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Full Time Omakase Chef Jobs (NOW HIRING)

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Sushi Chef

New York, NY

$130K - $150K/yr

New York, NY Job Type: Full-Time Salary: $130,000-$150,000 per year A high-end, intimate omakase restaurant in New York City is seeking an experienced Edomae Sushi Chef to join its culinary team. We ...

Aroma360

Sushi Chef

Miami, FL

$70K - $80K/yr

Our meticulously curated multi-functional space will feature a world-class Omakase concept, a ... Employment Type: FULL_TIME

One Bryant Park

Sushi Chef

New York, NY · On-site

$65K - $85K/yr

Prepare and serve high-end Omakase courses and deliver sincere hospitality by engaging with guests ... Competitive salary: $65,000-85,000/year plus tips * Full-time schedule, 40-50 hours/week * Direct ...

Omei Restaurant Group

Executive Chef

Tampa, FL

$67K - $93K/yr

Oversee the execution and continued development of sushi, sashimi, omakase, and elevated Japanese ... Tampa Bay, St. Petersburg, and Sarasota, Florida Employment Type: Full-Time Schedule: Evenings ...

Suzu Hospitality

Sous Chef

Cincinnati, OH · On-site

$48K - $64K/yr

Exempt, Full-Time Location: Cincinnati, Ohio About SUZU Hospitality SUZU is our vision of modern ... Follow fine-dining plating and presentation standards * Assist with omakase execution and seasonal ...

Te No Te

Sushi Chef

New York, NY

$11.35/hr

This role is not a hidden back-of-house sushi position and it is not formal omakase counter service ... Available full-time or at least 4 shifts per week * Evening and weekend availability required ...

Sustainable Restaurant Group

Sushi Chef

Denver, CO · On-site

$20 - $23/hr

... Full-time roles with flexible scheduling. * Competitive pay$20.00 - $23.00 with wages + tips ... Fish breakdown, nigiri mastery, and omakase creations--plus guest interaction at the sushi bar.

Sustainable Restaurant Group

Sushi Chef

Denver, CO · On-site

$20 - $23/hr

... Full-time roles with flexible scheduling. * Competitive pay$20.00 - $23.00 with wages + tips ... Fish breakdown, nigiri mastery, and omakase creations-plus guest interaction at the sushi bar.

Bamboo Group Operations LLC

Sushi Chef

Denver, CO · On-site

$20 - $23/hr

... Full-time roles with flexible scheduling. * Competitive pay$20.00 - $23.00 with wages + tips ... Fish breakdown, nigiri mastery, and omakase creations-plus guest interaction at the sushi bar.

58EOS LLC

Esquire Executive Chef

Chicago, IL

$120K - $150K/yr

Location: 58 East Oak Street, Gold Coast, Chicago, IL Employment type: Full-time Classification ... omakase counter, and the invitation-only 58 Club. We hold an uncompromising standard and hire ...

58EOS LLC

Esquire Chef de Cuisine

Chicago, IL

$90K - $125K/yr

Location: 58 East Oak Street, Gold Coast, Chicago, IL Employment type: Full-time Classification ... omakase counter, and the invitation-only 58 Club. We hold an uncompromising standard and hire ...

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Full Time Omakase Chef information

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How much do full time omakase chef jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for full time omakase chef in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Full Time Omakase Chef vs Part Time Omakase Chef?

AspectFull Time Omakase ChefPart Time Omakase Chef
Work HoursTypically 40+ hours per weekFewer hours, often less than 20 hours per week
CredentialsProfessional culinary training, sushi certification preferredSimilar credentials, but may have less formal training
Work EnvironmentFull-time restaurant or sushi bar settingPart-time shifts at sushi bars or restaurants
Employer UsageCommon in high-end restaurants and dedicated sushi establishmentsFound in casual or smaller venues needing flexible staffing

Full Time Omakase Chefs work regular, full-time hours with comprehensive training, often in upscale settings. Part Time Omakase Chefs work fewer hours, providing flexibility for both the chef and the employer. Both roles require similar skills and credentials, but the commitment level and work environment differ.

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What cities are hiring for Full Time Omakase Chef jobs? Cities with the most Full Time Omakase Chef job openings:
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Full Time Omakase Chef jobs near you
Infographic showing various Full Time Omakase Chef job openings in the United States as of August 2026, with employment types broken down into 75% Full Time, 23% Part Time, 1% Temporary, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $49,855 per year, or $24 per hour.

Senior Sushi Chef - Japanese Omakase Restaurant

Aitworks Inc

Brooklyn, NY • On-site

$85K - $100K/yr

Full-time

Posted yesterday

New

Job description

A Japanese Omakase Restaurant located in Brooklyn, New York is seeking a Senior Sushi Chef.


Seeking an artisan Sushi Chef to lead our intimate, omakase counter.
In this role, you are both a culinary master and a host.
You will be responsible for curating, preparing, and presenting a premium, multi-course tasting
menu directly to guests. The ideal candidate possesses elite knife skills, a deep reverence for traditional
and modern Japanese culinary techniques, and the charismatic personality required to
deliver an unforgettable, interactive dining experience.

Customer Service & Counter Service
・Provide omakase courses
・Explain the origin, preparation methods, and flavor profiles of sushi ingredients
・Communicate with customers
・Maintain a clean counter and an organized, visually appealing work environment
Food Preparation & Menu Development
・Prepare premium ingredients such as bluefin tuna, sea urchin, and white fish, including whole fish breakdown
・Perform traditional techniques such as shime and kombu-jime
・Cook sushi rice, manage its temperature, and maintain consistent quality
・Develop seasonal omakase menus using fresh, seasonal ingredients
Store Operations & Sanitation Management
・Inspect the quality of fresh seafood
・Manage food inventory and minimize waste
・Ensure strict compliance with sanitation standards, including proper storage and temperature control of raw fish
・Maintain sanitation of knives and workstations


・Minimum of 5 years of experience
・Bilingual in Japanese and English
・Authorized to work in the United States
・Strong sushi-making skills and extensive knowledge of fish
・Enjoy interacting with customers
・Experience providing omakase-style service is preferred
・Able to propose new menu items while respecting traditional Japanese culinary techniques

Employment Status | Full Time
Position | Senior Sushi Chef
Language | Japanese/English
Working Hours | 11:00am – 9:00,10:00pm
Salary | $62,400 〜＋Tip（DOE）
*Estimated annual earnings, including tips, are approximately $85,000–$100,000.
Benefit | Health Insurance