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Temporary International Sushi Chef Jobs (NOW HIRING)

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... 3 years of sushi chef experience in a full-service restaurant * Skilled in preparing nigiri ...

Now Hiring: Sushi Chef The Joint Sushi & Tapas - Ocean Beach, San Diego We're looking for an ... International Marine Products , one of the top seafood distributors in Los Angeles. If you're ...

Now Hiring: Sushi Chef The Joint Sushi & Tapas - Ocean Beach, San Diego We're looking for an ... International Marine Products , one of the top seafood distributors in Los Angeles. If you're ...

Sushi Chef

New York, NY · On-site

$15/hr

Sushi Chef Tachi - Hell's Kitchen, NYC Tachi is a modern omakase concept inspired by Tokyo ... counters and large international hospitality groups, including Kintsugi and Aman Nama. His ...

Sushi Chefs follow recipes for consistency, garnish and make an attractive presentation for each ... Ability to work in a faced paced environment and keep a consistent fast temp * Must have a good and ...

Sushi Chefs follow recipes for consistency, garnish and make an attractive presentation for each ... Ability to work in a faced paced environment and keep a consistent fast temp * Must have a good and ...

Sushi Chefs follow recipes for consistency, garnish and make an attractive presentation for each ... Ability to work in a faced paced environment and keep a consistent fast temp * Must have a good and ...

Sushi Chefs follow recipes for consistency, garnish and make an attractive presentation for each ... Ability to work in a faced paced environment and keep a consistent fast temp * Must have a good and ...

Sushi Chefs follow recipes for consistency, garnish and make an attractive presentation for each ... Ability to work in a faced paced environment and keep a consistent fast temp * Must have a good and ...

Sushi Chefs follow recipes for consistency, garnish and make an attractive presentation for each ... Ability to work in a faced paced environment and keep a consistent fast temp * Must have a good and ...

Sushi Chef

Nashville, TN · On-site

$70K - $80K/yr

... temp logs, line checks, prep lists, order guides, etc. * Daily follow-through of BOH systems - It ... a Sushi Chef, preferably in a high-volume Japanese restaurant * Good knowledge of various sushi ...

... temp logs, line checks, prep lists, order guides, etc. * Daily follow-through of BOH systems - It ... a Sushi Chef, preferably in a high-volume Japanese restaurant * Good knowledge of various sushi ...

Sushi Chef

Cherry Hills Village, CO · On-site

$24 - $28/hr

... Sushi Chef is responsible for preparing and presenting high-quality sushi and Japanese-inspired ... Due to ongoing Clubhouse construction, this position will work in temporary kitchen trailers and ...

Sushi Chef

Englewood, CO · On-site

$24 - $28/hr

... Sushi Chef is responsible for preparing and presenting high-quality sushi and Japanese-inspired ... Due to ongoing Clubhouse construction, this position will work in temporary kitchen trailers and ...

Sushi Sous Chef

Nashville, TN · On-site

$60K - $90K/yr

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... 3 years of sushi chef experience in a full-service restaurant * Skilled in preparing nigiri ...

Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for ... 3 years of sushi chef experience in a full-service restaurant * Skilled in preparing nigiri ...

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How much do temporary international sushi chef jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for temporary international sushi chef in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.
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Infographic showing various Temporary International Sushi Chef job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $49,855 per year, or $24 per hour.

$60K - $90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 28 days ago


Job description

About US:
Arriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more. Along with a robust sake-by-the-glass list and blast chilled beer, guests will dine to the tunes of golden-era hip-hop. 
 
This will be the fourth location of Sushi-san and first Sushi-san location outside of Chicago. 
Overview:

Sushi-san Nashville is Hiring Now: SUSHI SOUS CHEF!

Lettuce Entertain You Restaurants is looking for a Sushi Sous Chef with 2+ years of sushi chef experience. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

 

Why Work With Lettuce? 

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today!
We participate in E-Verify / Participamos en E-Verify

Responsibilities:
  • Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
  • Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
  • Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
  • Perform regular line checks throughout the day to ensure quality of all menu items
  • Purchase and order food product and supplies for the restaurant including daily product order
  • Assist with tracking and controlling food cost
  • Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Qualifications:
  • 2-3 years of sushi chef experience in a full-service restaurant
  • Skilled in preparing nigiri, sashimi, maki, and specialty rolls
  • Expert knife skills and fish butchery experience 
  • Ability to lead and manage the kitchen staff

#CAPOST

Salary Range:USD $60,000.00 - USD $90,000.00 /Yr. More detail about Sushi-san - Nashville part of Lettuce Entertain You Restaurants, please visit https://culinaryagents.com/entities/756292-Sushi-san---Nashville