2

Part Time Chef Jobs in Raleigh, NC (NOW HIRING)

Catering Sous Chef About Rocky Top Catering Rocky Top Catering is a premier full-service catering ... Schedule: Part-time with the potential for full-time hours based on business needs, availability ...

SOUS CHEF

Raleigh, NC · On-site

$25/hr

* We are hiring immediately for a full time SOUS CHEF position. * Location : WakeMed Raleigh - 3000 ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Executive Catering Chef

Raleigh, NC · On-site

$69K - $95K/yr

... Chef Anticipated Hiring Range $81,000 - $84,327 Work Schedule Hours are variable based on business ... Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status.

Catering Sous Chef About Rocky Top Catering Rocky Top Catering is a premier full-service catering ... Schedule: Part-time with the potential for full-time hours based on business needs, availability ...

... Chef Anticipated Hiring Range $48,000 - $51,984 Work Schedule 40 hours per week, work hours may ... Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status.

* We are hiring immediately for a full time SOUS CHEF position. * Location : WakeMed Raleigh - 3000 ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

SOUS CHEF

Cary, NC · On-site

$46K - $63K/yr

* We are hiring immediately for a full time SOUS CHEF position. * Location : SAS Marketplace Cafe ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

* We are hiring immediately for a full time SOUS CHEF position. * Location : WakeMed Raleigh - 3000 ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

SOUS CHEF

Durham, NC · On-site

$25/hr

Morrison Living is hiring immediately for full time SOUS CHEF positions. * Location : Croasdaile ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Morrison Living is hiring immediately for full time SOUS CHEF positions. * Location : Croasdaile ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

Morrison Living is hiring immediately for full time SOUS CHEF positions. * Location : Croasdaile ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions offer the following benefits to ...

SOUS CHEF (FULL TIME)

Cary, NC · On-site

$46K - $62K/yr

* We are hiring immediately for a full time SOUS CHEF position. * Location : SAS Marketplace Cafe ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

SOUS CHEF (FULL TIME)

Cary, NC · On-site

$46K - $63K/yr

* We are hiring immediately for a full time SOUS CHEF position. * Location : SAS Marketplace Cafe ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Line Cook

Holly Springs, NC · On-site

$17 - $21/hr

Line Cook (Seasonal Part-Time). Reports To: Executive Chef & Sous Chef. Pay Range: $17-$21 per hour (based on experience). Position Summary: The Line Cook is responsible for preparing high-quality ...

next page

Showing results 1-20

Part Time Chef information

See Raleigh, NC salary details

$9

$23

$43

How much do part time chef jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for part time chef in Raleigh, NC is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $30.14 per hour, depending on experience, location, and employer.

What is a part time chef?

Part time chefs are culinary professionals who work fewer hours than a standard full-time schedule, often in restaurants, catering companies, hotels, or private homes. They prepare meals, assist with menu planning, and ensure food safety and quality, but may work on specific shifts, weekends, or during peak business periods. Part time chefs can also be hired for special events or to provide private cooking services. This role offers flexibility in scheduling and can be ideal for those balancing other commitments or pursuing culinary experience without a full-time commitment.

How does working as a part time chef typically influence your schedule and work-life balance?

As a part-time chef, your schedule often includes evenings, weekends, or holidays, depending on the establishment's peak hours. This flexibility can be beneficial for those balancing other commitments, such as education or family, but it may also require adaptability when covering shifts or accommodating last-minute changes. Effective communication with management and colleagues is key to maintaining a healthy work-life balance. Many part-time chefs find that the role offers valuable hands-on experience and opportunities to develop culinary skills in a professional setting.

What are the key skills and qualifications needed to thrive as a part time chef, and why are they important?

To thrive as a Part Time Chef, you need a solid background in culinary techniques, food safety, and kitchen operations, often paired with a culinary certificate or relevant experience. Familiarity with commercial kitchen equipment, point-of-sale systems, and adherence to food hygiene standards are typically required. Strong time management, creativity, and teamwork skills set exceptional chefs apart in busy environments. These abilities ensure high-quality dishes, efficient kitchen flow, and customer satisfaction, even during limited working hours.

What is the difference between Part Time Chef vs Full Time Chef?

AspectPart Time ChefFull Time Chef
Work HoursFewer hours, typically less than 30 hours/weekFull shifts, usually 40+ hours/week
CredentialsBasic culinary skills, certifications optionalSame culinary certifications, often more experience required
Work EnvironmentRestaurants, catering, events, flexible schedulingEstablished kitchens, consistent schedule
Employer UsagePart-time positions, seasonal workPermanent, full-time employment

Part Time Chefs work fewer hours and often in flexible settings, ideal for those seeking part-time employment or supplementary income. Full Time Chefs have consistent schedules and more responsibilities, suitable for those pursuing a career in professional kitchens. Both roles require culinary skills, but full-time positions may demand more experience and certifications.

What are the most commonly searched types of Chef jobs in Raleigh, NC?

The most popular types of Chef jobs in Raleigh, NC are:

What are popular job titles related to Part Time Chef jobs in Raleigh, NC?

For Part Time Chef jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Part Time Chef jobs in Raleigh, NC look for?

The top searched job categories for Part Time Chef jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Part Time Chef jobs?

Cities near Raleigh, NC with the most Part Time Chef job openings:

Infographic showing various Part Time Chef job openings in Raleigh, NC as of September 2026, with employment types broken down into 3% Full Time, and 97% Part Time. Highlights an 100% In-person job distribution, with an average salary of $49,795 per year, or $23.9 per hour.

Chef/Culinary Instructor, Raleigh, NC

Raleigh, NC

Cozymeal
Internet and IT • 1 - 10 employees

$12K/mo

Full-time, Part-time

Posted 13 days ago


Job description

Culinary Instructors Wanted In Raleigh, NC

Cozymeal, a leading culinary platform used by foodies across the globe, is seeking culinary instructors in Raleigh, NC. The capital city of Raleigh has a booming foodie scene of food halls, trucks and markets offering the best of local, regional and international cuisine. We are looking for culinary instructors to teach cooking classes in Raleigh and share their passion and expertise of culture and cuisine with others. The Cozymeal platform helps connect chef instructors in Raleigh with new clients while providing all the tools, marketing and support to succeed at your craft. Be your own boss, set your own schedule and create unique menus while delivering a fun and interactive experience. Apply to become a culinary instructor in Raleigh and join the chef's table today!

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Besides that, guests can also find on Cozymeal other culinary experiences & products, including food tours, mixology classes, wine tastings, cookware and step-by-step recipe videos. Cozymeal's platform is frequently used by consumers and some of the world's top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

Enjoy the many benefits by joining Cozymeal, including:

  • Income potential of up to $12,000/month (some make even more than that!)
  • Be your own boss
  • Set your own schedule, decide if you would like to work only 5 hours/week (Part-time) to 40 hours/week (Full-time)
  • Reach new customers
  • Create and offer your own menus

Requirements:

  • Based in Raleigh, NC
  • Professional culinary background

Successful chefs on Cozymeal also have:

  • A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
  • A comprehensive repertoire and ability to offer a variety of cuisines
  • Experience hosting cooking classes

Location: Raleigh, NC