Sous Chef
$48K - $65K/yr
Sous Chef - Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment Type ... Train and mentor cooks, prep staff, and dishwashers to improve skills and performance. * Conduct ...
Sous Chef
$48K - $65K/yr
Sous Chef - Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment Type ... Train and mentor cooks, prep staff, and dishwashers to improve skills and performance. * Conduct ...
Sous Chef
Clayton, NC · On-site
$42K - $57K/yr
The Sous Chef plays a key leadership role in the kitchen, supporting the Executive Chef in planning ... Supervise and train kitchen staff, ensuring proper food handling and sanitation practices.
Sous Chef
Clayton, NC · On-site
$42K - $57K/yr
The Sous Chef plays a key leadership role in the kitchen, supporting the Executive Chef in planning ... Supervise and train kitchen staff, ensuring proper food handling and sanitation practices.
Sous Chef
Clayton, NC · On-site
$42K - $57K/yr
The Sous Chef plays a key leadership role in the kitchen, supporting the Executive Chef in planning ... Supervise and train kitchen staff, ensuring proper food handling and sanitation practices.
Quick apply
Sous Chef
Clayton, NC · On-site
$42K - $57K/yr
The Sous Chef plays a key leadership role in the kitchen, supporting the Executive Chef in planning ... Supervise and train kitchen staff, ensuring proper food handling and sanitation practices.
Sous Chef
$55K - $65K/yr
Sous Chef Join a respected restaurant group known for its polished casual dining and dedication to ... Lead, train, and coach back-of-house team members to uphold high food and safety standards
Quick apply
Sous Chef
$55K - $65K/yr
Sous Chef Join a respected restaurant group known for its polished casual dining and dedication to ... Lead, train, and coach back-of-house team members to uphold high food and safety standards
Sous Chef
$48K - $65K/yr
Sous Chef - Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment Type ... Train and mentor cooks, prep staff, and dishwashers to improve skills and performance. * ✅ ...
Sous Chef
$48K - $65K/yr
Sous Chef - Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment Type ... Train and mentor cooks, prep staff, and dishwashers to improve skills and performance. * ✅ ...
Sous Chef
Durham, NC · On-site
$48K - $65K/yr
... Train and mentor junior kitchen staff, fostering a positive and productive work environment. - Collaborate with the Head Chef to manage food costs and optimize kitchen operations. - Handle any ...
New
Sous Chef
Durham, NC · On-site
$48K - $65K/yr
... Train and mentor junior kitchen staff, fostering a positive and productive work environment. - Collaborate with the Head Chef to manage food costs and optimize kitchen operations. - Handle any ...
New
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment ... Train and mentor cooks, prep staff, and dishwashers to improve skills and performance. * ✅ ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef Culinary Excellence at Oaks Whitaker Glen (CCRC) Location: Raleigh, NC Employment ... Train and mentor cooks, prep staff, and dishwashers to improve skills and performance. * ✅ ...
Sous Chef
$48K - $65K/yr
... Train and mentor junior kitchen staff, fostering a positive and productive work environment. - Collaborate with the Head Chef to manage food costs and optimize kitchen operations. - Handle any ...
Sous Chef
$48K - $65K/yr
... Train and mentor junior kitchen staff, fostering a positive and productive work environment. - Collaborate with the Head Chef to manage food costs and optimize kitchen operations. - Handle any ...
Sous Chef
Morrisville, NC · On-site
$58K - $70K/yr
Direct, train, and monitor the performance of line Cooks. Maintain organization, cleanliness, and ... Meet with the Executive Chef/ Chef de Cuisine to review schedules, assignments, anticipated ...
Sous Chef
Morrisville, NC · On-site
$58K - $70K/yr
Direct, train, and monitor the performance of line Cooks. Maintain organization, cleanliness, and ... Meet with the Executive Chef/ Chef de Cuisine to review schedules, assignments, anticipated ...
Sous Chef
Morrisville, NC · On-site
$58K - $70K/yr
Direct, train, and monitor the performance of line Cooks. Maintain organization, cleanliness, and ... Meet with the Executive Chef/ Chef de Cuisine to review schedules, assignments, anticipated ...
Quick apply
Sous Chef
Morrisville, NC · On-site
$58K - $70K/yr
Direct, train, and monitor the performance of line Cooks. Maintain organization, cleanliness, and ... Meet with the Executive Chef/ Chef de Cuisine to review schedules, assignments, anticipated ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef | Intown Golf Club | Raleigh, NC (competitive base salary, with great benefits and ... Manage, mentor, and train line crew and prep cooks, fostering a positive, professional, and ...
