionate about food ...

Kura Sushi

Manager Trainee

Scarsdale, NY

$70K/yr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location inScarsdale Startingat $34.00/hr. (annual equivalent of $70,720) Come join the Kura Krew ,ateam that is passionate ...

Kura Sushi

Manager Trainee

Goodyear, AZ

$56K/yr

KURA SUSHI - Pioneers of the revolving sushi concept! Interview for our location inGoodyear Startingat $27.00/hr. (annual equivalent of $56,160) Come join the Kura Krew ,ateam that is passionate ...

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Sushi Trainee information

What is a sushi trainee?

A sushi trainee is an entry-level position in a sushi restaurant where the individual learns basic skills such as preparing sushi, handling ingredients, and understanding food safety standards. Trainees often work under the supervision of experienced sushi chefs and may pursue certifications like food handler permits during their training period.

How long does sushi training take?

Sushi training for a sushi trainee typically lasts from several months up to a year, depending on the program and the trainee's prior experience. It involves learning knife skills, rice preparation, fish handling, and safety standards, often under the supervision of experienced chefs. Certification or apprenticeship programs may also influence the duration of training.

What are the key skills and qualifications needed to thrive as a Sushi Trainee, and why are they important?

To thrive as a Sushi Trainee, you need a solid understanding of food safety, basic knife handling, and a willingness to learn traditional sushi preparation techniques, often gained through on-the-job training or culinary coursework. Familiarity with kitchen equipment, proper storage procedures, and occasionally POS systems is also valuable. Attention to detail, good hand-eye coordination, and the ability to work efficiently under pressure are standout soft skills. These competencies ensure high-quality sushi production, uphold safety standards, and contribute to a smooth kitchen workflow.

What are Sushi Trainees?

Sushi trainees are individuals who are learning the art and techniques of making sushi, typically under the guidance of experienced sushi chefs. Their training involves mastering skills such as preparing sushi rice, selecting and cutting fish, assembling sushi rolls, and maintaining kitchen hygiene. The process can take several months to years, depending on the restaurant and the trainee's progress. Sushi trainees often start with basic tasks and gradually take on more complex responsibilities as they develop their expertise.

What are some common challenges faced by sushi trainees during their initial months on the job?

Sushi trainees often find the first few months challenging as they adapt to the fast-paced environment of a sushi kitchen and learn precise knife skills, rice preparation, and fish handling techniques. Attention to detail is crucial, as even small errors can affect the quality and presentation of sushi. Additionally, trainees must quickly become familiar with strict hygiene standards and efficient teamwork, as smooth coordination with chefs and other staff is essential. Overcoming these challenges requires patience, practice, and a willingness to learn from experienced sushi chefs.

What is a sushi apprentice?

A sushi apprentice is a person training under a skilled sushi chef to learn the craft of preparing sushi, including knife skills, rice preparation, and fish handling. The apprenticeship typically involves hands-on experience in a professional kitchen and may require passing food safety certifications. It is an entry-level position focused on skill development and understanding traditional sushi-making techniques.

What is the difference between Sushi Trainee vs Sushi Chef?

AspectSushi TraineeSushi Chef
CredentialsBasic culinary training, no certification requiredProfessional culinary certification or apprenticeship
Work EnvironmentTraining kitchens, supervised settingsFull kitchen, independent preparation
ResponsibilitiesLearning techniques, assisting chefsPreparing sushi, managing kitchen tasks

In summary, a Sushi Trainee is an entry-level position focused on learning and assisting, while a Sushi Chef is a skilled professional responsible for preparing sushi independently. Trainees typically undergo training before advancing to chef roles.

How much do sushi models get paid?

Sushi trainees or models typically earn between $10 and $15 per hour, depending on the location and establishment. Compensation can vary based on experience, skill level, and whether the role involves promotional work or demonstrations in addition to training tasks.
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What are the most commonly searched types of Sushi jobs? The most popular types of Sushi jobs are:
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Sushi Trainee jobs near you
Sushi Trainee

Sushi Trainee

Wegmans Food Markets

Abingdon, MD • On-site

$16.50 - $17/hr

Part-time

Posted 13 days ago

Job description

Location:
21 Wegmans Blvd. Abingdon, MD 21009
Availability Requirement for this role:
Morning, afternoon, evening (includes weekends).
Age Requirement:
Must be 18 years or older
Time Type:
Part time
Pay Range:
$16.50 - $17 / hour
Why Work Here
Working at Wegmans provides opportunities to grow, flexible scheduling, incredible benefits, and the experience of working for a company with a reputation you can be proud of.
Job Description:
Bring your love for sushi, and we'll teach you the rest! In this role, you will help prepare fresh, high-quality sushi rolls to be sold in our store, as well as help customers with any made-to-order or special requests. You will work alongside experienced sushi chefs, learning traditional techniques and perfecting your craft in a fast-paced, customer-focused environment.
Responsibilities:
  • Prepare ingredients, including slicing fish, cutting vegetables, and making sushi rice
  • Assist in making sushi rolls, nigiri, sashimi, and other menu items according to recipes and presentation standards
  • Maintain cleanliness and organization of the kitchen, following food safety and sanitation guidelines
  • Work efficiently in a fast-paced environment, ensuring timely preparation
  • Uphold excellent food presentation and customer satisfaction

Requirements:
  • Ability to work in a fast-paced environment and handle multiple tasks
Wegmans Food Markets logo

About Wegmans Food Markets

Sourced by ZipRecruiter

Wegmans Food Markets, situated in Rochester, NY, US, is a widely recognized name in the retail grocery industry. The company was founded in 1916 by Walter Wegman as Rochester Fruit and Vegetable Company and has since been providing a diverse series of high-quality grocery products. It is built on the mission of “helping families live healthier, better lives through food.” Core values of caring, high standards, making a difference, respect, and empowerment drive the firm to uphold its quality, bringing every meal an opportunity for happiness. Wegmans has been celebrated with multiple accolades and was named the best grocery chain in the U.S. by Food & Wine in 2020.

Industry

Food and beverage stores

Company size

10,000+ Employees

Headquarters location

Rochester, NY, US

Year founded

1916

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