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Weekday International Sushi Chef Jobs (NOW HIRING)

Joint Venture Restaurants

Sushi Chef

San Diego, CA

$20 - $25/hr

Now Hiring: Sushi Chef The Joint Sushi & Tapas - Ocean Beach, San Diego We're looking for an ... International Marine Products , one of the top seafood distributors in Los Angeles. If you're ...

Joint Venture Restaurants

Sushi Chef

San Diego, CA · On-site

$20 - $25/hr

Now Hiring: Sushi Chef The Joint Sushi & Tapas - Ocean Beach, San Diego We're looking for an ... International Marine Products , one of the top seafood distributors in Los Angeles. If you're ...

Tachi NYC

Sushi Chef

New York, NY · On-site

$15/hr

Sushi Chef Tachi - Hell's Kitchen, NYC Tachi is a modern omakase concept inspired by Tokyo ... counters and large international hospitality groups, including Kintsugi and Aman Nama. His ...

LOLA 42 BOSTON

Sushi Chef

Boston, MA · On-site

$25 - $27/hr

We're looking for a talented and passionate Full-Time Sushi Chef to join our culinary team at Lola ... This job requires working weekends, with additional weekdays.

Flik Hospitality Group

EXECUTIVE SUSHI CHEF

Manhattan, NY · On-site

$75K - $85K/yr

Job Summary We are seeking a skilled and business-savvy Sushi Chef to join our corporate dining ... Predictable schedule (typically weekdays, limited evenings/weekends) * Competitive compensation and ...

Discovery Land Company

Sushi Cook

Las Vegas, NV

$22 - $28/hr

Recommend or present new menu items to the Sushi Chef utilizing research on new or local products ... international properties. The mission of Discovery Land Company is to create one-of-a-kind ...

YOSHINO · NEW YORK

Sushi Cook

New York, NY

$80K - $100K/yr

Sushi Sous Chef Location: Yoshino New York -- 342 Bowery, New York, NY 10012 Position Type ... We are always closed on Sundays and one additional weekday, which changes weekly * Must have NYC ...

Compass Group

EXECUTIVE SUSHI CHEF

Manhattan, NY

$75K - $85K/yr

Job Summary We are seeking a skilled and business-savvy Sushi Chef to join our corporate dining ... Predictable schedule (typically weekdays, limited evenings/weekends) * Competitive compensation and ...

Compass Group

EXECUTIVE SUSHI CHEF

New York, NY · On-site

$75K - $85K/yr

Job Summary We are seeking a skilled and business-savvy Sushi Chef to join our corporate dining ... Predictable schedule (typically weekdays, limited evenings/weekends) * Competitive compensation and ...

Compass Group

EXECUTIVE SUSHI CHEF

Manhattan, NY · On-site

$75K - $85K/yr

Job Summary We are seeking a skilled and business-savvy Sushi Chef to join our corporate dining ... Predictable schedule (typically weekdays, limited evenings/weekends) * Competitive compensation and ...

Discovery Land Company

Sushi Cook

Las Vegas, NV · On-site

$22 - $28/hr

Ability to filet Bluefin Tuna, Yellowtail, and Salmon to Executive Chef's expectations and ... international properties. The mission of Discovery Land Company is to create one-of-a-kind ...

Zuma Restaurants

Sushi Sous Chef

Boston, MA · On-site

$70K - $80K/yr

As a Zuma Sushi Sous Chef, you are responsible for supporting in all aspects of sushi preparation ... international opportunities, and the chance to contribute to a world-renowned brand, where every ...

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All JobsWeekday International Sushi Chef Jobs

Weekday International Sushi Chef information

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$10

$23

$43

How much do weekday international sushi chef jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for weekday international sushi chef in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Weekday International Sushi Chef vs Weekend International Sushi Chef?

AspectWeekday International Sushi ChefWeekend International Sushi Chef
CertificationsFood safety, sushi preparation certificationsFood safety, sushi preparation certifications
Work EnvironmentIndoor, restaurant kitchen, weekday shiftsIndoor, restaurant kitchen, weekend shifts
Employer & Industry UsageJapanese and international restaurants, hotelsJapanese and international restaurants, hotels
Search & Comparison IntentComparing sushi chef roles during weekdaysComparing sushi chef roles during weekends

The main difference between a Weekday International Sushi Chef and a Weekend International Sushi Chef lies in their work schedules. Both roles require similar certifications and work in comparable environments within the restaurant industry. The Weekday Sushi Chef primarily works during weekdays, while the Weekend Sushi Chef is scheduled for weekend shifts. Both positions are essential for restaurants aiming to provide consistent sushi quality throughout the week, catering to different customer traffic patterns.

More about Weekday International Sushi Chef jobs
What cities are hiring for Weekday International Sushi Chef jobs? Cities with the most Weekday International Sushi Chef job openings:
What are the most commonly searched types of International Sushi Chef jobs? The most popular types of International Sushi Chef jobs are:
What states have the most Weekday International Sushi Chef jobs? States with the most job openings for Weekday International Sushi Chef jobs include:
What job categories do people searching Weekday International Sushi Chef jobs look for? The top searched job categories for Weekday International Sushi Chef jobs are:
Weekday International Sushi Chef jobs near you
Infographic showing various Weekday International Sushi Chef job openings in the United States as of July 2026, with employment types broken down into 79% Full Time, 19% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $49,855 per year, or $24 per hour.

Sushi Chef

Joint Venture Restaurants

San Diego, CA

$20 - $25/hr

Full-time

Posted 24 days ago

Job description

Now Hiring: Sushi Chef
The Joint Sushi & Tapas – Ocean Beach, San Diego

We're looking for an experienced Sushi Chef to join our tight-knit team at The Joint Sushi & Tapas. We pride ourselves on using very high-quality ingredients, sourcing all of our fish from International Marine Products, one of the top seafood distributors in Los Angeles.
If you're passionate about sushi, thrive in a high-volume environment, and take pride in your craft—we want to meet you.
What we’re looking for:

  • Proven experience as a sushi chef
  • Strong knife skills and knowledge of proper handling, prep, and storage
  • Team player with a positive, respectful attitude
  • Reliable, punctual, and professional
  • Ability to handle volume while maintaining quality and presentation
  • Must have reliable transportation
  • Open availability preferred (days, nights, weekends)
We offer:

  • Competitive pay (based on experience)
  • A high-energy, family-run team environment
  • Staff discounts on food & beverage
  • Opportunity to grow with a reputable and established neighborhood favorite
Pay is between $20-25 per hour plus tips and dependent on experience
This position also could be full time or part time

Ready to roll with us?
Please submit your resume and a brief note about why you'd be a great fit for our team.
We’re hiring immediately and are excited to welcome the right chef to our family.