Quick apply
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef | Intown Golf Club | Raleigh, NC (competitive base salary, with great benefits and ... Manage, mentor, and train line crew and prep cooks, fostering a positive, professional, and ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef | Intown Golf Club | Raleigh, NC (competitive base salary, with great benefits and ... Manage, mentor, and train line crew and prep cooks, fostering a positive, professional, and ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef | Intown Golf Club | Raleigh, NC (competitive base salary, with great benefits and ... Manage, mentor, and train line crew and prep cooks, fostering a positive, professional, and ...
Executive Chef
Durham, NC · On-site
$69K - $95K/yr
Recruit, train, and develop sous chefs, line cooks, and prep cooks into a high-performing team * Own food cost management through proper ordering, inventory control, and waste reduction * Ensure ...
Executive Chef
Durham, NC · On-site
$69K - $95K/yr
Recruit, train, and develop sous chefs, line cooks, and prep cooks into a high-performing team * Own food cost management through proper ordering, inventory control, and waste reduction * Ensure ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef | Intown Golf Club | Raleigh, NC (competitive base salary, with great benefits and ... Manage, mentor, and train line crew and prep cooks, fostering a positive, professional, and ...
Sous Chef
Raleigh, NC · On-site
$48K - $65K/yr
Sous Chef | Intown Golf Club | Raleigh, NC (competitive base salary, with great benefits and ... Manage, mentor, and train line crew and prep cooks, fostering a positive, professional, and ...
Sous Chef
Raleigh, NC · On-site
$44K - $59K/yr
Executive Chef Effective Date: June 2026 Job Summary: North Ridge Country is a private club ... Recruit, hire and train kitchen staff * Prepare schedules and manage timecards * Coach, develop and ...
Sous Chef
Raleigh, NC · On-site
$44K - $59K/yr
Executive Chef Effective Date: June 2026 Job Summary: North Ridge Country is a private club ... Recruit, hire and train kitchen staff * Prepare schedules and manage timecards * Coach, develop and ...
Sous Chef
Raleigh, NC · On-site
$44K - $59K/yr
Executive Chef Effective Date: June 2026 Job Summary: North Ridge Country is a private club ... Recruit, hire and train kitchen staff * Prepare schedules and manage timecards * Coach, develop and ...
Quick apply
Sous Chef
Raleigh, NC · On-site
$44K - $59K/yr
Executive Chef Effective Date: June 2026 Job Summary: North Ridge Country is a private club ... Recruit, hire and train kitchen staff * Prepare schedules and manage timecards * Coach, develop and ...
Sous Chef
Raleigh, NC · On-site
$44K - $59K/yr
Executive Chef Effective Date: June 2026 Job Summary: North Ridge Country is a private club ... Recruit, hire and train kitchen staff * Prepare schedules and manage timecards * Coach, develop and ...
Sous Chef
Raleigh, NC · On-site
$44K - $59K/yr
Executive Chef Effective Date: June 2026 Job Summary: North Ridge Country is a private club ... Recruit, hire and train kitchen staff * Prepare schedules and manage timecards * Coach, develop and ...
Chef Train information
See Raleigh, NC salary details
$9.81 - $12.87
4% of jobs
$12.87 - $15.93
18% of jobs
$16.31 is the 25th percentile. Wages below this are outliers.
$15.93 - $18.99
23% of jobs
The median wage is $20.24 / hr.
$18.99 - $22.05
12% of jobs
$22.05 - $25.11
11% of jobs
$27.88 is the 75th percentile. Wages above this are outliers.
$25.11 - $28.17
8% of jobs
$28.17 - $31.23
7% of jobs
$31.23 - $34.29
5% of jobs
$34.29 - $37.35
4% of jobs
$37.35 - $40.40
5% of jobs
$40.40 - $43.46
2% of jobs
$9
$23
$43
How much do chef train jobs pay per hour?
As of Jun 9, 2026, the average hourly pay for chef train in Raleigh, NC is $23.94, according to ZipRecruiter salary data. Most workers in this role earn between $16.35 and $30.14 per hour, depending on experience, location, and employer.
What is the difference between Chef Train vs Line Cook?
| Aspect | Chef Train | Line Cook |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | High school diploma or culinary training |
| Work Environment | Training kitchens, culinary schools, or prep stations | Restaurant kitchen, fast-paced environment |
| Employer & Industry Usage | Used in culinary training programs and professional kitchens | Common in restaurants and food service establishments |
| Primary Role | Teaching cooking techniques and skills | Preparing specific dishes on the line |
Chef Train roles focus on training aspiring chefs and developing culinary skills, often in educational or professional settings. Line Cooks are responsible for preparing dishes during service in restaurants. While both roles require culinary knowledge, Chef Trains emphasize instruction and skill development, whereas Line Cooks focus on execution and efficiency in the kitchen.
What are some typical challenges a Chef Trainer might face when working with kitchen staff of varying experience levels?
A Chef Trainer often encounters the challenge of adapting teaching methods to suit kitchen staff with different skill sets and learning speeds. Balancing hands-on demonstrations with individual coaching requires patience and strong communication skills. Additionally, maintaining kitchen efficiency while providing thorough training can be demanding, especially during busy service periods. Successful Chef Trainers find ways to motivate and engage all team members, ensuring that training does not disrupt daily operations.
What are Chef Train jobs?
Chef Train jobs typically refer to positions involved in training aspiring chefs or culinary students. These roles may include culinary instructors, chef trainers, or mentors who teach cooking techniques, food safety, and kitchen management. Chef trainers work in culinary schools, restaurants, or corporate environments to help develop the skills of new chefs and kitchen staff. Their responsibilities often include designing lesson plans, conducting practical demonstrations, and evaluating student performance. Having extensive culinary experience and strong communication skills are essential for success in this field.
What are the key skills and qualifications needed to thrive as a Chef Train, and why are they important?
To thrive as a Chef Train, you need a solid background in culinary techniques, food safety, and kitchen operations, often gained through formal culinary education or apprenticeship. Familiarity with commercial kitchen equipment, recipe management software, and food safety certifications like ServSafe is typically required. Strong leadership, teamwork, and communication skills help you effectively manage kitchen staff and ensure smooth operations. These skills and qualities are vital for maintaining high standards of food quality, safety, and efficiency in a demanding culinary environment.
What are popular job titles related to Chef Train jobs in Raleigh, NC? For Chef Train jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Chef Train jobs in Raleigh, NC look for? The top searched job categories for Chef Train jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Chef Train jobs? Cities near Raleigh, NC with the most Chef Train job openings:
PruittHealth rating
6.3
Based on 126 frontline employees who took The Breakroom Quiz
96th of 228 rated social care providers
Job description
Sous Chef - Culinary Excellence at Oaks Whitaker Glen (CCRC)
Location: Raleigh, NC
Employment Type: Full-Time
About the Role
The Sous Chef plays a key leadership role in our high-end, cook-from-scratch kitchen, assisting the Executive Chef in managing all aspects of culinary operations. This position requires refined culinary skills, strong leadership, and a passion for delivering exceptional food and service. The Sous Chef ensures consistency, creativity, and excellence in every dish while fostering a culture of teamwork, efficiency, and professionalism.
Culinary Leadership
- Support the Executive Chef in overseeing day-to-day kitchen operations.
- Lead and supervise kitchen staff, ensuring adherence to recipes, standards, and presentation.
- Train and mentor cooks, prep staff, and dishwashers to improve skills and performance.
- Conduct daily lineups and assist with onboarding and retention of top culinary talent.
Operations & Execution
- Ensure smooth service execution during all meal periods.
- Oversee mise en place, prep schedules, and line setup for accuracy and readiness.
- Enforce health and safety protocols, food handling standards, and cleanliness requirements.
- Foster a positive, disciplined, and respectful kitchen culture.
- Maintain composure and leadership during high-volume service periods.
Qualifications
- Proven leadership, training, and organizational abilities.
- Ability to thrive under pressure in a fast-paced, upscale environment.
- ServSafe or equivalent food safety certification preferred.
Compensation & Benefits
- Competitive salary commensurate with experience.
- Comprehensive health and wellness benefits.
- Opportunities for advancement and continued culinary development.
Why Join Us?
Family Makes Us Stronger. Our family, your family, one family. Committed to loving, giving, and caring. United in making a difference.
Apply Now to start your culinary journey at Oaks Whitaker Glen!
Equal Opportunity Employer
As an Equal Employment Opportunity employer, all qualified applicants will receive consideration without regard to race, color, religion, sex, national origin, disability, or veteran status.
For Florida Job Postings Only:
For more information regarding Florida's Care Provider Background Screening Clearinghouse Education and Awareness, please visit https://info.flclearinghouse.com
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About PruittHealth
Sourced by ZipRecruiter
PruittHealth will help you conquer your career goals. At PruittHealth, we are searching for nurses who are committed to serving our residents with care and compassion, and in return, we are committed to supporting your nursing career through annual merit increases, career growth programs, preceptorship, and more.
Industry
Health care and social assistance
Company size
10,000+ Employees
Headquarters location
Norcross, GA, US
Year founded
1969